Of snakes and whales: How food availability and body condition affect reproduction

Clara Bird, PhD Student, OSU Department of Fisheries, Wildlife, and Conservation Sciences, Geospatial Ecology of Marine Megafauna Lab

Over six field seasons the GEMM lab team has conducted nearly 500 drone flights over gray whales, equaling over 100 hours of footage. These hours of footage are the central dataset for my PhD dissertation, so it’s up to me to process them all. This process can be challenging, tedious, and daunting, but it is also quite fun and a privilege to be the one person who gets to watch all the footage. It’s fascinating to get to know the whales and their behaviors and pick up on patterns. It motivates me to get through this video processing step and start doing the data analysis. Recently, it’s been especially fun to notice patterns that I’ve seen mentioned in the literature. One example is adult social behavior. 

There are two categories of social behavior that I’m interested in studying: maternal behavior, defined as interactions between a mom and its calf, and general social behaviors, defined as social interactions between non-mom/calf pairs. In this blog I’ll focus on general social behaviors, but if you’re interested in maternal behavior check out this blog. General social behavior, which I’ll refer to as social behavior moving forward, includes tactile interactions and promiscuous behaviors (Torres et al. 2018; Clip 1). While gray whales in the PCFG range are primarily foraging, researchers have observed increases in social behavior towards the end of the foraging season (Stelle et al., 2008; Torres et al., 2018). We think that this indicates that the whales are starting to focus less on feeding and more on breeding. This tradeoff of foraging vs. socializing time is interesting because it comes at an energetic cost.

Clip 1. Example of social interaction between a male and female gray whale off the coast of Oregon, USA. Collected under NOAA/NMFS permit #21678

Broadly, animals need to balance the energetic demands of survival with those of reproduction. They need to reproduce to pass on their genes, but reproduction is energetically demanding, and animals also need to survive and grow to be able to reproduce. The decision to reproduce is costly because reproduction requires energetic investment and time investment since animals do not forage (gaining energy) when they are socializing. Consequently, only animals with sufficient energy reserves (i.e., body condition) to invest in reproduction actually engage in reproduction. Given these costs associated with reproduction, we expect to see a relationship between social behavior and body condition (Green, 2001) with mainly animals in good body condition engaging in social behavior because these animals have sufficient reserves to sustain the cost. Furthermore, since body condition is an indicator of foraging success and prey availability, environmental conditions can also affect social behavior and reproduction through this pathway. 

Rahman et al. (2014) used a lab experiment to study the relationship between nutritional stress and male guppy courtship behavior (Figure 1). In their experiment they tested for the effects of both decreased diet quantity and quality on the frequency of male courtship behaviors. Rahman et al (2014) found that individuals in the low-quantity group were significantly smaller than those in the high-quality group and that diet quantity had a significant effect on the frequency of courtship behaviors. Males fed a low-quantity diet performed fewer courtship behaviors. Interestingly, there was no significant effect of diet quality on courtships behavior, although there was some evidence of an interaction effect, which suggests that within the low-quantity group, males fed with high-quality food performed more courtship behaviors that those fed with low-quality food. This study is interesting because it shows how foraging success (diet quantity and quality) can affect courting behavior. 

Figure 1. A guppy (Rahman et al., 2013)

However, guppies are not the ideal species for comparison to gray whales because gray whales and guppies have quite different life history traits. A more fitting comparison would be with an example species with more in common with gray whales, such as viviparous capital breeders. Viviparous animals develop the embryo inside the body and give live birth. Capital breeders forage to build energy reserves and then rely on those energy reserves during reproduction. Surprisingly, I found asp vipers to be a good example species for comparison to gray whales.

Asp vipers (Figure 2) are viviparous snakes who are considered capital breeders because they forage prior to hibernation, and then begin reproduction immediately following hibernation without additional foraging. Naulleau & Bonnet (1996) conducted a field study on female asp vipers to determine if there was a difference in body condition at the start of the breeding season between females who reproduced or not during that season. To do this they marked individuals and measured their body condition at the start of the breeding season and then recaptured those individuals at the end of the breeding season and recorded whether the individual had reproduced. Interestingly, they found that there was a strongly significant difference in body condition between females that did and did not reproduce. In fact, they discovered that no female below a certain body condition value reproduced, meaning that they found a body condition threshold for reproduction. 

Figure 2. An asp viper

Additionally, a study on water pythons found that their body condition threshold for reproduction shifted over time in response to prey availability (Madsen & Shine, 1999). These authors found that females lowered their threshold after several consecutive years of poor prey availability. These studies are really exciting to me because they address questions that the GRANITE project team is interested in tackling.

Understanding the relationship between body condition and reproduction in gray whales is an important puzzle piece for our work. The aim of the GRANITE project is to understand how the effects of stressors on individual whales scales up to population level impacts (read Lisa’s blog to learn more). Reproduction rates play a big role in population dynamics, so it is important to understand what factors affect reproduction. Since we’re studying these whales on their foraging grounds, assessing body condition provides an important link between foraging behavior and reproduction. 

For example, if an individual’s response to a stressor is to forage less, that may lead to poorer body condition, meaning that they may be less likely to reproduce. While reduced reproduction in one individual may not have a big effect on the population, the same response from multiple individuals could impact the population’s dynamics (i.e., increasing or decreasing abundance). Understanding these different relationships between behavior, body condition, and reproduction rates is a big undertaking, but it’s exciting to be a member of the GRANITE team as this strong group of scientists works to bring together different data streams to work on this big picture question. We’re all deep into data processing right now so stay tuned over the next few years to learn more about gray whale social behavior and to find out if fat whales are more social than skinny whales. 

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References

Green, A. J. (2001). Mass/Length Residuals: Measures of Body Condition or Generators of Spurious Results? Ecology82(5), 1473–1483. https://doi.org/10.1890/0012-9658(2001)082[1473:MLRMOB]2.0.CO;2

Madsen, T., & Shine, R. (1999). The adjustment of reproductive threshold to prey abundance in a capital breeder. Journal of Animal Ecology68(3), 571–580. https://doi.org/10.1046/j.1365-2656.1999.00306.x

Naulleau, G., & Bonnet, X. (1996). Body Condition Threshold for Breeding in a Viviparous Snake. Oecologia107(3), 301–306.

Rahman, M. M., Kelley, J. L., & Evans, J. P. (2013). Condition-dependent expression of pre- and postcopulatory sexual traits in guppies. Ecology and Evolution3(7), 2197–2213. https://doi.org/10.1002/ece3.632

Rahman, M. M., Turchini, G. M., Gasparini, C., Norambuena, F., & Evans, J. P. (2014). The Expression of Pre- and Postcopulatory Sexually Selected Traits Reflects Levels of Dietary Stress in Guppies. PLOS ONE9(8), e105856. https://doi.org/10.1371/journal.pone.0105856

Stelle, L. L., Megill, W. M., & Kinzel, M. R. (2008). Activity budget and diving behavior of gray whales (Eschrichtius robustus) in feeding grounds off coastal British Columbia. Marine Mammal Science24(3), 462–478. https://doi.org/10.1111/j.1748-7692.2008.00205.x

Torres, L. G., Nieukirk, S. L., Lemos, L., & Chandler, T. E. (2018). Drone up! Quantifying whale behavior from a new perspective improves observational capacity. Frontiers in Marine Science5(SEP). https://doi.org/10.3389/fmars.2018.00319

Harmful algal blooms expose southern right whales to domoic acid and can potentially cause endocrine alterations

Dr. Alejandro Fernández Ajó, OSU Department of Fisheries, Wildlife, & Conservation Sciences, Geospatial Ecology of Marine Megafauna Lab

Rises in ocean temperatures can lead to multiple alterations in marine ecosystems, including the increase and the frequency of Harmful Algal Blooms (HABs). HABs are characterized by the rapid growth of toxin-producing species of algae that can be harmful to people, animals, and the local ecology, even causing death in severe cases. Species of marine diatom within the genus Pseudo-nitzschia and Nitzschia can form HABs when they produce domoic acid (DA), a potent neurotoxin responsible for amnesic shellfish poisoning (D’Agostino et al., 2018, 2017).

Figure 1. Southern right whale (E. australis) mother and calf swimming at the gulfs of Peninsula Valdes, Argentina, during a phytoplankton bloom. Photo: Mariano Sironi / Instituto de Conservacion de Ballenas de Argentina.

During HABs, DA is transferred to higher organisms through the pelagic food web and is accumulated by intermediate vectors, such as copepods, euphausiids (i.e., krill), shellfish, and fish. As this neurotoxin affects top predators, DA poisoning poses a risk to the safety and health of humans and wildlife. This neurotoxin has caused mortality in many marine mammal species, including both pinnipeds and cetaceans (Gulland 1999; Lefebvre et al. 1999; Fire et al. 2010, 2021; Broadwater et al. 2018). In addition, the exposure to DA constitutes a stressor that may affect glucocorticoids (hormones involved in the stress response) concentrations.

The glucocorticoids (GCs; cortisol and corticosterone) are adrenal steroid hormones that maintain the essential functions of metabolism and energy balance in mammals. GCs can increase sharply in response to environmental stressors to elicit physiological and behavioral adaptations by individuals to support survival (Sapolsky et al. 2000; Bornier et al. 2009). However, with the chronic exposure to a stressor, this relationship can reverse, with GCs sometimes declining below its baseline levels (Dickens and Romero, 2013; Fernández Ajó et al., 2018). Moreover, DA can interfere with the stress response in mammals, and cause alterations in their physiological response. DA is an excitatory amino acid analog of glutamate (Pulido 2008), a well-known brain neurotransmitter that play an important role in the activation of the adrenal axis (which in turn regulate the production and secretion of the GCs) and regulate many of the pituitary hormones involved in the stress response (Brann and Mahesh 1994; Johnson et al. 2001). Hence, monitoring GC levels in marine mammals can be a potential useful metric for assessing the physiological impacts of exposure to DA.

Glucocorticoids are traditionally measured in plasma, but given that plasma sampling from free-ranging large whales is currently impossible, alternative sample types such as fecal samples, among others, can be utilized to quantify GCs in large whales (Ajó et al., 2021; Burgess et al., 2018, 2016; Fernández Ajó et al., 2020, 2018; Hunt et al., 2019, 2014, 2006; Rolland et al., 2017, 2005)(Figure 2). The analyses of fecal glucocorticoid metabolites (fGCm) is particularly useful for endocrine assessments of free-swimming whales, with several studies showing that fGCm correlate in meaningful ways with presumed stressors. For example, high levels of fGCm in North Atlantic right whales (NARW, Eubalaena glacialis) and in gray whales (Eschrichtius robustus) correlate with poor body condition (Hunt et al., 2006; Lemos et al., 2021), and fGCm increases were associated with whale entanglements and ship strikes (i.e., Lemos et al., 2020; Rolland et al., 2017).

Figure 2. Alternative samples types can be used to study hormones in large whales. 1-2-3 are sample types that can be obtained from free-living whales and provide a more instantaneous and acute measurement of the whales´ physiology. 4-5 can be obtained at necropsy when the whale is found dead at the beach and provide an integrated measure of the whale physiology that can expand through years or even the lifespan of an individual.

In Península Valdés, Argentina, southern right whales (SRW, E. australis) gather in large numbers to mate and nurse their calves during the austral winter months (Bastida and Rodríguez, 2009). SRWs are capital breeders, largely fasting during the breeding season and instead relying on stored blubber fuel reserves. However, they can occasionally feed on calanoid copepods (D’Agostino et al., 2018, 2016), particularly during the phytoplankton blooms that are dominated by diatoms of the genus Pseudo-nitzschia (Sastre et al. 2007; D’Agostino et al. 2015, 2018). Therefore, feeding SRWs in Península Valdés temporally overlap with these Pseudo-nitzschia blooms (D’Agostino et al. 2018, 2015) and represents a test case for assessing the relationship of DA exposure with GC levels (Figure 3).

Figure 3. Southern right whale (E. australis) skim feeding at the Peninsula Valdes breeding ground. Photo: Lucas Beltranino.

In our recent scientific publication (D’Agostino et al. 2021), we investigate SRW exposure to DA at their breeding ground in Peninsula Valdes and assessed its effects on fecal glucocorticoid concentrations. Although the sample size of this study is unavoidably small due to the difficulties of obtaining fecal samples from whales at their calving grounds where defecation is infrequent, we observed significantly lower fGCm in samples from whales exposed to DA (Figure 4). Our results agree with findings from a previous study in California sea lions (Zalophus californianus) exposed to DA, where these authors found a significant association of DA exposure with reduced serum cortisol (Gulland et al., 2009), which can be tentatively attributed to abnormal function of the adrenal axis due to the exposure.

Figure 4. Fecal glucocorticoid metabolite levels in southern right whales exposed (YES, solid triangles) and not-exposed (NO, open circles) to DA. Left panel: immunoreactive fecal corticosterone metabolites. Right panel: immunoreactive fecal cortisol metabolites. Hormone concentrations are expressed in ng of immunoreactive hormone per gram of dry fecal sample. Significant differences between groups are denoted with an asterisk (P<0.05). The black solid line indicates the mean for each group, and in parenthesis is the sample size for each group. Adapted from D’Agostino et al. 2021.

If ingestion of toxins produced by phytoplankton can result in long-term suppression of baseline GCs, whales and marine mammals in general, could suffer reduced ability to cope with additional stressors. The adrenal function is essential to maintain circulating blood glucose and other aspects of metabolism within normal bounds. Additionally, the ability to elevate GCs facilitates energy mobilization to physiologically cope with a stressful event and to initiate appropriate behavioral responses (i.e., flee from predators, heal wounds). Various toxicants have been shown to reduce adrenal function across taxa (Romero and Wingfield, 2016) and could have negative consequences on the ability of cetaceans to respond and adapt to ongoing environmental and anthropogenic changes. Compounding this problem, whales are exposed to an increasing number of stressors from multiple sources and with cumulative effects and they need to be able to physiologically respond to continue to reproduce and survive.

To our knowledge, this study provides the first quantification of fGCm levels in whales exposed to DA; and we hope this effort starts a growing dataset to which other researchers can add. Sampling and analysis of non-traditional matrices, such as feces, blubber, baleen and others, would likely increase sample sizes and thus our understanding of the interrelationships among DA exposure and age, sex, and reproductive status of cetaceans. Given that chronic exposure to DA could alter the capacity of animals to respond to stress, and indications that HABs are becoming more frequent and intense world-wide (Van Dolah 2000; Masó et al. 2006; Erdner et al. 2008), we believe that research evaluating the health status of marine mammal populations should include the assessment of stress physiology relative to natural and anthropogenic stressors including exposure to toxicants.

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References

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Dolphin Diets: Common bottlenose dolphin prey preferences off California

By: Alexa Kownacki, Ph.D. Student, OSU Department of Fisheries and Wildlife, Geospatial Ecology of Marine Megafauna Lab 

Humans are fascinated by food. We want to know its source, its nutrient content, when it was harvested and by whom, and so much more. Since childhood, I was the nagging child who interrogated wait staff about the seafood menu because I cared about the sustainability aspect as well as consuming ethically-sourced seafood. Decades later I still do the same: ask a myriad of questions from restaurants and stores in order to eat as sustainably as possible. But in addition to asking these questions about my food, I also question what my study species eats and why. My study populations, common bottlenose dolphins, are described as top opportunistic predators (Norris and Prescott 1961, Shane et al. 1986, Barros and Odell 1990). In my study area off of California, this species exists in two ecotypes. The coastal ecotype off of California, USA are generalist predators, feeding on many different species of fish using different foraging techniques (Ballance 1992, Shane 1990). The offshore ecotype, on the other hand, is less well-studied, but is frequently observed in association with sperm whales, although the reason is still unknown (Díaz-Gamboa et al. 2018). Stable isotope analysis from skin samples from the two ecotypes indicates that the ecotypes exhibit different foraging strategies based on different isotopic carbon and nitrogen levels (Díaz-Gamboa et al. 2018).

Growing up, I kept the Monterey Bay Aquarium’s Seafood Watch Guide with me to choose the most sustainably-sourced seafood at restaurants. Today there is an easy-to-use application for mobile phones that replaced the paper guide. (Image Source: https://www.seafoodwatch.org/)

Preliminary and historical data on common bottlenose dolphins (Tursiops truncatus) suggest that the coastal ecotype spend more time near estuary mouths than offshore dolphins (Ballance 1992, Kownacki et al. unpublished data). Estuaries contain large concentrations of nutrients from runoff, which support zooplankton and fishes. It is for this reason that these estuaries are thought to be hotspots for bottlenose dolphin foraging. Some scientists hypothesize that these dolphins are estuarine-based prey specialists (Barros and Odell 1990), or that the dolphins simply aggregate in estuaries due to higher prey abundance (Ballance 1992).

Coastal bottlenose dolphins traveling near an estuary mouth in San Diego, CA. (Photographed under NOAA NMFS Permit # 19091).

In an effort to understand diet compositions of bottlenose dolphins, during coastal surveys seabirds were recorded in association with feeding groups of dolphins. Therefore, it is reasonable to believe that dolphins were feeding on the same fishes as Brown pelicans, blue-footed and brown boobies, double-crested cormorants, and magnificent frigatebirds, seeing as they were the most common species associated with bottlenose dolphin feeding groups (Ballance 1992). A shore-based study by Hanson and Defran (1993) found that coastal dolphins fed more often in the early morning and late afternoon, as well as during periods of high tide current. These patterns may have to do with the temporal and spatial distribution of prey fish species. From the few diet studies conducted on these bottlenose dolphins in this area, 75% of the prey were species from the families Ebiotocidae (surf perches) and Sciaendae (croakers) (Norris and Prescott 1961, Walker 1981). These studies, in addition to optimal foraging models, suggest this coastal ecotype may not be as much of a generalist as originally suggested (Defran et al. 1999).

A redtail surfperch caught by a fisherman from a beach in San Diego, CA. These fish are thought to be common prey of coastal bottlenose dolphins. (Image Source: FishwithJD)

Diet studies on the offshore ecotype of bottlenose dolphins worldwide show a preference for cephalopods, similar to other toothed cetaceans who occupy similar regions, such as Risso’s dolphin, sperm whales, and pilot whales (Clarke 1986, Cockcroft and Ross 1990, Gonzalez et al. 1994, Barros et al. 2000, Walker et al. 1999). Because these animals seldom strand on accessible beaches, stomach contents analyses are limited to few studies and isotope analysis is more widely available from biopsies. We know these dolphins are sighted in deeper waters than the habitat of coastal dolphins where there are fewer nutrient plumes, so it is reasonable to hypothesize that the offshore ecotype consumes different species and may be more specialized than the coastal ecotype.

An bottlenose dolphin forages on an octopus. (Image source: Mandurah Cruises)

For a species that is so often observed from shore and boats, and is known for its charisma, it may be surprising that the diets of both the coastal and offshore bottlenose dolphins are still largely unknown. Such is the challenge of studying animals that live and feed underwater. I wish I could simply ask a dolphin, much like I would ask staff at restaurants: what is on the menu today? But, unfortunately, that is not possible. Instead, we must make educated hypotheses about the diets of both ecotypes based on necropsies and stable isotope studies, and behavioral and spatial surveys. And, I will continue to look to new technologies and creative thinking to provide the answers we are seeking.

Literature cited:

Ballance, L. T. (1992). Habitat use patterns and ranges of the bottlenose dolphin in the Gulf of California, Mexico. Marine Mammal Science8(3), 262-274.

Barros, N.B., and D. K. Odell. (1990). Food habits of bottlenose dolphins in the southeastern United States. Pages 309-328 in S. Leatherwood and R. R. Reeves, eds. The bottlenose dolphin. Academic Press, San Diego, CA.

Barros, N., E. Parsons and T. Jefferson. (2000). Prey of bottlenose dolphins from the South China Sea. Aquatic Mammals 26:2–6.

Clarke, M. 1986. Cephalopods in the diet of odontocetes. Pages 281–321 in M. Bryden and R. Harrison, eds. Research on dolphins. Clarendon Press, Oxford, NY.

Cockcroft, V., and G. Ross. (1990). Food and feeding of the Indian Ocean bottlenose dolphin off southern Natal, South Africa. Pages 295–308 in S. Leatherwood and R. R. Reeves, eds. The bottlenose dolphin. Academic Press, San Diego, CA.

Defran, R. H., Weller, D. W., Kelly, D. L., & Espinosa, M. A. (1999). Range characteristics of Pacific coast bottlenose dolphins (Tursiops truncatus) in the Southern California Bight. Marine Mammal Science15(2), 381-393.

Díaz‐Gamboa, R. E., Gendron, D., & Busquets‐Vass, G. (2018). Isotopic niche width differentiation between common bottlenose dolphin ecotypes and sperm whales in the Gulf of California. Marine Mammal Science34(2), 440-457.

Gonzalez, A., A. Lopez, A. Guerra and A. Barreiro. (1994). Diets of marine mammals stranded on the northwestern Spanish Atlantic coast with special reference to Cephalopoda. Fisheries Research 21:179–191.

Hanson, M. T., and Defran, R. H. (1993). The behavior and feeding ecology of the Pacific coast bottlenose dolphin, Tursiops truncatus. Aquatic Mammals19, 127-127.

Norris, K. S., and J. H. Prescott. (1961). Observations on Pacific cetaceans of Californian and Mexican waters. University of California Publications of Zoology 63:29, 1-402.

Shane, S. H. (1990). Comparison of bottlenose dolphin behavior in Texas and Florida, with a critique of methods for studying dolphin behavior. Pages 541-558 in S. Leatherwood and R. R. Reeves, eds. The bottlenose dolphin. Academic Press, San Diego, CA.

Shane, S., R. Wells and B. Wursig. (1986). Ecology, behavior and social organization of bottlenose dolphin: A review. Marine Mammal Science 2:34–63.

Walker, W.A. (1981). Geographical variation in morphology and biology of the bottlenose dolphins (Tursiops) in the eastern North Pacific. NMFS/SWFC Administrative Report. No, LJ-91-03C.

Walker, J., C. Potter and S. Macko. (1999). The diets of modern and historic bottlenose dolphin populations reflected through stable isotopes. Marine Mammal Science 15:335–350.

GEMM Lab 2019: A Year in the Life

By Lisa Hildebrand, MSc student, OSU Department of Fisheries & Wildlife, Geospatial Ecology of Marine Megafauna Lab

Another year has come and gone, and with the final days of 2019 upon us, it is fulfilling to look back and summarize all of the achievements in the GEMM Lab this year. So, snuggle up with your favorite holiday drink and enjoy our recap of 2019!

We wrapped up two intense but rewarding gray whale field seasons this summer. Our project investigating the health of Pacific Coast Feeding Group (PCFG) gray whales through fecal hormone and body condition sampling in the context of ocean noise went into its fourth year, while the Port Orford project where we track whales and prey at a very fine-scale celebrated its wood anniversary (five years!). The dedication and hard work of lots of people to help us collect our data meant that we were able to add a considerable amount of samples to our growing gray whale datasets. Our trusty red RHIB Ruby zipped around the Pacific and enabled us to collect 58 fecal samples, fly the drone 102 times, undertake 105 GoPro drops and record 141 gray whale sightings. Our Newport crew was a mix of full-time GEMMers (Leigh, Todd, Dawn, Leila, Clara, and myself) as well as part-time summer GEMMers (Ale, Sharon, and Cassy). Further south in Port Orford, my team of undergraduate and high school students and I had an interesting field season. We only encountered four different individuals (Buttons, Glacier, Smudge, and Primavera), however saw them repeatedly throughout the month of August, resulting in as many as 15 tracklines for one individual. Furthermore, we collected 249 GoPro drops and 248 zooplankton net samples.  

The GEMM Lab’s fieldwork was not just restricted to gray whales. After last year’s successes aboard the NOAA ship Bell M. Shimada, Alexa and Dawn both boarded the ship again this year as marine mammal observers for the May and September cruises, respectively. They spied humpback, blue, sperm, and fin whales, as well as many dolphins and seabirds, adding to the GEMM Lab’s growing database of megafauna distribution off the Oregon coast. 

After winning the prestigious L’Oréal-UNESCO For Women in Science fellowship and the inaugural Louis Herman Scholarship, GEMM Lab grad Solène Derville lead her first research cruise aboard the French R/V Alis. She and her team conducted line transect surveys and micronekton/oceanographic sampling over several seamounts to try to solve the mystery of why humpbacks hang out there. We are also very excited to announce that Solène will be returning to the GEMM Lab as a post-doc in 2020! She will be creating distribution models of whales off the coast of Oregon with the data collected by Leigh during helicopter flights with the US Coast Guard. The primary aim of this work is to identify potential whale hotspots in an effort to avoid spatial overlap with fisheries gear and reduce entanglement risk.

Switching the focus from marine mammals to seabirds, Rachael has had an extremely busy year of field work all across the globe. She island-hopped from Midway (Hawaiian Northwest island) to the Falkland Islands in the first half of the year, and is currently overwintering on South Georgia, where she will be until end of February. Rachael is tracking albatross at all three locations by tagging individual birds to understand movements relative to fishing vessels and flight energetics. 

Besides several field efforts, the GEMM Lab was also busy disseminating our research and findings to various audiences. Our conferences kicked off in late February when Leigh and Rachael both flew to Kauai to present at the Pacific Seabird Group’s 46th Annual Meeting. In the spring, Leila, Dawn, Alexa, Dom, and myself drove to Seattle where the University of Washington hosted the Northwest Student Society of Marine Mammalogy chapter meeting and we all gave talks. Additionally, the Fisheries & Wildlife grad students in the lab also presented at the department’s annual Research Advances in Fisheries, Wildlife, and Ecology conference. Later in the year, Dom and I attended the State of the Coast conference where Dom was invited to participate in a panel about the holistic approaches to management in the nearshore while I presented a poster on preliminary findings of my Master’s thesis. Most recently, the entire GEMM Lab (bar Rachael) flew to Barcelona to present at the World Marine Mammal Conference (WMMC). 

Our science communication and outreach efforts were not just restricted to conferences though. Over the course of this year, the GEMM Lab supervised a total of 10 undergraduate and high school interns that assisted in a variety of ways (field and/or lab work, data analyses, independent projects) on a number of projects going on in the lab. Leigh and Dawn boarded the R/V Oceanus in the fall to co-lead a STEM research cruise aimed at providing high school students and teachers hands-on marine research. Dawn and I were guests on Inspiration Dissemination, a live radio show run by graduate students about graduate research going on at OSU. Our weekly blog, now in its fifth year, reached its highest viewership with a total of 14,814 views this year!

The GEMMers were once again prolific writers too! The 13 new publications in 10 scientific journals include contributions from Leigh (7), Rachael (6), Solène (2), Dawn (2), and Leila (1). Scroll down to the end of the post to see the list.

Academic milestones were also reached by several of us. Most notably and recently, Dom successfully defended his Master’s thesis this past week – congratulations Dom!! Unsurprisingly, he already has a job lined up starting in January as a Science Officer with the California Ocean Science Trust. Dom is the 6th GEMM Lab graduate, which after just five years of the GEMM Lab existing is a huge testament to Leigh as an advisor. Leila, who is in the 4th year of her PhD, anticipates finishing this coming March. We also had three successful research reviews – I met with my committee in late March to discuss my Master’s proposal, while Alexa and Dawn met with their committees in the summer to review their PhD proposals. All three reviews were fruitful and successful. And we want to highlight the success of a GEMM Lab grad, Florence Sullivan, who started a job in Maui with the Pacific Whale Foundation in September as a Research Analyst.

Leigh was recognized for her expertise in gray whale ecology and was appointed to the IUCN Western Gray Whale Advisory Panel (WGWAP). The western gray whales are a critically endangered population. At one point in the 1960s, the population was so scarce that they were believed to have been extinct. While this concern did not prove to be the case, the population still is not doing well, which is why the IUCN formed WGWAP to provide advice on the conservation of the western gray whales. Leigh was appointed to the panel this year and traveled to Switzerland and Russia for meetings. 

Clara aboard Ruby on her first day of gray whale field work in Oregon. Photo: Leigh Torres

We are excited about a new addition to the lab. Clara Bird started her MS in Wildlife Science in the Department of Fisheries & Wildlife this fall. She jumped straight into field work when she came in early September and got a taste of the Pacific. Clara joins us from the Duke University where she did her undergraduate degree and worked for the past year in their Marine Robotics and Remote Sensing Lab. Clara is digging into the gray whale drone footage collected over the last four field seasons and scrutinize them from a behavioral point of view. 

If you are reading this post, we would like to say that we really appreciate your support and interest in our work! We hope you will continue to join us on our journeys in 2020. Until then, happy holidays from the GEMM Lab!  

GEMM Lab at the beginning of June with some permanents GEMMs and some temporary summer GEMM helpers.

Barlow, D. R., M. Fournet, and F. Sharpe. 2019. Incorporating tides into the acoustic ecology of humpback whales. Marine Mammal Science 35:234-251.

Barlow, D. R., A. L. Pepper, and L. G. Torres. 2019. Skin deep: an assessment of New Zealand blue whale skin condition. Frontiers in Marine Science doi.org/10.3389/fmars.2019.00757.

Baylis, A. M. M., R. A. Orben, A. A. Arkhipkin, J. Barton, R. L. Brownell Jr., I. J. Staniland, and P. Brickle. 2019. Re-evaluating the population size of South American fur seals and conservation implications. Aquatic Conservation: Marine and Freshwater Ecosystems 29(11):1988-1995.

Baylis, A. M. M., M. Tierney, R. A. Orben, et al. 2019. Important at-sea areas of colonial breeding marine predators on the southern Patagonian Shelf. Scientific Reports 9:8517. 

Cockerham, S., B. Lee, R. A. Orben, R. M. Suryan, L. G. Torres, P. Warzybok, R. Bradley, J. Jahncke, H. S. Young, C. Ouverney, and S. A. Shaffer. 2019. Microbial biology of the western gull (Larus occidentalis). Microbial Ecology 78:665-676.

Derville, S., L. G. Torres, R. Albertson, O. Andrews, C. S. Baker, P. Carzon, R. Constantine, M. Donoghue, C. Dutheil, A. Gannier, M. Oremus, M. M. Poole, J. Robbins, and C. Garrigue. 2019. Whales in warming water: assessing breeding habitat diversity and adaptability in Oceania’s changing climate. Global Change Biology 25(4):1466-1481.

Derville, S., L. G. Torres, R. Dodémont, V. Perard, and C. Garrigue. 2019. From land and sea, long-term data reveal persistent humpback whale (Megaptera novaeangliae) breeding habitat in New Caledonia. Aquatic Conservation: Marine and Freshwater Ecosystems 29(10):1697-1711.

Fleischman, A. B., R. A. Orben, N. Kokubun, A. Will, R. Paredes, J. T. Ackerman, A. Takahashi, A. S. Kitaysky, and S. A. Shaffer. 2019. Wintering in the western Subantarctic Pacific increases mercury contamination of red-legged kittiwakes. Environmental Science & Technology 53(22):13398-13407.

Holdman, A. K., J. H. Haxel, H. Klinck, and L. G. Torres. 2019. Acoustic monitoring reveals the times and tides of harbor porpoise (Phocoena phocoena) distribution off central Oregon, U.S.A. Marine Mammal Science 35:164-186.

Kroeger, C., D. E. Crocker, D. R. Thompson, L. G. Torres, P. Sagar, and S. A. Shaffer. 2019. Variation in corticosterone levels in two species of breeding albatrosses with divergent life histories: responses to body condition and drivers of foraging behavior. Physiological and Biochemical Zoology 92(2):223:238.

Loredo, S. A., R. A. Orben, R. M. Suryan, D. E. Lyons, J. Adams, and S. W. Stephensen. 2019. Spatial and temporal diving behavior of non-breeding common murres during two summers of contrasting ocean conditions. Journal of Experimental Biology and Ecology 517:13-24.

Monteiro, F., L. S. Lemos, J. Fulgêncio de Moura, R. C. C. Rocha, I. Moreira, A. P. Di Beneditto, H. A. Kehrig, I. C. A. C. Bordon, S. Siciliano, T. D. Saint’Pierre, and R. A. Hauser-Davis. 2019. Subcellular metal distributions and metallothionein associations in rough-toothed dolphins (Steno bredanensis) from southeastern Brazil. Marine Pollution Bulletin 146:263-273.

Orben, R. A., A. B. Fleischman, A. L. Borker, W. Bridgeland, A. J. Gladics, J. Porquez, P. Sanzenbacher, S. W. Stephensen, R. Swift, M. W. McKown, and R. M. Suryan. 2019. Comparing imaging, acoustics, and radar to monitor Leach’s storm-petrel colonies. PeerJ 7:e6721.

Yates, K. L., …, L. G. Torres, et al. 2019. Outstanding challenges in the transferability of ecological models. Trends in Ecology & Evolution 33(10):790-802.

Demystifying the algorithm

By Clara Bird, Masters Student, OSU Department of Fisheries and Wildlife, Geospatial Ecology of Marine Megafauna Lab

Hi everyone! My name is Clara Bird and I am the newest graduate student in the GEMM lab. For my master’s thesis I will be using drone footage of gray whales to study their foraging ecology. I promise to talk about how cool gray whales in a following blog post, but for my first effort I am choosing to write about something that I have wanted to explain for a while: algorithms. As part of previous research projects, I developed a few semi-automated image analysis algorithms and I have always struggled with that jargon-filled phrase. I remember being intimidated by the term algorithm and thinking that I would never be able to develop one. So, for my first blog I thought that I would break down what goes into image analysis algorithms and demystify a term that is often thrown around but not well explained.

What is an algorithm?

The dictionary broadly defines an algorithm as “a step-by-step procedure for solving a problem or accomplishing some end” (Merriam-Webster). Imagine an algorithm as a flow chart (Fig. 1), where each step is some process that is applied to the input(s) to get the desired output. In image analysis the output is usually isolated sections of the image that represent a specific feature; for example, isolating and counting the number of penguins in an image. Algorithm development involves figuring out which processes to use in order to consistently get desired results. I have conducted image analysis previously and these processes typically involve figuring out how to find a certain cutoff value. But, before I go too far down that road, let’s break down an image and the characteristics that are important for image analysis.

Figure 1. An example of a basic algorithm flow chart. There are two inputs: variables A and B. The process is the calculation of the mean of the two variables.

What is an image?

Think of an image as a spread sheet, where each cell is a pixel and each pixel is assigned a value (Fig. 2). Each value is associated with a color and when the sheet is zoomed out and viewed as a whole, the image comes together.  In color imagery, which is also referred to as RGB, each pixel is associated with the values of the three color bands (red, green, and blue) that make up that color. In a thermal image, each pixel’s value is a temperature value. Thinking about an image as a grid of values is helpful to understand the challenge of translating the larger patterns we see into something the computer can interpret. In image analysis this process can involve using the values of the pixels themselves or the relationships between the values of neighboring pixels.

Figure 2. A diagram illustrating how pixels make up an image. Each pixel is a grid cell associated with certain values. Image Source: https://web.stanford.edu/class/cs101/image-1-introduction.html

Our brains take in the whole picture at once and we are good at identifying the objects and patterns in an image. Take Figure 3 for example: an astute human eye and brain can isolate and identify all the different markings and scars on the fluke. Yet, this process would be very time consuming. The trick to building an algorithm to conduct this work is figuring out what processes or tools are needed to get a computer to recognize what is marking and what is not. This iterative process is the algorithm development.

Figure 3. Photo ID image of a gray whale fluke.

Development

An image analysis algorithm will typically involve some sort of thresholding. Thresholds are used to classify an image into groups of pixels that represent different characteristics. A threshold could be applied to the image in Figure 3 to separate the white color of the markings on the fluke from the darker colors in the rest of the image. However, this is an oversimplification, because while it would be pretty simple to examine the pixel values of this image and pick a threshold by hand, this threshold would not be applicable to other images. If a whale in another image is a lighter color or the image is brighter, the pixel values would be different enough from those in the previous image for the threshold to inaccurately classify the image. This problem is why a lot of image analysis algorithm development involves creating parameterized processes that can calculate the appropriate threshold for each image.

One successful method used to determine thresholds in images is to first calculate the frequency of color in each image, and then apply the appropriate threshold. Fletcher et al. (2009) developed a semiautomated algorithm to detect scars in seagrass beds from aerial imagery by applying an equation to a histogram of the values in each image to calculate the threshold. A histogram is a plot of the frequency of values binned into groups (Fig. 4). Essentially, it shows how many times each value appears in an image. This information can be used to define breaks between groups of values. If the image of the fluke were transformed to a gray scale, then the values of the marking pixels would be grouped around the value for white and the other pixels would group closer to black, similar to what is shown in Figure 4. An equation can be written that takes this frequency information and calculates where the break is between the groups. Since this method calculates an individualized threshold for each image, it’s a more reliable method for image analysis. Other characteristics could also be used to further filter the image, such as shape or area.

However, that approach is not the only way to make an algorithm applicable to different images; semi-automation can also be helpful. Semi-automation involves some kind of user input. After uploading the image for analysis, the user could also provide the threshold, or the user could crop the image so that only the important components were maintained. Keeping with the fluke example, the user could crop the image so that it was only of the fluke. This would help reduce the variety of colors in the image and make it easier to distinguish between dark whale and light marking.

Figure 4. Example histogram of pixel values. Source: Moallem et al. 2012

Why algorithms are important

Algorithms are helpful because they make our lives easier. While it would be possible for an analyst to identify and digitize each individual marking from a picture of a gray whale, it would be extremely time consuming and tedious. Image analysis algorithms significantly reduce the time it takes to process imagery. A semi-automated algorithm that I developed to count penguins from still drone imagery can count all the penguins on a one km2 island in about 30 minutes, while it took me 24 long hours to count them by hand (Bird et al. in prep). Furthermore, the process can be repeated with different imagery and analysts as part of a time series without bias because the algorithm eliminates human error introduced by different analysts.

Whether it’s a simple combination of a few processes or a complex series of equations, creating an algorithm requires breaking down a task to its most basic components. Development involves translating those components step by step into an automated process, which after many trials and errors, achieves the desired result. My first algorithm project took two years of revising, improving, and countless trials and errors.  So, whether creating an algorithm or working to understand one, don’t let the jargon nor the endless trials and errors stop you. Like most things in life, the key is to have patience and take it one step at a time.

References

Bird, C. N., Johnston, D.W., Dale, J. (in prep). Automated counting of Adelie penguins (Pygoscelis adeliae) on Avian and Torgersen Island off the Western Antarctic Peninsula using Thermal and Multispectral Imagery. Manuscript in preparation

Fletcher, R. S., Pulich, W. ‡, & Hardegree, B. (2009). A Semiautomated Approach for Monitoring Landscape Changes in Texas Seagrass Beds from Aerial Photography. https://doi.org/10.2112/07-0882.1

Moallem, Payman & Razmjooy, Navid. (2012). Optimal Threshold Computing in Automatic Image Thresholding using Adaptive Particle Swarm Optimization. Journal of Applied Research and Technology. 703.

The significance of blubber hormone sampling in conservation and monitoring of marine mammals

By: Alexa Kownacki, Ph.D. Student, OSU Department of Fisheries and Wildlife, Geospatial Ecology of Marine Megafauna Lab

Marine mammals are challenging to study for many reasons, and specifically because they inhabit the areas of the Earth that are uninhabited by people: the oceans. Monitoring marine mammal populations to gather baselines on their health condition and reproductive status is not as simple as trap and release, which is a method often conducted for terrestrial animals. Marine mammals are constantly moving in vast areas below the surface. Moreover, cetaceans, which do not spend time on land, are arguably the most challenging to sample.

One component of my project, based in California, USA, is a health assessment analyzing hormones of the bottlenose dolphins that frequent both the coastal and the offshore waters. Therefore, I am all too familiar with the hurdles of collecting health data from living marine mammals, especially cetaceans. However, the past few decades have seen major advancements in technology both in the laboratory and with equipment, including one tool that continues to be critical in understanding cetacean health: blubber biopsies.

Biopsy dart hitting a bottlenose dolphin below the dorsal fin. Image Source: NMFS

Blubber biopsies are typically obtained via low-powered crossbow with a bumper affixed to the arrow to de-power it once it hits the skin. The arrow tip has a small, pronged metal attachment to collect an eraser-tipped size amount of tissue with surface blubber and skin. I compare this to a skin punch biopsies in humans; it’s small, minimally-invasive, and requires no follow-up care. With a small team of scientists, we use small, rigid-inflatable vessels to survey the known locations of where the bottlenose dolphins tend to gather. Then, we assess the conditions of the seas and of the animals, first making sure we are collecting from animals without potentially lowered immune systems (no large, visible wounds) or calves (less than one years old). Once we have photographed the individual’s dorsal fin to identify the individual, one person assembles the biopsy dart and crossbow apparatus following sterile procedures when attaching the biopsy tips to avoid infection. Another person prepares to photograph the animal to match the biopsy information to the individual dolphin. One scientist aims the crossbow for the body of the dolphin, directly below the dorsal fin, while the another photographs the biopsy dart hitting the animal and watches where it bounces off. Then, the boat maneuvers to the floating biopsy dart to recover the dart and the sample. Finally, the tip with blubber and skin tissue is collected, again using sterile procedures, and the sample is archived for further processing. A similar process, using an air gun instead of a crossbow can be viewed below:

GEMM Lab members using an air gun loaded with a biopsy dart to procure marine mammal blubber from a blue whale in New Zealand. Video Source: GEMM Laboratory.

Part of the biopsy process is holding ourselves to the highest standards in our minimally-invasive technique, which requires constant practice, even on land.

Alexa practicing proper crossbow technique on land under supervision. Image Source: Alexa Kownacki

Blubber is the lipid-rich, vascularized tissue under the epidermis that is used in thermoregulation and fat storage for marine mammals. Blubber is an ideal matrix for storing lipophilic (fat-loving) steroid hormones because of its high fat content. Steroid hormones, such as cortisol, progesterone, and testosterone, are naturally circulating in the blood stream and are released in high concentrations during specific events. Unlike blood, blubber is less dynamic and therefore tells a much longer history of the animal’s nutritional state, environmental exposure, stress level, and life history status. Blubber is the cribs-notes version of a marine mammal’s biography over its previous few months of life. Blood, on the other hand, is the news story from the last 24 hours. Both matrices serve a specific purpose in telling the story, but blubber is much more feasible to obtain from a cetacean and provides a longer time frame in terms of information on the past.

A simplified depiction of marine mammal blubber starting from the top (most exterior surface) being the skin surface down to the muscle (most interior). Image Source: schoolnet.org.za

I use blubber biopsies for assessing cortisol, testosterone, and progesterone in the bottlenose dolphins. Cortisol is a glucocorticoid that is frequently associated with stress, including in humans. Marine mammals utilize the same hypothalamic-pituitary-adrenal (HPA) axis that is responsible for the fight-or-flight response, as well as other metabolic regulations. During prolonged stressful events, cortisol levels will remain elevated, which has long-term repercussions for an animal’s health, such as lowered immune systems and decreased ability to respond to predators. Testosterone and progesterone are sex hormones, which can be used to indicate sex of the individual and determine reproductive status. This reproductive information allows us to assess the population’s composition and structure of males and females, as well as potential growth or decline in population (West et al. 2014).

Alexa using a crossbow from a small boat off of San Diego, CA. Image Source: Alexa Kownacki

The coastal and offshore bottlenose dolphin ecotypes of interest in my research occupy different locations and are therefore exposed to different health threats. This is a primary reason for conducting health assessments, specifically analyzing blubber hormone levels. The offshore ecotype is found many kilometers offshore and is most often encountered around the southern Channel Islands. In contrast, the coastal ecotype is found within 2 kilometers of shore (Lowther-Thieleking et al. 2015) where they are subjected to more human exposure, both directly and indirectly, because of their close proximity to the mainland of the United States. Coastal dolphins have a higher likelihood of fishery-related mortality, the negative effects of urbanization including coastal runoff and habitat degradation, and recreational activities (Hwang et al. 2014). The blubber hormone data from my project will inform which demographics are most at-risk. From this information, I can provide data supporting why specific resources should be allocated differently and therefore help vulnerable populations. Further proving that the small amount of tissue from a blubber biopsy can help secure a better future for population by adjusting and informing conservation strategies.

Literature Cited:

Hwang, Alice, Richard H Defran, Maddalena Bearzi, Daniela. Maldini, Charles A Saylan, Aime ́e R Lang, Kimberly J Dudzik, Oscar R Guzo n-Zatarain, Dennis L Kelly, and David W Weller. 2014. “Coastal Range and Movements of Common Bottlenose Dolphins (Tursiops Truncatus) off California and Baja California, Mexico.” Bulletin of the Southern California Academy of Sciences 113 (1): 1–13. https://doi.org/10.3390/toxins6010211.

Lowther-Thieleking, Janet L., Frederick I. Archer, Aimee R. Lang, and David W. Weller. 2015. “Genetic Differentiation among Coastal and Offshore Common Bottlenose Dolphins, Tursiops Truncatus, in the Eastern North Pacific Ocean.” Marine Mammal Science 31 (1): 1–20. https://doi.org/10.1111/mms.12135.

West, Kristi L., Jan Ramer, Janine L. Brown, Jay Sweeney, Erin M. Hanahoe, Tom Reidarson, Jeffry Proudfoot, and Don R. Bergfelt. 2014. “Thyroid Hormone Concentrations in Relation to Age, Sex, Pregnancy, and Perinatal Loss in Bottlenose Dolphins (Tursiops Truncatus).” General and Comparative Endocrinology 197: 73–81. https://doi.org/10.1016/j.ygcen.2013.11.021.

Is there life after graduate school?

By Amanda Holdman, MS, GEMM Lab Alumni 2016

I graduated in March 2017 from the GEMM lab at Oregon State, with a Master’s of Science in Wildlife Management. Graduate school was finally over! No more constant coffee refills, popcorn dinners and overnight library stays; I had submitted my final thesis and I was done! Graduate school was no walk in the park for me, and finishing a master’s or a doctorate degree for anyone is no easy feat! It takes years of hard work, commitment, long hours, and a dedication to learning. I remember feeling both excited and a bit disoriented to be done with this phase of much stress and growth. After submitting my thesis, I took a much-needed month off to unknot the muscles in my back and get myself reacquainted with sunlight. The breath of fresh air was exactly what I needed to recover, but it took no time at all for a new type of challenge to emerge: the arduous task of finding a job.

I did what most job seekers do, I sat behind my computer applying for opportunities, hit as many roles as I could, and hoped for the best. Days turned into weeks and weeks turned into months. I was getting desperate, I resorted to applying for a whole spectrum of roles – consulting, project management, administration, youth team leader – hoping that something would land. Soon enough, almost 3 months had passed and I was still in the same spot as before. I was ready to throw in the towel.

In theory, landing a job after graduation sounds like it should be technically easy because more education should mean you are more qualified for the job, but anyone who has been out of grad school for more than an hour can tell you that landing a job after graduate school can be a long and frustrating process. I did not enter this field and its job prospects blindly – that is, I had a working idea of what type of research career I wanted when I completed my education and how much education I would need to get there. I was aware that navigating the job market in a competitive field could be tricky and time-consuming, especially as a green-job seeker. I knew it would be an added difficulty to land a position near the ocean but also close enough to family (I’m from the Midwest). Or at least, I thought I knew how hard it would be to secure a job. The process turned out to be much harder. Mental preparation alone was not enough and months and months of rejection and feeling stuck within the hamster wheel of the job search cycle was becoming my normal.

So, when I was stuck in the depths of a seemingly fruitless job search, and trying as hard as I possibly could, it was hard for me to do anything but roll my eyes, sigh, and give up. But I had to find a way to work through an apparently endless string of rejection by figuring out some way to accept, address and navigate my emotions. I needed to take charge of my own personal development. I started reflecting on what areas of my work on my master’s thesis that I found most difficult and wanted to improve, and would be  an important component of the job I wanted. Identifying my own “knowledge gaps” led me to seek out courses, workshops, job-shadowing and online courses that could fill those holes.

The first thing at the top of my list was to be more efficient at coding. Every job description that made me excited to apply had some description of a coding program: R, Python, MATLAB.  I was lucky enough to attend courses and workshops during my time at the GEMM lab that provided me much of the code I would need to create my habitat models with minimal tweaking. On top of that I was surrounded by supervisors and a lab full of coding geniuses that had an almost, if not completely, open door policy. When I was stuck and a deadline was quickly approaching, it was great to have an army of people to help me get through my obstacles. However, I knew if I wanted to be successful, I needed to become like them: experts and not a beginner. I purchased a subscription to DataCamp, and started searching out courses that could help keep my skills fresh and learn new things. I was over the moon to discover the course “Where are the Fishes?”. It checked all my boxes: geospatial analysis, R, marine related, acoustics…. perfect. Within this course, there were plenty of DataCamp prerequisites, like working with data in the tidyverse and working with dates and times in R, so I had plenty to keep me busy.

I also started looking for in-person, hands-on courses I could enroll in. Since the majority of my marine experience took place on the west coast but I was searching for jobs on the east coast, I enrolled in the Marine Mammal and Sea Turtle Observer Certification Course for the US Atlantic and Gulf of Mexico Oceans in order to learn a little more about identifying species I did not commonly see in nearshore, northern Pacific waters. In this course, I learned about regulations surrounding protected species monitoring, proper camera settings for photographing marine life, and gained the certification needed to work as an observer during seismic surveys for Bureau of Ocean Energy Management (BOEM) and Bureau of Safety and Environmental Enforcement (BSEE) in coordination with the National Marine Fisheries Service. Most of these topics were familiar to me, other than identifying new species, but it was nice to have the refresher and the renewed certification. Heads up this course is coming to Newport in October and I highly recommend it! During this observer course in Charleston, I was able to network with others in the field taking the course, the Charleston aquarium, and the South Carolina DNR. By introducing myself and providing a little bit of my background, I was invited by the South Carolina DNR to watch a satellite tag and release of a sea turtle that the aquarium had been rehabilitating. From the sea turtle release I learned of the International Sea Turtle Symposium that would take place in February in Myrtle Beach, North Carolina and was invited to attend and network by one of the conference chairs, which lead me to my current position. See below…

I tried everything I could to keep myself attached to the field. I attended the Biannual Marine Mammal Conference, enrolled in a bioacoustics short course, watched webinars every Friday, read recent journal articles, looked for voluntary work. I even dropped in on offices like NOAA or Universities of towns I was driving through or visiting to see what they were researching, and if they were looking for researchers. Continuous learning and developing took a lot of time, money, and energy but being conscientious about my personal development kept me motivated and engaged. Graduate school prepared me for all of this. My GEMM lab experience taught me to be open to learning, to be flexible and adaptable, to accept, overcome and learn from failures and find solutions. In fact, graduate school provided me a variety of skills that have been transferable to almost everything I have done since graduation.

In December of 2017, I began volunteering at the University of Alabama, Birmingham, under the supervision of Dr. Thane Wibbels, and I began to use those skills I learned from graduate school more than ever. Flash forward and I am now part of a team, called the Kemp’s Ridley Working Group, which is made up of researchers from state, federal and international agencies working together on conservation strategies and programs for Kemp’s Ridley Sea Turtles. Specifically, we are hoping to identify the cues Kemp’s Ridley sea turtles are using to control arribadas (synchronized, large-scale nesting behaviors) in Rancho Nuevo, Mexico. We have a long-term dataset on the number of nests and weather conditions during arribadas from 2007 to 2019 collected using a variety of methods that we are trying to standardize and analyze. Historically, the number of nests has been counted by hand, but over the last few years Dr. Wibbels and his lab have worked to create a protocol for using drones to track the number of sea turtle nests, which has been highly successful. In 2018, the drone recorded the largest sea turtle arribada in 30 years, which consisted of about 4,000 Kemp’s Ridley sea turtle nests within 900 meters of beach.

June 2018 Kemp’s Ridley Sea Turtle Arribada, Rancho Nuevo, Mexico

It’s ironic how incredibly similar my current project is to my master’s thesis I am gathering environmental data from weather stations and remote sensing to analyze tides, currents, wind speed, wind direction, water temperature, air temperature, salinity, etc. in relation to these large arribadas. I am arguably much faster at this process than I was before due to my GEMM lab experience.  I am quickly able to recognize when something isn’t right, and am able to debug where I went wrong. I feel comfortable contributing new ideas and approaches of how to standardize data from old and new technology, how close to fly drones to the animals to capture the data we need without animal disturbance, and at what scales to look for temporal and spatial patterns within our data. The GEMM lab allowed me to gain knowledge through my own work and by association of my lab mates projects, trials and tribulations that have directly transferred into what I am doing now. I am still grant-writing, presenting, collaborating, managing time, and mentoring – all of which I learned in graduate school. I am also still coding, and I have joined a local coding group in Birmingham, Bham Quants, and have been asked to give a series of lectures called “Introduction to R”. The GEMM lab and my own drawn-out job-hunting process allowed me to end up in the position that I am in today, and the struggles and cycle of no’s I heard along the way led me to these opportunities that I am so grateful that I took.

Building on the foundation of my GEMM lab experience, adding my personal development and a couple of years of post-graduate work experience, I no longer feel disoriented. I feel like I have an identity and I know how I want to market myself in the future. I have always considered myself a spatial ecologist, as this is the GEMM labs specializes in, but now I know I’m more of a generalist in terms of species, methods, models and analysis and I want to continue learning and growing in this field to become a jack-of-all-trades. I’ve always had a love for the marine environment, but I also know I have the skills and confidence to transition into terrestrial if I need to. I have fallen in love with geospatial ecology and it isn’t a field that would have even been on my radar, if I had not met Leigh almost 5 years ago *gasp*. Working and studying in the GEMM lab opened up doors for me that I will appreciate for the rest of my life. My advice for anyone studying and working in this field is to stay alert with your eye always on the next step, poised for the next opportunity, whatever it is: to present a paper, attend a conference, meet a scholar in your field, forge a connection, gain a professional skill. There are tons of opportunities (and jobs) that are never posted online, which you will only find out about if you talk to people in your personal network or start knocking on doors. You never know where these doors might lead.

Lingering questions on the potential to bring sea otters back to Oregon

By Dominique Kone, Masters Student in Marine Resource Management

By now, I’m sure you’re aware of recent interests to reintroduce sea otters to Oregon. To inform this effort, my research focuses on predicting suitable sea otter habitat and investigating the potential ecological effects if sea otters are reintroduced in the future. This information will help managers gain a better understanding of the potential for sea otters to reestablish in Oregon, as well as how Oregon’s ecosystems may change via top-down processes. These analyses will address some sources of uncertainties of this effort, but there are still many more questions researchers could address to further guide this process. Here, I note some lingering questions I’ve come across in the course of conducting my research. This is not a complete list of all questions that could or should be investigated, but they represent some of the most interesting questions I have and others have in Oregon.

Credit: Todd Mcleish

The questions, and our associated knowledge on each of these topics:

Is there enough available prey to support a robust sea otter population in Oregon?

Sea otters require approximately 30% of their own body weight in food every day (Costa 1978, Reidman & Estes 1990). With a large appetite, they not only need to spend most of their time foraging, but require a steady supply of prey to survive. For predators, we assume the presence of suitable habitat is a reliable proxy for prey availability (Redfern et al. 2006). Whereby, quality habitat should supply enough prey to sustain predators at higher trophic levels.

In making these habitat predictions for sea otters, we must also recognize the potential limitations of this “habitat equals prey” paradigm, in that there may be parcels of habitat where prey is unavailable or inaccessible. In Oregon, there could be unknown processes unique to our nearshore ecosystems that would support less prey for sea otters. This possibility highlights the importance of not only understanding how much suitable habitat is available for foraging sea otters, but also how much prey is available in these habitats to sustain a viable otter population in the future. Supplementing these habitat predictions with fishery-independent prey surveys is one way to address this question.

Credit: Suzi Eszterhas via Smithsonian Magazine

How will Oregon’s oceanographic seasonality alter or impact habitat suitability?

Sea otters along the California coast exist in an environment with persistent Giant kelp beds, moderate to low wave intensity, and year-round upwelling regimes. These environmental variables and habitat factors create productive ecosystems that provide quality sea otter habitat and a steady supply of prey; thus, supporting high densities of sea otters. This environment contrasts with the Oregon coast, which is characterized by seasonal changes in bull kelp and wave intensity. Summer months have dense kelp beds, calm surf, and strong upwellings. While winter months have little to no kelp, weak upwellings, and intense wave climates. These seasonal variations raise the question as to how these temporal fluctuations in available habitat could impact the number of sea otters able to survive in Oregon.

In Washington – an environment like Oregon – sea otters exhibit seasonal distribution patterns in response to intensifying wave climates. During calm summer months, sea otters primarily forage along the outer coast, but move into more protected areas, such as the Strait of Juan de Fuca, during winter months (Laidre et al. 2009). If sea otters were reintroduced to Oregon, we may very well observe similar seasonal movement patterns (e.g. dispersal into estuaries), but the degree to which this seasonal redistribution and reduction in foraging habitat could impact sea otter reestablishment and recovery is currently unknown.

Credit: Oregon Coast Aquarium

In the event of a reintroduction, do northern or southern sea otters have a greater capacity to adapt to Oregon environments?

In the early 1970’s, Oregon’s first sea otter translocation effort failed (Jameson et al. 1982). Since then, hypotheses on the potential ecological differences between northern and southern sea otters have been proposed as potential factors of the failed effort, potentially due to different abilities to exploit specific prey species. Studies have demonstrated that northern and southern sea otters have slight morphological differences – northern otters having larger skulls and teeth than southern otters (Wilson et al. 1991). This finding has created the hypothesis that the northern otter’s larger skull and teeth allow it to consume prey with denser exoskeletons, and thereby can exploit a greater diversity of prey species. However, there appears to be a lack of evidence to suggest larger skulls and teeth translate to greater bite force. Based on morphology alone, either sub-species could be just as successful in exploiting different prey species.

A different direction to address questions around adaptability is to look at similarities in habitat and oceanographic characteristics. Sea otters exist along a gradient of habitat types (e.g. kelp forests, estuaries, soft-sediment environments) and oceanographic conditions (e.g. warm-temperature to cooler sub-Arctic waters) (Laidre et al. 2009, Lafferty et al. 2014). Yet, we currently don’t know how well or quickly otters can adapt when they expand into new habitats that differ from ones they are familiar with. Sea otters must be efficient foragers and need to acquire skills that allow them to effectively hunt specific prey species (Estes et al. 2003). Hypothetically, if we take sea otters from rocky environments where they’ve developed foraging skills to hunt sea urchins and abalones, and place them in a soft-sediment environment, how quickly would they develop new foraging skills to exploit soft-sediment prey species? Would they adapt quickly enough to meet their daily prey requirements?

Credit: Eric Risberg/Associated Press via The Columbian

In Oregon, specifically, how might climate change impact sea otters, and how might sea otters mediate climate impacts?

Climate change has been shown to directly impact many species via changes in temperature (Chen et al. 2011). Some species have specific thermal tolerances, in which they can only survive within a specified temperature range (i.e. maximum and minimum). Once the temperature moves out of that range, the species can either move with those shifting water masses, behaviorally adapt or perish (Sunday et al. 2012). It’s unclear if and how changing temperatures will impact sea otters, directly. However, sea otters could still be indirectly affected via impacts to their prey. If prey species in sea otter habitat decline due to changing temperatures, this would reduce available food for otters. Ocean acidification (OA) is another climate-induced process that could indirectly impact sea otters. By creating chemical conditions that make it difficult for species to form shells, OA could decrease the availability of some prey species, as well (Gaylord et al. 2011).

Interestingly, these pathways between sea otters and climate change become more complex when we consider the potentially mediating effects from sea otters. Aquatic plants – such as kelp and seagrass – can reduce the impacts of climate change by absorbing and taking carbon out of the water column (Krause-Jensen & Duarte 2016). This carbon sequestration can then decrease acidic conditions from OA and mediate the negative impacts to shell-forming species. When sea otters catalyze a tropic cascade, in which herbivores are reduced and aquatic plants are restored, they could increase rates of carbon sequestration. While sea otters could be an effective tool against climate impacts, it’s not clear how this predator and catalyst will balance each other out. We first need to investigate the potential magnitude – both temporal and spatial – of these two processes to make any predictions about how sea otters and climate change might interact here in Oregon.

Credit: National Wildlife Federation

In Summary

There are several questions I’ve noted here that warrant further investigation and could be a focus for future research as this potential sea otter reintroduction effort progresses. These are by no means every question that should be addressed, but they do represent topics or themes I have come across several times in my own research or in conversations with other researchers and managers. I think it’s also important to recognize that these questions predominantly relate to the natural sciences and reflect my interest as an ecologist. The number of relevant questions that would inform this effort could grow infinitely large if we expand our disciplines to the social sciences, economics, genetics, so on and so forth. Lastly, these questions highlight the important point that there is still a lot we currently don’t know about (1) the ecology and natural behavior of sea otters, and (2) what a future with sea otters in Oregon might look like. As with any new idea, there will always be more questions than concrete answers, but we – here in the GEMM Lab – are working hard to address the most crucial ones first and provide reliable answers and information wherever we can.

References:

Chen, I., Hill, J. K., Ohlemuller, R., Roy, D. B., and C. D. Thomas. 2011. Rapid range shifts of species associated with high levels of climate warming. Science. 333: 1024-1026.

Costa, D. P. 1978. The ecological energetics, water, and electrolyte balance of the California sea otter (Enhydra lutris). Ph.D. dissertation, University of California, Santa Cruz.

Estes, J. A., Riedman, M. L., Staedler, M. M., Tinker, M. T., and B. E. Lyon. 2003. Individual variation in prey selection by sea otters: patterns, causes and implications. Journal of Animal Ecology. 72: 144-155.

Gaylord et al. 2011. Functional impacts of ocean acidification in an ecologically critical foundation species. Journal of Experimental Biology. 214: 2586-2594.

Jameson, R. J., Kenyon, K. W., Johnson, A. M., and H. M. Wight. 1982. History and status of translocated sea otter populations in North America. Wildlife Society Bulletin. 10(2): 100-107.

Krause-Jensen, D., and C. M. Duarte. 2016. Substantial role of macroalgae in marine carbon sequestration. Nature Geoscience. 9: 737-742.

Lafferty, K. D., and M. T. Tinker. 2014. Sea otters are recolonizing southern California in fits and starts. Ecosphere.5(5).

Laidre, K. L., Jameson, R. J., Gurarie, E., Jeffries, S. J., and H. Allen. 2009. Spatial habitat use patterns of sea otters in coastal Washington. Journal of Marine Mammalogy. 90(4): 906-917.

Redfern et al. 2006. Techniques for cetacean-habitat modeling. Marine Ecology Progress Series. 310: 271-295.

Reidman, M. L. and J. A. Estes. 1990. The sea otter (Enhydra lutris): behavior, ecology, and natural history. United States Department of the Interior, Fish and Wildlife Service, Biological Report. 90: 1-126.

Sunday, J. M., Bates, A. E., and N. K. Dulvy. 2012. Thermal tolerance and the global redistribution of animals. Nature: Climate Change. 2: 686-690.

Wilson, D. E., Bogan, M. A., Brownell, R. L., Burdin, A. M., and M. K. Maminov. 1991. Geographic variation in sea otters, Ehydra lutris. Journal of Mammalogy. 72(1): 22-36.

Eyes from Space: Using Remote Sensing as a Tool to Study the Ecology of Blue Whales

By Christina Garvey, University of Maryland, GEMM Lab REU Intern

It is July 8th and it is my 4th week here in Hatfield as an REU intern for Dr. Leigh Torres. My name is Christina Garvey and this summer I am studying the spatial ecology of blue whales in the South Taranaki Bight, New Zealand. Coming from the east coast, Oregon has given me an experience of a lifetime – the rugged shorelines continue to take my breath away and watching sea lions in Yaquina Bay never gets old. However, working on my first research project has by far been the greatest opportunity and I have learned so much in so little time. When Dr. Torres asked me to contribute to this blog I was unsure of how I would write about my work thus far but I am excited to have the opportunity to share the knowledge I have gained with whoever reads this blog post.

The research project that I will be conducting this summer will use remotely sensed environmental data (information collected from satellites) to predict blue whale distribution in the South Taranaki Bight (STB), New Zealand. Those that have read previous blogs about this research may remember that the STB study area is created by a large indentation or “bight” on the southern end of the Northern Island. Based on multiple lines of evidence, Dr. Leigh Torres hypothesized the presence of an unrecognized blue whale foraging ground in the STB (Torres 2013). Dr. Torres and her team have since proved that blue whales frequent this region year-round; however, the STB is also very industrial making this space-use overlap a conservation concern (Barlow et al. 2018). The increasing presence of marine industrial activity in the STB is expected to put more pressure on blue whales in this region, whom are already vulnerable from the effects of past commercial whaling (Barlow et al. 2018) If you want to read more about blue whales in the STB check out previous blog posts that talk all about it!

Figure 1. A blue whale surfaces in front of a floating production storage and offloading vessel servicing the oil rigs in the South Taranaki Bight. Photo by D. Barlow.

Figure 2. South Taranaki Bight, New Zealand, our study site outlined by the red box. Kahurangi Point (black star) is the site of wind-driven upwelling system.

The possibility of the STB as an important foraging ground for a resident population of blue whales poses management concerns as New Zealand will have to balance industrial growth with the protection and conservation of a critically endangered species. As a result of strong public support, there are political plans to implement a marine protected area (MPA) in the STB for the blue whales. The purpose of our research is to provide scientific knowledge and recommendations that will assist the New Zealand government in the creation of an effective MPA.

In order to create an MPA that would help conserve the blue whale population in the STB, we need to gather a deeper understanding of the relationship between blue whales and this marine environment. One way to gain knowledge of the oceanographic and ecological processes of the ocean is through remote sensing by satellites, which provides accessible and easy to use environmental data. In our study we propose remote sensing as a tool that can be used by managers for the design of MPAs (through spatial and temporal boundaries). Satellite imagery can provide information on sea surface temperature (SST), SST anomaly, as well as net primary productivity (NPP) – which are all measurements that can help describe oceanographic upwelling, a phenomena that is believed to be correlated to the presence of blue whales in the STB region.

Figure 3. The stars of the show: blue whales. A photograph captured from the small boat of one animal fluking up to dive down as another whale surfaces close by. (Photo credit: L. Torres)

Past studies in the STB showed evidence of a large upwelling event that occurs off the coast of Kahurangi Point (Fig. 2), on the northwest tip of the South Island (Shirtcliffe et al. 1990). In order to study the relationship of this upwelling to the distribution of blue whales, I plan to extract remotely sensed data (SST, SST anomaly, & NPP) off the coast of Kahurangi and compare it to data gathered from a centrally located site within the STB, which is close to oil rigs and so is of management interest. I will first study how decreases in sea surface temperature at the site of upwelling (Kahurangi) are related to changes in sea surface temperature at this central site in the STB, while accounting for any time differences between each occurrence. I expect that this relationship will be influenced by the wind patterns, and that there will be changes based on the season. I also predict that drops in temperature will be strongly related to increases in primary productivity, since upwelling brings nutrients important for photosynthesis up to the surface. These dips in SST are also expected to be correlated to blue whale occurrence within the bight, since blue whale prey (krill) eat the phytoplankton produced by the productivity.

Figure 4. A blue whale lunges on an aggregation of krill. UAS piloted by Todd Chandler.

To test the relationships I determine between remotely sensed data at different locations in the STB, I plan to use blue whale observations from marine mammal observers during a seismic survey conducted in 2013, as well as sightings recorded from the 2014, 2016, and 2017 field studies led by Dr. Leigh Torres. By studying the statistical relationships between all of these variables I hope to prove that remote sensing can be used as a tool to study and understand blue whale distribution.

I am very excited about this research, especially because the end goal of creating an MPA really gives me purpose. I feel very lucky to be part of a project that could make a positive impact on the world, if only in just a little corner of New Zealand. In the mean time I’ll be here in Hatfield doing the best I can to help make that happen.

References: 

Barlow DR, Torres LG, Hodge KB, Steel D, Baker CS, Chandler TE, Bott N, Constantine R, Double MC, Gill P, Glasgow D, Hamner RM, Lilley C, Ogle M, Olson PA, Peters C, Stockin KA, Tessaglia-hymes CT, Klinck H (2018) Documentation of a New Zealand blue whale population based on multiple lines of evidence. Endanger Species Res 36:27–40.

Shirtcliffe TGL, Moore MI, Cole AG, Viner AB, Baldwin R, Chapman B (1990) Dynamics of the Cape Farewell upwelling plume, New Zealand. New Zeal J Mar Freshw Res 24:555–568.

Torres LG (2013) Evidence for an unrecognised blue whale foraging ground in New Zealand. New Zeal J Mar Freshw Res 47:235–248.

Our GEM(M), Ruby, is back in action!

By Lisa Hildebrand, MSc student, OSU Department of Fisheries and Wildlife, Geospatial Ecology of Marine Megafauna Lab

Every season, or significant period of time, usually has a distinct event that marks its beginning. For example, even though winter officially begins when the winter solstice occurs sometime between December 20 and December 23, many people often associate the first snowfall as the real start of winter. To mark the beginning of schooling, when children start 1stgrade in Germany (which is where I’m from), they receive something called a “Zuckertüte”, which translated means “sugar bag”. It is a large (sometimes as large as the child) cone-shaped container made of cardboard filled with toys, chocolates, sweets, school supplies and various other treats topped with a large bow.

Receiving my Zuckertüte in August of 2001 before starting 1st grade. Source: Ines Hildebrand.

I still remember (and even have) mine – it was almost as tall as I was, had a large Barbie printed on it (and a real one sitting on top of it) and was bright pink. And of course, while at a movie theatre, once the lights dim completely and the curtain surrounding the screen opens just a little further, members of the audience stop chit-chatting or sending text messages, everyone quietens down and puts their devices away – the film is about to start. There are hundreds upon thousands of examples like these – moments, events, days that mark the start of something.

In the past, the beginning of summer has always been tied to two things for me: the end of school and the chance to be outside in the sun for many hours and days. This reality has changed slightly since moving to Oregon. While I don’t technically have any classes during the summer, the work definitely won’t stop. There are still dozens of papers to read, samples to run in the lab, and data points to plot. For anyone from Oregon or the Pacific Northwest (PNW), it’s pretty well known that the weather can be a little unpredictable and variable, meaning that summer might not always be filled with sunny days. Despite somewhat losing these two “summer markers”, I have found a new event to mark the beginning of summer – the arrival of the gray whales.

Their propensity for coastal waters and near-shore feeding is part of what makes gray whales so unique and arguably “easier” to study than some other baleen whale species. Image captured under NOAA/NMFS permit #21678. Source: Leigh Torres.

 

It’s official – the gray whale field season is upon us! As many of you may already know, the GEMM Lab has two active gray whale research projects: investigating the impacts of ocean noise on gray whale physiology and exploring potential individual foraging specialization among the Pacific Coast Feeding Group (PCFG) gray whales. Both projects involve field work, with the former operating out of Newport and the latter taking place in Port Orford, both collecting photographs and a variety of samples and tracklines to study the PCFG, which is a sub-group of the larger Eastern North Pacific (ENP) population. June 1st is the widely accepted “cut-off date” for the PCFG whales, whereby gray whales seen after June 1st along the PNW coastline (specifically northern California, Oregon, Washington and British Columbia) are considered members of the PCFG. While this date is not the only qualifying factor for an individual to be considered a PCFG member, it is a good general rule of thumb. Since last week happened to be the first week of June, PI Leigh Torres, field technician Todd Chandler and myself launched out onto the Pacific Ocean in our trusty RHIB Ruby twice looking for gray whales, and it sure was a successful start to the season!

Even though I have done small boat-based field work before, every project and field team operates a little differently, which is why I was a little nervous at first. There are a lot of components to the Newport-based project as Leigh & co. assess gray whale physiology by collecting fecal samples, drone imagery and taking photographs, observing behavior patterns, as well as assessing local prey through GoPro footage and light traps. I wasn’t worried about the prey components of the research, since there is plenty of prey sampling involved in my Port Orford research, however I was worried about the whale side of things. I wasn’t sure whether I would be able to catch the drone as it returned back home to Ruby, fearing I might fumble and let it slip through my fingers. I also experienced slight déjà vu when handling the net we use to collect the fecal samples as I was forced to think back to some previous field work that involved collecting a biopsy dart with a net as well. During that project, I had somehow managed to get the end of the net stuck in the back of the boat and as I tried to scoop up the biopsy dart with the net-end, the pole became more and more stuck while the water kept dragging the net-end down and eventually the pole ended up snapping in my hands. On top of all this anxiety and work, trying to find your footing in a small RHIB like Ruby packed with lots of gear and a good amount of swell doesn’t make any of those tasks any easier.

However, as it turned out, none of my fears came to fruition. As soon as Todd fired up Ruby’s engine and we whizzed out and under the Newport bridge, I felt exhilarated. I love field work and was so excited to be out on the water again. During the two days I was able to observe multiple individuals of a species of whale that I find unique and fascinating.

Markings and pigmentation on the flukes are also unique to individuals and allow us to perform photo identification to track individuals over months and years. Image captured under NOAA/NMFS permit #21678. Source: Leigh Torres.

I felt back in my natural element and working with Leigh and Todd was rewarding and fun, as I have so much to learn from their years of experience and natural talent in the field dealing with stressful situations and juggling multiple components and gear. Even though I wasn’t out there collecting data for my own project, some of my observations did get me thinking about what I hope to focus on in my thesis – individualization. It is always interesting to see how differently whales will behave, whether due to the substrate we find them over, the water depths we find them in, or what their surfacing patterns are like. Although I still have six weeks to go until my field season starts and feel lucky to have the opportunity to help Leigh and Todd with the Newport field work, I am already looking forward to getting down to Port Orford in mid-July and starting the fifth consecutive gray whale field season down there.

But back to Newport – over the course of two days, we were able to deploy and retrieve one light trap to collect zooplankton, collect two fecal samples, perform two GoPro drops, fly the drone three times, and take hundreds of photos of whales. Leigh and Todd were both glad to be reunited with an old friend while I felt lucky to be able to meet such a famous lady – Scarback. A whale with a long sighting history not just for the GEMM Lab but for various researchers along the coast that study this population. Scarback is well-known (and easily identified) by the large concave injury on her back that is covered in whale lice, or cyamids. While there are stories about how Scarback’s wound came to be, it is not known for sure how she was injured. However, what researchers do know is that the wound has not stopped this female from reproducing and successfully raising several calves over her lifetime. After hearing her story from Leigh, I wasn’t surprised that both she and Todd were so thrilled to get both a fecal sample and a drone flight from her early in the season. The two days weren’t all rosy; most of day 1 was shrouded in a cloud of mist resulting in a thin but continuous layer of moisture forming on our clothes, while on day 2 we battled with some pretty big swells (up to 6 feet tall) and in typical Oregon coast style we were victims of a sudden downpour for about 10 minutes. We had some excellent sightings and some not-so-excellent sightings. Sightings where we had four whales surrounding our boat at the same time and sightings where we couldn’t re-locate a whale that had popped up right next to us. It happens.

 

A local celebrity – Scarback. Image captured under NOAA/NMFS permit #21678. Source: Lisa Hildebrand.

 

An ecstatic Lisa with wild hair standing in the bow pulpit of Ruby camera at the ready. Source: Leigh Torres.

Field work is certainly one of my favorite things in the world. The smell of the salt, the rustling of cereal bar wrappers, the whipping of hair, the perpetual rosy noses and cheeks no matter how many times you apply and re-apply sunscreen, the awkward hilarity of clambering onto the back of the boat where the engine is housed to take a potty break, the whooshing sound of a blow, the sometimes gentle and sometimes aggressive rocking of the boat, the realization that you haven’t had water in four hours only to chug half of your water in a few seconds, the waft of peanut butter and jelly sandwiches, the circular footprint where a whale has just gracefully dipped beneath the surface slipping away from view. I don’t think I will ever tire of any of those things.