Tag: foraging ecology

Assessing suitable sea otter habitat along Oregon’s coast

By Dominique Kone, Masters Student in Marine Resource Management

When considering a species reintroduction into an area, it is important to assess the suitability of the area’s habitat before such efforts begin. By doing this assessment at the outset, managers and conservationists can gain a better understanding of the capacity of the area to support a viable population overtime, and ultimately the success of the reintroduction. However, to do a habitat assessment, researchers must first have a base understanding of the species’ ecological characteristics, behavior, and the physical habitat features necessary for the species’ survival. For my thesis, I plan to conduct a similar assessment to identify suitable sea otter habitat to inform a potential sea otter reintroduction to the Oregon coast.

Source: The Tribune.

To start my assessment, I conducted a literature review of studies that observed and recorded the various types of habitats where sea otters currently exist. In my research, I learned that sea otters use in a range of environments, each with a unique set of habitat characteristics. With so many features to sort through, I have focused on specific habitat features that are consistent across most of the current range of sea otters – from Alaska to California – and are important for at least some aspects of sea otters’ everyday life or behavior, specifically foraging. Focusing my analysis on foraging habitat makes sense as sea otters require around 30% of their body weight in food every day (Costa 1978, Reidman & Estes 1990). Meaning sea otters spend most of their day searching for food.

Here, I present four habitat features I will incorporate into my analysis and explain why these features are important for sea otter foraging behavior and survival.

Habitat Features:

  1. Kelp: Sea otters are famously known for the benefits they provide to kelp forests. In the classic three-trophic-level model, sea otters allow for the growth of kelp by keeping sea urchins – consumers of kelp – in check (Estes & Palmisano 1974). Additionally, sea otters and kelp have a mutually-beneficial relationship. Sea otters will often wrap themselves amongst the top of kelp stocks while feeding, resting, or grooming to prevent being carried away by surface currents. Meanwhile, it’s thought that kelp provide a refuge for sea otters seeking to avoid predators, such as sharks, as well as their prey.
Source: The Telegraph.
  1. Distance from Kelp: The use of kelp, by sea otters, is relatively straight-forward. Yet, kelp can still have an influence on sea otter behavior even when not used directly. A 2014 study found that sea otters along the southern California coast were almost 10 times more likely to be located within kelp habitat than outside, while outside kelp beds sea otter numbers declined with distance from the edge of kelp canopies. Sea otters will often forage outside or next to kelp canopies when prey’s available, and even sometimes to socialize in age- or sex-specific rafts (Lafferty & Tinker 2014). These findings indicate that sea otters can and do regularly disperse away from kelp habitat, but because they’re so dependent on kelp, they don’t stray very far.

 

  1. Seafloor Substrate: Sea otters forage over a variety of sediment substrates, including rocks, gravel, seagrass, and even sometimes sand. For example, sea otters hunt sea urchins over rocky substrates, while in other areas they may hunt for crabs in seagrass beds (Estes & Palmisano 1974, Hughes et al. 2014). The type of substrate sea otters forage in typically depends on the substrate needs of their target prey species. Despite some variability across their range, sea otters predominantly forage in rocky substrate environments. Rocky substrate is also necessary for kelp, whose holdfasts need to attach to hard, stable surfaces (Carney et al. 2005).
Source: Save our Seas Foundation.
  1. Depth: Seafloor depth plays a pivotal role in sea otter foraging behavior and therefore acts as a natural boundary that determines how far away from shore sea otters distribute. Many of the prey species sea otters eat – including sea urchins, crabs, and snails – live on the seafloor of the inner continental shelf, requiring sea otters to dive when foraging. Interestingly, sea otters exhibit a non-linear relationship with depth, where most individuals forage at intermediate depths as opposed to extremely shallow or deep waters. One study found the average foraging depth to be around 15 meters (Lafferty & Tinker 2014). This behavior results in a hump-shaped distribution of diving patterns as illustrated in Figure 1 below.
Figure 1. Average probability of occurrence as a function of depth for female (A) and male (B) sea otters as predicted by a synoptic model of space-use (Tinker et al. 2017).

Of course, local conditions and available habitat are always a factor. For example, a study found that sea otters along the coast of Washington foraged further from shore and in slightly shallower environments than sea otters in California (Laidre et al. 2009), indicating that local topography is important in determining distribution. Additionally, diving requires energy and limits how deep sea otters are able to forage for prey. Therefore, diving patterns are not only a function of local topography, but also availability of prey and foraging efficiency in exploiting that prey. Regardless, most sea otter populations follow this hump-shaped diving pattern.

Source: Doretta Smith.

These features are not a complete list of all habitat characteristics that support viable sea otter populations, but seem to be the most consistent throughout their entire range, as well as present in Oregon’s nearshore environment – making them ideal features to include in my analysis. Furthermore, other studies that have predicted suitable sea otter habitat (Tinker et al. 2017), estimated carrying capacity as a product of suitable habitat identification (Laidre et al. 2002), or simply observed sea otter foraging behavior (Estes & Palmisano 1974), have echoed the importance of these four habitat features to sea otter survival.

As with most reintroduction efforts, the process of identifying suitable habitat for the species of interest can be complicated. No two ecosystems or habitats are exactly alike and each comprise their own unique set of physical features and are impacted by environmental processes to varying degrees. The Oregon coast consists of a unique combination of oceanographic conditions and drivers that likely impact the degree and amount of available habitat to sea otters. Despite this, by focusing on the habitat features that are consistently preferred by sea otters across most of their range, I will be able to identify habitat most suitable for sea otter survival in Oregon. The questions of where this habitat is and how much is available are what I’ll determine soon, so stay tuned.

References:

Carney, L. T., Robert Waaland, J., Kilinger, T., and K. Ewing. 2005. Restoration of the bull kelp Nereocystis luetkeana in nearshore rocky habitats. Marine Ecology Progress Series. 302: 49-61.

Costas, D. P. 1978. The ecological energetics, waters, and electrolyte balance of the California sea otter (Enhydra lutris). Ph.D. dissertation, University of California, Santa Cruz.

Estes, J. A. and J. F. Palmisano. 1974. Sea otters: their role in structuring nearshore communities. Science. 185(4156): 1058-1060.

Hughes et al. 2014. Recovery of a top predator mediate negative eutrophic effects on seagrass. Proceedings of the National Academy of Sciences. 110(38): 15313-15318.

Lafferty, K. D. and M. T. Tinker. 2014. Sea otters are recolonizing southern California in fits and starts. Ecosphere. 5(5): 1-11.

Laidre et al. 2002. Estimates of carrying capacity for sea otters in Washington state. Wildlife Society Bulletin. 30(4): 1172-1181.

Laidre et al. 2009. Spatial habitat use patterns of sea otters in coastal Washington. Journal of Mammalogy. 90(4): 906-917.

Tinker et al. 2017. Southern sea otter range expansion and habitat use in the Santa Barbara Channel, California: U.S. Geological Survey Open-File Report 2017-1001 (OCS Study BOEM 2017-022), 76 p., http://doi.org/10.3133/ofr20171001.

Reidman, M. L. and J. A. Estes. 1990. The sea otter (Enhydra lutris): behavior, ecology, and natural history. United States Department of the Interior, Fish and Wildlife Service, Biological Report. 90: 1-126.

 

 

With new approaches come new insights: What we do and don’t know about blue whales

By Dawn Barlow, MSc student, Department of Fisheries and Wildlife

A few weeks ago, my labmate Dom’s blog reminded me that it is important to step back from the data and appreciate the magnificence of the animals we study from time to time. I have the privilege of studying the largest creatures on the planet. When people hear that I study blue whales, I often get a series of questions: Just how big are they, really? How many are there? Where do they migrate? Where do they breed? Despite the fact that humans hunted blue whales nearly to extinction [1,2], we still know next to nothing about these giants. The short answer to many of those questions is, “Well we don’t really know, but we’re working on it!” Which brings me back to taking time to marvel at these animals for a bit. Isn’t it remarkable that the largest animals on earth can be so mysterious?

A blue whale comes up for air in a calm sea. Photo by Leigh Torres.

Last year at this time we were aboard a research vessel in New Zealand surveying for blue whales and collecting a myriad of biological data to try and glean some insight into their lives. This winter I am processing those data and conducting a literature review to get a firm grasp on what others have found before about blue whale foraging and bioenergetics. On any given Tuesday morning Leigh and I can be found musing about the mechanics of a baleen whale jaw, about what oceanographic boundaries in the water column might be meaningful to a blue whale, about how we might quantify the energy expenditure of a foraging whale. Here are some of those musings.

Approaching a blue whale in a rigid-hull inflatable boat for data collection. UAS piloted by Todd Chandler.

Humans are, for the most part, terrestrial creatures. Even those of us that would prefer to spend most of our time near, on, or in the water are limited in what we can observe of marine life. Much of the early data that was collected on blue whales came from whaling catches. Observations of anatomy and morphology were made once the whales were killed and taken out of their marine environment. This was not long ago—Soviet whaling continued into the 1970’s in New Zealand [3]. Because baleen whales are long lived (exact age unknown for blue whales but a bowhead whale was estimated to be at least 150 years old [4]) it is entirely possible that blue whales living today remember being hunted by whalers. Observing whales in their natural state is not easy, particularly post-commercial whaling when they are few and far between.

Yet, where there is a challenge, clever people develop creative approaches and new technologies, leading to new insights. High-quality cameras have allowed scientists to photograph whales for individual identification—a valuable first step in figuring out how many there are and where they go [5]. Satellite tags have allowed scientists to track the movement of blue whales in the North Pacific and Indian Oceans, a first step in learning where these whales might go to breed. However, no blue whale breeding ground has definitively been discovered yet…

What does a whale do when it is below the surface, out of sight of our terrestrial eyes? A study from 1986 that attempted to calculate the prey demands of a whale assumed that whenever a whale was submerged, it was feeding [6]. A big assumption, but a starting place without any dive data. By 2002, tags equipped with time-depth recorders (TDR) had already revealed that blue whales make dives of variable depths and shapes [7]. But, what determines a whale’s path underwater, where they must conserve as much oxygen as they can while finding and exploiting patches of prey? The advent of digital acoustic recording tags (DTAGs) in the early 2000s have allowed scientists to measure the fine-scale movements of whales in three dimensions [8]. These tags can capture the kinematic signatures (based on pitch, roll, and yaw) of lunge-feeding events below the surface. And with the addition of echosounder technology that allows us to map the prey field, we can now link feeding events with characteristics of the prey present in the area [9]. With this progression of technology, curiosity and insight we now know that blue whales are not indiscriminate grazers, but instead pass up small patches of krill in favor of large, dense aggregations where they will get the most energetic bang for their buck.

A blue whale shows its fluke as it dives deep in an area with abundant krill deep in the water column. Photo by L. Torres.

The advent of unmanned aerial systems (UAS, a.k.a. “drones”) have provided yet another unique perspective on the lives of these whales. In 2016, our New Zealand blue whale team recorded nursing behavior between a mother and calf. In 2017, we were able to capture surface lunge feeding behavior from an aerial perspective, both for the first time.

A blue whale lunges on an aggregation of krill. UAS piloted by Todd Chandler.

Through innovative approaches, we are beginning to understand the lives of these mysterious giants. As is true for many things, the more we learn, the more questions we have. Through the GEMM Lab’s blue whale project, we have determined that a unique population of blue whales occupies the South Taranaki Bight region of New Zealand year-round; they do not simply migrate through as their current threat classification status indicates [10]. But what are their distribution patterns? Can we predict when and where whales are most likely to be in the South Taranaki Bight? Does this population have a different foraging strategy than their Californian, Chilean, or Antarctic counterparts? These are the things we are working on unraveling, and that will aid in their conservation. In the meantime, I’ll keep musing about what we don’t know, and remember to keep marveling at what we do know about the largest creatures on earth.

A blue whale mother and calf surface near Farewell Spit, New Zealand. Photo by D. Barlow.

References:

  1. Clapham, P. J., Young, S. B. & Brownell Jr., R. L. Baleen whales: conservation issues and the status of the most endangered populations. Mamm. Rev. 29, 37–60 (1999).
  2. Branch, T. a, Matsuoka, K. & Miyashita, T. Evidence for increases in Antarctic blue whales based on baysian modelling. Mar. Mammal Sci. 20, 726–754 (2004).
  3. Branch, T. A. et al. Past and present distribution, densities and movements of blue whales Balaenoptera musculus in the Southern Hemisphere and northern Indian Ocean. Mammal Review 37, 116–175 (2007).
  4. George, J. C. et al. Age and growth estimates of bowhead whales (Balaena mysticetus) via aspartic acid racemization. Can. J. Zool. 77, 571–580 (1998).
  5. Sears, R. et al. Photographic identification of the Blue Whale (Balaenoptera musculus) in the Gulf of St. Lawrence, Canada. Report of the International Whaling Commission Special Issue 335–342 (1990).
  6. Kenney, R. D., Hyman, M. A. M., Owen, R. E., Scott, G. P. & Winn, H. E. Estimation of prey densities required by Western North Atlantic right whales. Mar. Mammal Sci. 2, 1–13 (1986).
  7. Acevedo-Gutierrez, A., Croll, D. A. & Tershy, B. R. High feeding costs limit dive time in the largest whales. J. Exp. Biol. 205, 1747–1753 (2002).
  8. Johnson, M. P. & Tyack, P. L. A digital acoustic recording tag for measuring the response of wild marine mammals to sound. IEEE J. Ocean. Eng. 28, 3–12 (2003).
  9. Hazen, E. L., Friedlaender, A. S. & Goldbogen, J. A. Blue whales (Balaenoptera musculus) optimize foraging efficiency by balancing oxygen use and energy gain as a function of prey density. Sci. Adv. 1, e1500469–e1500469 (2015).
  10. Baker, C. S. et al. Conservation status of New Zealand marine mammals, 2013. (2016).

Can we talk about how cool sea otters are?

By Dominique Kone, Masters Student in Marine Resource Management

A couple of months ago, I wrote a blog introducing our new project, and my thesis, on the potential to reintroduce sea otters to the Oregon coast. In that blog, I expressed that in order to develop a successful reintroduction plan, scientists and managers need to have a sound understanding of sea otter ecology and the current state of Oregon’s coastal ecosystems. As a graduate student conducting a research-based thesis in a management program, I’m constantly fretting over the applicability of my research to inform decision-making processes. However, in the course of conducting my research, I sometimes forget just how COOL sea otters are. Therefore, in this blog, I wanted to take the opportunity to nerd out and provide you with my top five favorite facts about these otterly adorable creatures.

Photo Credit: Point Lobos Foundation

Without further ado, here are my top five favorite facts about sea otters:

  1. Sea otters eat a lot. Previous studies show that an individual sea otter eats up to 30% of its own body weight in food each day[1][2]. With such high caloric demands, sea otters spend a great deal of their time foraging the seafloor for a variety of prey species, and have been shown to decrease prey densities in their local habitat significantly. Sea otters are famously known for their taste for sea urchins. Yet, these voracious predators also consume clams, sea stars, crabs, and a variety of other small invertebrate species[3][4].

    Photo Credit: Katherine Johns via www.listal.com
  2. Individuals are specialists, but can change their diet. Sea otters typically show individual foraging specialization – which means an individual predominantly eats a select few species of prey. However, this doesn’t mean an otter can’t switch or consume other types of prey as needed. In fact, while individuals tend to be specialists, on a population or species level, sea otters are actually generalist predators[5][6]. Past studies that looked at the foraging habits of expanding sea otter populations show that as populations expand into unoccupied territory, they typically eat a limited number of prey. But as populations grow and become more established, the otters will start to diversify their diet, suggesting intra-specific competition[3][7].
  3. Sea otters exert a strong top-down force. Top-down forcing is one of the most important concepts we must acknowledge when discussing sea otter ecology. With top-down forcing, consumers at the top of the food chain depress the trophic level on which they feed, and this feeding indirectly increases the abundance of the next lower trophic level, resulting in a cascading effect[8]. The archetype example of this phenomenon is the relationship between sea otters, sea urchins, and kelp forests. This relationship goes as follows: sea otters consume sea urchin, and sea urchins graze on kelp. Therefore, sea otters reduce sea urchin densities by direct predation, thereby mediating grazing pressure on kelp. This indirect effect allows kelp to grow more abundantly, which is why we often see relatively productive kelp forests when sea otters are present[9]. This top-down forcing also has important implications for the whole ecosystem, as I’ll explain in my next fact.

    Pictured: sea urchin dominated seascape in habitat without sea otters. Photo Credit: BISHOPAPPS via Ohio State University.
  4. Sea otters help restore ecosystems, and associated ecosystem services. In kelp habitat where sea otters have been removed, we often see high densities of sea urchins and low biomasses of kelp. In this case, sea urchins have no natural predators to keep their populations in check and therefore completely decimate kelp forests. However, what we’ve learned is that when sea otters “reclaim” previously occupied habitats or expand into unoccupied territory, they can have remarkable restorative effects because their predation on sea urchins allows for the regrowth of kelp forest[10]. Additionally, with the restoration of key ecosystems like kelp forests, we can see a variety of other indirect benefits – such as increased biodiversity, refuge for fish nurseries and commercially-important species, and carbon sequestration[11][12][13]. The structure of nearshore ecosystems and communities change drastically with the addition or removal of sea otters, which is why they’re often referred to as keystone species.

    Photo Credit: University of California, Santa Barbara.
  5. Sea otters are most often associated with coastal kelp forests, but they can also exist in other types of habitats and ecosystems. In addition to kelp dominated ecosystems, sea otters are known to use estuaries and bays, seagrass beds, and swim over a range of bottom substrates[14][15]. As evidenced by previous studies, sea otters exert similar top-down forces in non-kelp ecosystems, as they do within kelp forests. One study found that sea otters also had restorative effects on seagrass beds within estuaries, where they consumed different types of prey (i.e., crabs instead of urchins), demonstrating that sea otters play a significant keystone role in seagrass habitats as well [12]. Findings such as these are vitally important to understanding (1) where sea otters are capable of living relative to habitat characteristics, and (2) how recovering or expanding sea otter populations may impact ecosystems and habitats in which they don’t currently exist, such as the Oregon coast.
Pictured: sea otter swimming through eel grass at Elkhorn Slough, California. Photo Credit: Kip Evans Photography.

Well, there you have it – my top five favorite facts about sea otters. This list is by no means exhaustive of all there is to know about sea otter ecology, and isn’t enough information to develop an informative reintroduction plan. However, a successful reintroduction plan will rely heavily on these underlying ecological characteristics of sea otters, in addition to the current state of Oregon’s nearshore ecosystems. As someone who constantly focuses on the relationship between scientific research and management and conservation, it’s nice every now and then to take a step back and just simply appreciate sea otters for being, well, sea otters.

References:

[1] Costa, D. P. 1978. The ecological energetics, water, and electrolyte balance of the California sea otter (Enhydra lutris). Ph.D. dissertation, University of California, Santa Cruz.

[2] Reidman, M. L. and J. A. Estes. 1990. The sea otter (Enhydra lutris): behavior, ecology, and natural history. United States Department of the Interior, Fish and Wildlife Service, Biological Report. 90: 1-126.

[3] Laidre, K.L. and R. J. Jameson. 2006. Foraging patterns and prey selection in an increasing and expanding sea otter population. Journal of Mammology. 87(4): 799-807.

[4] Estes, J. A., Jameson, R.J., and B. R. Rhode. 1982. Activity and prey election in the sea otter: influence of population status on community structure. The American Naturalist. 120(2): 242-258.

[5] Tinker, M. T., Costa, D. P., Estes, J. A., and N. Wieringa. 2007. Individual dietary specialization and dive behavior in the California sea otter: using archival time-depth data to detect alternative foraging strategies. Deep-Sea Research Part II. (54):330-342.

[6] Newsome et al. 2009. Using stable isotopes to investigate individual diet specialization in California sea otters (Enhydra lutris nereis). Ecology. 90(4): 961-974.

[7] Ostfeld, R. S. 1982. Foraging strategies and prey switching in the California sea otter. Oecologia. 53(2): 170-178.

[8] Paine, R. T. 1980. Food webs: linkage, interaction strength and community infrastructure. The Journal of Animal Ecology. 49(3): 666-685.

[9] Estes, J. A. and J.F. Palmisano. 1974. Sea otters: their role in structuring nearshore communities. Science. 185(4156): 1058-1060.

[10] Estes, J. A., and D. O. Duggins. 1995. Sea otters and kelp forests in Alaska: generality and variation in a community ecological paradigm. Ecological Monographs. 65(1): 75-100.

[11] Wilmers, C. C., Estes, J. A., Edwards, M., Laidre, K. L., and B. Konar. 2012. Do trophic cascades affect the storage and flux of atmospheric carbon? An analysis of sea otters and kelp forests. Frontiers in Ecology and the Environment. 10(8): 409-415.

[12] Hughes et al. 2014. Recovery of a top predator mediate negative eutrophic effects on seagrass. Proceedings of the National Academy of Sciences. 110(38): 15313-15318.

[13] Lee, L.C., Watson, J. C., Trebilco, R., and A. K. Salomon. Indirect effects and prey behavior mediate interactions between an endangered prey and recovering predator. Ecosphere. 7(12).

[14] Laidre, K. L., Jameson, R. J., Gurarie, E., Jeffries, S. J., and H. Allen. 2009. Spatial habitat use patterns of sea otters in coastal Washington. Journal of Mammalogy. 90(4): 906-917.

[15] Lafferty, K. D., and M. T. Tinker. 2014. Sea otters are recolonizing southern California in fits and starts. Ecosphere. 5(5).

 

GEMM Lab 2017: A Year in the Life

By Dawn Barlow, MSc Student, Department of Fisheries and Wildlife

The days are growing shorter, and 2017 is drawing to a close. What a full year it has been for the GEMM Lab! Here is a recap, filled with photos, links to previous blogs, and personal highlights, best enjoyed over a cup of hot cocoa. Happy Holidays from all of us!

The New Zealand blue whale team in action aboard the R/V Star Keys. Photo by L. Torres.

Things started off with a bang in January as the New Zealand blue whale team headed to the other side of the world for another field season. Leigh, Todd and I joined forces with collaborators from Cornell University and the New Zealand Department of Conservation aboard the R/V Star Keys for the duration of the survey. What a fruitful season it was! We recorded sightings of 68 blue whales, collected biopsy and fecal samples, as well as prey and oceanographic data. The highlight came on our very last day when we were able to capture a blue whale surface lunge feeding on krill from an aerial perspective via the drone. This footage received considerable attention around the world, and now has over 3 million views!

A blue whale surfaces just off the bow of R/V Star Keys. Photo by D. Barlow.

In the spring Rachael made her way to the remote Pribilof Islands of Alaska to study the foraging ecology of red-legged kittiwakes. Her objectives included comparing the birds that reproduce successfully and those that don’t, however she was thrown a major curveball: none of the birds in the colony were able to successfully reproduce. In fact, they didn’t even build nests. Further analyses may elucidate some of the reasons for the reproductive failure of this sentinel species of the Bering Sea… stay tuned.

red-legged kittiwakes
Rachael releases a kittiwake on St. George Island. Photo by A. Fleishman.

 

The 2017 Port Orford field team. Photo by A. Kownacki.

Florence is a newly-minted MSc! In June, Florence successfully defended her Masters research on gray whale foraging and the impacts of vessel disturbance. She gracefully answered questions from the room packed with people, and we all couldn’t have been prouder to say “that’s my labmate!” during the post-defense celebrations. But she couldn’t leave us just yet! Florence stayed on for another season of field work on the gray whale foraging ecology project in Port Orford, this time mentoring local high school students as part of the project. Florence’s M.Sc. defense!

Upon the gray whales’ return to the Oregon Coast for the summer, Leila, Leigh, and Todd launched right back into the stress physiology and noise project. This year, the work included prey sampling and fixed hydrophones that recorded the soundscape throughout the season. The use of drones continues to offer a unique perspective and insight into whale behavior.

Video captured under NOAA/NMFS permit #16111.

 

Solene with a humpback whale biopsy sample. Photo by N. Job.

Solene spent the austral winter looking for humpback whales in the Coral Sea, as she participated in several research cruises to remote seamounts and reefs around New Caledonia. This field season was full of new experiences (using moored hydrophones on Antigonia seamount, recording dive depths with SPLASH10 satellite tags) and surprises. For the first time, whales were tracked all the way from New Caledonia to the east coast of Australian. As her PhD draws to a close in the coming year, she will seek to understand the movement patterns and habitat preferences of humpback whales in the region.

A humpback whale observed during the 2017 coral sea research cruise. Photo by S. Derville.

This summer we were joined by two new lab members! Dom Kone will be studying the potential reintroduction of sea otters to the Oregon Coast as a MSc student in the Marine Resource Management program, and Alexa Kownacki will be studying population health of bottlenose dolphins in California as a PhD student in the Department of Fisheries and Wildlife. We are thrilled to have them on the GEMM Lab team, and look forward to seeing their projects develop. Speaking of new projects from this year, Leigh and Rachael have launched into some exciting research on interactions between albatrosses and fishing vessels in the North Pacific, funded by the NOAA Bycatch Reduction Engineering Program.

During the austral wintertime when most of us were all in Oregon, the New Zealand blue whale project received more and more political and media attention. Leigh was called to testify in court as part of a contentious permit application case for a seabed mine in the South Taranaki Bight. As austral winter turned to austral spring, a shift in the New Zealand government led to an initiative to designate a marine mammal sanctuary in the South Taranaki Bight, and awareness has risen about the potential impacts of seismic exploration for oil and gas reserves. These tangible applications of our research to management decisions is very gratifying and empowers us to continue our efforts.

In the fall, many of us traveled to Halifax, Nova Scotia to present our latest and greatest findings at the 22nd Biennial Conference on the Biology of Marine Mammals. The strength of the lab shone through at the meeting during each presentation, and we all beamed with pride when we said our affiliation was with the GEMM Lab at OSU. In other conference news, Rachael was awarded the runner-up for her presentation at the World Seabird Twitter Conference!

GEMM Lab members present their research. From left to right, top to bottom: Amanda Holdman, Leila Lemos, Solène Derville, Dawn Barlow, Sharon Nieukirk, and Florence Sullivan.

Leigh had a big year in many ways. Along with numerous scientific accomplishments—new publications, new students, successful fieldwork, successful defenses—she had a tremendous personal accomplishment as well. In the spring she was diagnosed with breast cancer, and after a hard fight she was pronounced cancer-free this November. We are all astounded with how gracefully and fearlessly she navigated these times. Look out world, this lab’s Principle Investigator can accomplish anything!

This austral summer we will not be making our way south to join the blue whales. However, we are keenly watching from afar as a seismic survey utilizing the largest seismic survey vessel in the world has launched in the South Taranaki Bight. This survey has been met with considerable resistance, culminating in a rally led by Greenpeace that featured a giant inflatable blue whale in front of Parliament in Wellington. We are eagerly planning our return to continue this study, but that will hopefully be the subject of a future blog.

New publications for the GEMM Lab in 2017 include six for Leigh, three for Rachael, and two for Alexa. Highlights include Classification of Animal Movement Behavior through Residence in Space and Time and A sense of scale: Foraging cetaceans’ use of scale-dependent multimodal sensory systems. Next year is bound to be a big one for GEMM Lab publications, as Amanda, Florence, Solene, Leila, Leigh, and I all have multiple papers currently in review or revision, and more in the works from all of us. How exciting!

In our final lab meeting of the year, we went around the table to share what we’ve learned this year. The responses ranged from really grasping the mechanisms of upwelling in the California Current to gaining proficiency in coding and computing, to the importance of having a supportive community in graduate school to trust that the right thing will happen. If you are reading this, thank you for your interest in our work. We are looking forward to a successful 2018. Happy holidays from the GEMM Lab!

GEMM Lab members, friends, and families gather for a holiday celebration.

Skype a Scientist – Are you smarter than a middle schooler?

By Florence Sullivan, MSc

What do baby whales eat?

Does the mom whale take care of the baby whale alone?

How do whales communicate?

What are their behaviors?

These are the questions 4th grade students half a world away asked me.  They are studying biodiversity and were very curious to meet a real life scientist.  It was 2:00pm on a Tuesday here in Newport, OR, while in Australia, this classroom full of students was sitting in their 9:00am Wednesday science class.  We had an hour-long conversation about gray whale behaviors, habitat, life cycle, and general biology – all thanks to the wonders of science, technology and the computer program, Skype. The next day, I did it all again, and Skyped in to a classroom in British Columbia, to field questions about gray whales, right whales and science careers from a group of enthusiastic 5th and 6th grade students.

 

A class of Australian 4th graders had many imaginative questions for me through the Skype a Scientist Program.

But how in the world did I end up answering questions over Skype for a classroom full of kids in the first place? Like many good things, it began with a conversation.  During the 2016 USA election cycle, it became apparent that many people in this country distrust scientists. Sarah McAnulty, a PhD student at the University of Connecticut who studies the immune system of bob tail squid, had already been engaging in informal science communication through a profile on tumblr.  But posting things on tumblr is like preaching to the choir – your audience tends to be people who are already interested in your subject. If the problem is trying to change the public perception of scientists from aloof and insular to trustworthy and approachable, you need to start by finding people who have a lot of questions, and few pre-existing prejudices.  Who fits the bill perfectly? Kids!

After conversations with colleagues, she came up with the idea of using Skype to reach classrooms of students outside of the range where scientists usually congregate (large cities and universities).  Sarah started by connecting a handful of UConn colleagues with K-12 teachers through Facebook, but the idea quickly gained steam through mentions at a scientific conference, posts on the ‘March for Science’ Facebook group, media coverage, and word-of-mouth sharing between colleagues on both the teaching and the research side of the story.  Now, there is a full-fledged website (https://www.skypeascientist.com/) where teachers and scientists can sign up to be matched based on availability, topic, and sometimes, demographic.  When pairing classrooms and scientists, Sarah makes an effort for minority students (whether this means race, gender, disability, language, or other) to see themselves represented in the scientists they get to talk to, if possible.  Representation matters –we are beyond the age of old white men in lab coats being the only ‘real scientists’ represented in media, but unfortunately, the stereotype is not dead yet! In less than a year, the program has grown to over 1900 scientists, with new fields of expertise being added frequently as people spread the word and get interested.  The program has been, and promises to continue being, an excellent resource for teachers who want to show the relevance of the subjects being discussed in their classrooms. As evidenced by the fact that I spoke with a classroom in Australia, this is a global program – check out the maps below to see where students and scientists are coming from!

This map shows the locations of all participating classrooms, current on Oct 12, 2017.
This map shows the locations of all participating scientists, current on October 22, 2017.

As for myself, I got involved because my lab mate, Alexa, mentioned how much fun she had Skyping with students.  The sign-up process was incredibly easy, and when I got matched with two classrooms, the organizers even provided a nice mad-libs style ‘fill in the blank’ introduction letter so that I didn’t waste time agonizing over how to introduce myself.

Introductory Mad-libs for scientists. Courtesy of the Skype a Scientist program.

I sent the classrooms the youtube video of my field work, and a couple of these blog posts, and waited to hear back.  I was very impressed with the 5th/6th grade class from British Columbia because the teacher actually let the students take the lead from the get-go.  One of the students replied to my email, told me what they were studying, and started the process of scheduling a meeting time that would work for both of us. When I called in, two other students took the reins, and acted as spokespeople for the rest of their classmates by repeating questions from the back of the room so that I could hear everything clearly. It was so fun to see and hear the enthusiasm of the students as they asked their questions.  Their deep curiosity and obvious excitement about the subject matter was contagious, and I found my own tone, body language, and attitude shifting to match theirs as I helped them discover the building blocks of marine ecology that I have long accepted as normal. This two way street of learning is a good reminder that we all start somewhere.

If you are interested in the program at all, I encourage you to sign up at this link: (https://www.skypeascientist.com/). Who knows, engaging with kids like this just might remind you of the innocent curiosity of childhood that brought you to your scientific career in the first place.

 

Here are some of my favorite question that I was asked, and the responses I gave:

  • How do gray whales communicate?

With songs and underwater sounds! Check out this great website for some great examples, and prepare to be amazed! (I played the Conga and the belch-like call during the skype session, much to the amusement of the students)  https://www.sanignaciograywhales.org/project/acoustics/

  • What do baby whales eat?

Whales are mammals just like us, so believe it or not, baby whales drink their mother’s milk!

  • How long have you been a marine special ecologist for?

My favorite bit here was the mis-spelling, which made me a ‘special’ ecologist instead of a ‘spatial’ ecologist.  So I talked about how spatial ecology is a special type of ecology where we look at how big things move in the ocean!

  • My question is, can a grey whale bite people if people come close to them?
    This was a chance to show off our lab baleen samples!  I also took the time to look this up, and it turns out that bite is defined as “using teeth to cut into something” and a gray whale doesn’t have teeth!  Instead, they have baleen, which they use to sieve stuff out of the water.  So I don’t think you need to worry about getting bitten by a gray whale. That being said, it’s important not to get close to them, because they are so much bigger than us that they could hurt us on accident.

 

  • When you go out to see the whales, why don’t you use slightly bigger boats so you don’t flip over if the whale gets too close to you, or when you get to close to the whale?
    Our research kayak is a never-ending delight. It’s less expensive than a bigger boat, and doesn’t use fossil fuels. We want to be quiet in the water and not disturb the whale, and actively avoid getting within 100 yards so there shouldn’t be any danger. Sometimes the whales surprise us though, and we have to be careful. In this case, everyone has safety training and is able to rescue themselves if the boat should flip.

(This led to an entertaining discussion of field safety, and the appalling idea that I would make my interns jump out of the kayak into cold Pacific water on purpose during safety training)

There were many more questions, but why don’t you give the program a try, and see what kind of questions you get to answer?!

Safety First! 

Meeting to disentangle factors influencing albatross bycatch in the deep-set Hawaii Longline Fishery

By Rachael Orben PhD., Research Associate in the Seabird Oceanography Lab and GEMM Lab

Seabird bycatch is a global problem (e.g. Anderson et al 2011). Humans like eating fish and seabirds do too. Fishing vessels provide a food source for seabirds through discards, bait, and target fish. Different types of fishing gear pose different risks for seabirds. The good news is there are things that we can do to decrease these risks.

Albatrosses and petrels are particularly vulnerable to being hooked by longlines as the baited hooks are set overboard. Albatrosses and petrels are long lived (e.g., Wisdom the 65-year-old Laysan Albatross) and have a limited number of off-spring. Therefore fishery mortalities can have devastating impacts on populations if left unchecked. Currently all 22 species of albatrosses have IUCN statuses ranging from Near Threatened to Critically Endangered.

North Pacific Albatrosses

Longlines are used to catch a number of target species including tuna, swordfish, halibut, black cod, and toothfish. Just like the diversity of species this type of fishing gear is used to catch, there are a number of ways to set long-lines and ways to mitigate seabird bycatch and a method that works well in one instance may not work so well in other places. Tori Lines (a.k.a. streamer lines), side setting, night setting, faster sinking lines, and discard regulations are a few of the methods used.

Tori lines work by scaring birds away from baited longline hooks while they sink. Once the hooks sink past a few meters albatrosses are not able to reach them. Photo by Ed Melvin/Washington Sea Grant

In early November, I had the opportunity to attend a workshop in Honolulu, Hawaii hosted by the Western Pacific Regional Fishery Management Council. The workshop was held due to a dramatic increase in black-footed albatross bycatch by the Hawaii deep-set longline fishery in 2015 and 2016 (see the figure below). It was our job to figure out why, or more realistically pave the path for future analysis and data collection to answer this question.

Recently Leigh Torres and I were funded by the NOAA Bycatch Reduction Engineering Program to characterize fine-scale fishery-albatross interactions using previously collected albatross tracking data and tracks of fishing boats processed in real time by Global Fishing Watch. The workshop provided the perfect opportunity for me to learn more about the Hawaii longline fisheries.

Reasons for Albatross Bycatch

Rates of bycatch can change due to many factors, including where or when the fish are being caught, subtle choices made by fishermen, changes in seabird distributions, changes in prey of fish or seabirds, and so on. So, it can be very challenging to pin-point the exact reasons for an increase in bycatch. But, across the North Pacific, 2015 and 2016, were very strange years oceanographically. There was the warm water phenomena known as ‘the Blob’ along with a strong El Niño, and a positive Pacific Decadal Oscillation (PDO). So perhaps, bycatch levels will drop off again as we move into a La Niña, but perhaps not. It is good to know that fishery managers and scientists are paying attention.

Implications

From the perspective of the fisherman in the Hawaiian longline fleet, albatrosses are hardly ever caught; they are pulled in at a barely perceptible level of less than one bird per set and only from about December to July. Although one occasional dead bird among the menagerie of fish doesn’t seem like much, it can add up: there are ~140 boats in the deep-set longline fleet, that set 40-52 million hooks a year, plus the multiple other fisheries and fleets encountered by albatrosses across the North Pacific, and enough albatrosses could be killed to make a difference in their population numbers. And, we need to also consider the cumulative impacts since fisheries aren’t the only threat  (e.g., sea level rise, storm surges, introduced predators; see Bakker et al 2018).

Inspecting the Catch

On the morning of the last day of the workshop we took a field trip to the Honolulu Fish Market at Pier 38 in Honolulu where the Hawaiian long-line fishing vessels dock to offload and sell their catch. We checked out some of the boats, watched fish being craned off a vessel into a large cart and went inside the cooler room to see where the fish are auctioned.

In the cooler room, the catch from one vessel was laid out on brilliant blue pallets. The tails of each tuna were sliced so the deep pink color of the meat could be assessed. A core sample of each fish was laid out on an identification tag. Then the auctioneer and the buyers visited each fish, rapidly bidding on a price per pound. Their quick words were basically incomprehensible to my untrained ear.

The prize-catch of the fishery, and the fish that gets the highest price per pound, is the big eye tuna. A number of other large and beautiful pelagic species are also caught and sold including: long and narrow marlins, with their bills cut off for packing, side table size pomfrets, speckled white with red accents; and the distinctive blunt headed mahimahi, with yellow bellies. Once the fish are sold, they are moved out of the auction room, packed and loaded into the trucks that whisk them away toward markets and restaurants in Hawaii, the U.S. Mainland, and beyond.

Sustainable management of these commercially valuable fish is dependent on a better understanding of their pelagic ecosystem, including when, where, and why albatrosses interact with fishing vessels. Hopefully, our current research project will help to answer some of these questions.

A Marine Mammal Odyssey, Eh!

By Leila Lemos, PhD student

Dawn Barlow, MS student

Florence Sullivan, MS

The Society for Marine Mammalogy’s Biennial Conference on the Biology of Marine Mammals happens every two years and this year the conference took place in Halifax, Nova Scotia, Canada.

Logo of the Society for Marine Mammalogy’s 22nd Biennial Conference on the Biology of Marine Mammals, 2017: A Marine Mammal Odyssey, eh!

The conference started with a welcome reception on Sunday, October 22nd, followed by a week of plenaries, oral presentations, speed talks and posters, and two more days with different workshops to attend.

This conference is an important event for us, as marine mammalogists. This is the moment where we get to share our projects (how exciting!), get important feedback, and hear about different studies that are being conducted around the world. It is also an opportunity to network and find opportunities for collaboration with other researchers, and of course to learn from our colleagues who are presenting their work.

The GEMM Lab attending the opening plenaries of the conference!

The first day of conference started with an excellent talk from Asha de Vos, from Sri Lanka, where she discussed the need for increased diversity (in all aspects including race, gender, nationality, etc.) in our field, and advocated for the end of “parachute scientists” who come into a foreign (to them) location, complete their research, and then leave without communicating results, or empowering the local community to care or act in response to local conservation issues.  She also talked about the difficulty that researchers in developing countries face accessing research that is hidden behind journal pay walls, and encouraged everyone to get creative with communication! This means using blogs and social media, talking to science communicators and others in order to get our stories out, and no longer hiding our results behind the ivory tower of academia.  Overall, it was an inspirational way to begin the week.

On Thursday morning we heard Julie van der Hoop, who was this year’s recipient of the F.G. Wood Memorial Scholarship Award, present her work on “Drag from fishing gear entangling right whales: a major extinction risk factor”. Julie observed a decrease in lipid reserves in entangled whales and questioned if entanglements are as costly as events such as migration, pregnancy or lactation. Tags were also deployed on whales that had been disentangled from fishing gear, and researchers were able to see an increase in whale speed and dive depth.

Julie van der Hoop talks about different drag forces of fishing gears
on North Atlantic Right Whales.

There were many other interesting talks over the course of the week. Some of the talks that inspired us were:

— Stephen Trumble’s talk “Earplugs reveal a century of stress in baleen whales and the impact of industrial whaling” presented a time-series of cortisol profiles of different species of baleen whales using earplugs. The temporal data was compared to whaling data information and they were able to see a high correlation between datasets. However, during a low whaling season concurrent to the World War II in the 40’s, high cortisol levels were potentially associated to an increase in noise from ship traffic.

— Jane Khudyakov (“Elephant seal blubber transcriptome and proteome responses to single and repeated stress”) and Cory Champagne (“Metabolomic response to acute and repeated stress in the northern elephant seal”) presented different aspects of the same project. Jane looked at down/upregulation of genes (downregulation is when a cell decreases the quantity of a cellular component, such as RNA or protein, in response to an external stimulus; upregulation is the opposite: when the cell increases the quantity of cellular components) to check for stress. She was able to confirm an upregulation of genes after repeated stressor exposure. Cory checked for influences on the metabolism after administering ACTH (adrenocorticotropic hormone: a stimulating hormone that causes the release of glucocorticoid hormones by the adrenal cortex. i.e., cortisol, a stress related hormone) to elephant seals. By looking only at the stress-related hormone, he was not able to differentiate acute from chronic stress responses. However, he showed that many other metabolic processes varied according to the stress-exposure time. This included a decrease in amino acids, mobilization of lipids and upregulation of carbohydrates.

— Jouni Koskela (“Fishing restrictions is an essential protection method of the Saimaa ringed seal”) talked about the various conservation efforts being undertaken for the endangered Lake Saimaa ringed seal. Gill nets account for 90% of seal pup mortality, but if new pups can reach 20kg, only 14% of them will drown in these fishing net entanglements. Working with local industry and recreational interests, increased fishing restrictions have been enacted during the weaning season. In addition to other year-round restrictions, this has led to a small, but noticeable upward trend in pup production and population growth! A conservation success story is always gratifying to hear, and we wish these collaborative efforts continued future success.

— Charmain Hamilton (“Impacts of sea-ice declines on a pinnacle Arctic predator-prey relationship: Habitat, behaviour, and spatial overlap between coastal polar bears and ringed seals”) gave a fascinating presentation looking at how changing ice regimes in the arctic are affecting spatial habitat use patterns of polar bears. As ice decreases in the summer months, the polar bears move more, resulting in less spatial overlap with ringed seal habitat, and so the bears have turned to targeting ground nesting seabirds.  This spatio-temporal mismatch of traditional predator/prey has drastic implications for arctic food web dynamics.

— Nicholas Farmer’s presentation on a Population Consequences of Disturbance (PCoD) model for assessing theoretical impacts of seismic survey on sperm whale population health had some interesting parallels with new questions in our New Zealand blue whale project. By simulating whale movement through modeled three-dimensional sound fields, he found that the frequency of the disturbance (i.e., how many days in a row the seismic survey activity persisted) was very important in determining effects on the whales. If the seismic noise persists for many days in a row, the sperm whales may not be able to replenish their caloric reserves because of ongoing disturbance. As you can imagine, this pattern gets worse with more sequential days of disturbance.

— Jeremy Goldbogen used suction cup tags equipped with video cameras to peer into an unusual ecological niche: the boundary layer of large whales, where drag is minimized and remoras and small invertebrates compete and thrive. Who would have thought that at a marine mammal conference, a room full of people would be smiling and laughing at remoras sliding around the back of a blue whale, or barnacles filter feeding as they go for a ride with a humpback whale? Insights from animals that occupy this rare niche can inform improvements to current tag technologies.

The GEMM Lab was well represented this year with six different talks: four oral presentations and two speed talks! It is evident that all of our hard work and preparation, such as practicing our talks in front of our lab mates two weeks in advance, paid off.  All of the talks were extremely well received by the audience, and a few generated intelligent questions and discussion afterwards – exactly as we hoped.  It was certainly gratifying to see how packed the room was for Sharon’s announcement of our new method of standardizing photogrammetry from drones, and how long the people stayed to talk to Dawn after her presentation about an unique population of New Zealand blue whales – it took us over an hour to be able to take her away for food and the celebratory drinks she deserved!

GEMM Lab members on their talks. From left to right, top to bottom: Amanda Holdman, Leila Lemos, Solène Derville, Dawn Barlow, Sharon Nieukirk, and Florence Sullivan.

 

GEMM Lab members at the closing celebration. From left to right: Florence Sullivan, Leila Lemos, Amanda Holdman, Solène Derville, and Dawn Barlow.
We are not always serious, we can get silly sometimes!

The weekend after the conference many courageous researchers who wanted to stuff their brains with even more specialized knowledge participated in different targeted workshops. From 32 different workshops that were offered, Leila chose to participate in “Measuring hormones in marine mammals: Current methods, alternative sample matrices, and future directions” in order to learn more about the new methods, hormones and matrices that are being used by different research groups and also to make connections with other endocrinologist researchers. Solène participated in the workshop “Reproducible Research with R, Git, and GitHub” led by Robert Shick.  She learned how to better organize her research workflow and looks forward to teaching us all how to be better collaborative coders, and ensure our analysis is reproducible by others and by our future selves!

On Sunday none of us from the GEMM Lab participated in workshops and we were able to explore a little bit of the Bay of Fundy, an important area for many marine mammal species. Even though we didn’t spot any marine mammals, we enjoyed witnessing the enormous tidal exchange of the bay (the largest tides in the world), and the fall colors of the Annaoplis valley were stunning as well. Our little trip was fun and relaxing after a whole week of learning.

The beauty of the Bay of Fundy.
GEMM Lab at the Bay of Fundy; from left to right: Kelly Sullivan (Florence’s husband and a GEMM Lab fan), Florence Sullivan, Dawn Barlow, Solène Derville, and Leila Lemos.
We do love being part of the GEMM Lab!

It is amazing how refreshing it is to participate in a conference. So many ideas popping up in our heads and an increasing desire to continue doing research and work for conservation of marine mammals. Now it’s time to put all of our ideas and energy into practice back home! See you all in two years at the next conference in Barcelona!

Flying out of Halifax!

The GEMM Lab is Conference-Bound!

By Dawn Barlow, MSc Student, Department of Fisheries and Wildlife, Geospatial Ecology of Marine Megafauna Lab

Every two years, an international community of scientists gather for one week to discuss the most current and pressing science and conservation issues surrounding marine mammals. The thousands of attendees range from longtime researchers who have truly shaped the field throughout the course of their careers to students who are just beginning to carve out a niche of their own. I was able to attend the last conference, which took place in San Francisco in 2015, as an undergraduate. The experience cemented my desire to pursue marine mammal research in graduate school and beyond, and also solidified my connection with Leigh Torres and the Geospatial Ecology of Marine Megafauna Laboratory, leading to my current enrollment at Oregon State University. This year, the 22nd Biennial Conference on the Biology of Marine Mammals takes place in Halifax, Nova Scotia, Canada. At the end of this week, Florence, Leila, Amanda, Solene, Sharon and I will head northeast to represent the GEMM Lab at the meeting!

As those of you reading this may not be able to attend, I’d like to share an overview of what we will be presenting next week. If you will be in Halifax, we warmly invite you to the following presentations. In order of appearance:

Amanda will present the final results from part of her MSc thesis on Monday in a presentation titled Comparative fine-scale harbor porpoise habitat models developed using remotely sensed and in situ data. It will be great for current GEMM Lab members to catch up with this recent GEMM Lab graduate on the other side of the continent! (Session: Conservation; Time: 4:00 pm)

On Tuesday morning, Leila will share the latest and greatest updates on her research about Oregon gray whales, including photogrammetry from drone images and stress hormones extracted from fecal samples! Her presentation is titled Combining traditional and novel techniques to link body condition and hormone variability in gray whales. This is innovative and cutting-edge work, and it is exciting to think it will be shared with the international research community. (Session: Health; Time: 10:45 am)

Did you think humpback whales have been so well studied that we must know just about everything about them? Think again! Solene will be sharing new and exciting insights from humpback whales tagged in New Caledonia, who appear to spend an intriguing amount of time around seamounts. Her talk Why do humpback whales aggregate around seamounts in South Pacific tropical waters? New insights from diving behaviour and ocean circulation analyses, will take place on Tuesday afternoon. (Session: Habitat and Distribution Speed Talks; Time: 1:30 pm)

I will be presenting the latest findings from our New Zealand blue whale research. Based on multiple data streams, we now have evidence for a unique blue whale population which is present year-round in New Zealand waters! This presentation, titled From migrant to resident: Multiple data streams point toward a resident New Zealand population of blue whales, will round out the oral presentations on Tuesday afternoon. (Session: Population Biology and Abundance; Time: 4:45 pm)

The GEMM Lab is using new technologies and innovative quantitative approaches to measure gray whale body condition and behaviors from an aerial perspective. On Wednesday afternoon, Sharon will present Drone up! Quantifying whale behavior and body condition from a new perspective on behalf of Leigh. With the emerging prevalence of drones, we are excited to introduce these quantitative applications. (Session: New Technology; Time: 11:45 am)

GoPros, kayaks, and gray whales, oh my! A limited budget couldn’t stop Florence from conducting excellent science and gaining new insights into gray whale fine-scale foraging. On Thursday afternoon, she will present Go-Pros, kayaks and gray whales: Linking fine-scale whale behavior with prey distributions on a shoestring budget, and share her findings, which she was able to pull off with minimal funds, creative study design, and a positive attitude. (Session: Foraging Ecology Speed Talks; Time: 1:55 pm)

Additional Oregon State University students presenting at the conference will include Michelle Fournet, Samara Haver, Niki Diogou, and Angie Sremba. We are thrilled to have such good representation at a meeting of this caliber! As you may know, we are all working on building the GEMM Lab’s social media presence and becoming more “twitterific”. So during the conference, please be sure to follow @GEMMLabOSU on twitter for live updates. Stay tuned!

New steps towards community engagement: introducing high schoolers to the field

By Florence Sullivan, MSc, GEMM Lab Research Assistant

This summer, I had the pleasure of returning to Port Orford to lead another field season of the GEMM Lab’s gray whale foraging ecology research project.  While our goal this summer was to continue gathering data on gray whale habitat use and zooplankton community structure in the Port Orford region, we added in a new and exciting community engagement component: We integrated local high school students into our research efforts in order to engage with the local community to promote interest in the OSU field station and the research taking place in their community. Frequent blog readers will have seen the posts written by this year’s interns (Maggie O’Rourke Liggett, Nathan Malamud, and Quince Nye) as they described how they became interns, their experience doing fieldwork, and some lessons they’ve learned from the project. I am very impressed with the hard work and effort that all three of them put into making this field season a success.  (Getting out of a warm bed, and showing up at the field station at 6am sharp for five weeks straight is no easy feat for high-schoolers or an undergrad student during summer break!)

Quince hard at work scanning the horizon for whale spouts. photo credit: Alexa Kownacki

During the month of August, our team collected the following data on whale distribution and behavior:

  •  Spent 108 hours on the cliff looking for whales
  • Spent 11 hours actively tracking whales with the theodolite
  • Collected 19 whale tracklines
  • Identified 15 individual whales using photo-ID – Two of those whales came back 3 times each, and one of them was a whale nick-named “Buttons” who we had tracked in 2016 as well.

We also collected data on zooplankton – gray whale prey – in the area:

  • Collected 134 GoPro videos of the water column at the 12 kayak sample sites
  • Did approximately 147 zooplankton net tows
  • Collected 64 samples for community analysis to see what species of zooplankton were present
  • Collected 115 samples for energetic analysis to determine how many calories can be derived from each zooplankton
The 2017 field team. From left to right: Tom Calvanese (Field Station Manager), Florence Sullivan (Project Lead), Quince Nye, Maggie O’Rourke-Liggett, and Nathan Malamud. Photo credit: Alexa Kownacki

Since I began this project in 2015, I have been privileged to work with some truly fantastic interns.  Each year, I learned new lessons about how to be an effective mentor, and how to communicate our research goals and project needs more clearly. This year was no exception, and I worked hard to bring some of the things I’ve learned into my project planning.  As the team can tell you, science communication, and the benefits of building good will and strong community relationships were heavily emphasized over the course of the internship.  Everyone was encouraged to use every opportunity to engage with the public, explain our work, and pass on new things they had learned.  Whenever the team encountered other kayakers out on the water, we took the time to share any cool zooplankton samples we gathered that day, and explain the goals of our research.  Maggie and I also took the opportunity to give a pair of evening lectures at Humbug Mountain State Park, which were both well attended by curious campers.

Florence and Maggie give evening lectures at Humbug Mountain State Park

In addition, the team held a successful final community presentation on September 1 at the Port Orford Field Station that 45 people attended!  In the week leading up to the presentation, Quince and Nathan spent many long hours working diligently on the powerpoint presentation, while Maggie put together a video presentation of “the intern experience” (Click here for the video showcased on last week’s blog).  I am incredibly proud of Nathan and Quince, and the clear and confident manner in which they presented their experience to the audience who showed up to support them.  They easily fielded the following questions:

Q: “How do you tell the difference between a whale that is searching or foraging?”

A: When we look at the boundaries of our study site, a foraging whale consistently comes up to breathe in the same spot, while a searching whale covers a lot of distance going back and forth without leaving the general area.

Q: “How do we make sure that this program continues?”

A: Stay curious and support your students as they take on internships, support the field station as it seeks to provide resources, and if possible, donate to funds that raise money for research efforts.

Nathan talks about the plankton results during the final community presentation. photo credit: Alexa Kownacki
The audience during the final community presntation. photo credit: Alexa Kownacki
Quince and Nathan answer questions at the end of the community presentation. photo credit: Alexa Kownacki

When communicating science, it is important to results into context.  In addition to showcasing the possibilities of excellent research with positive community support, and just how much a trio of young people can grow over the course of 6 weeks, this summer has highlighted the value of long term monitoring studies, particularly when studying long-lived animals such as whales. We saw far fewer whales this summer than compared to the two previous years, and the whales spent much less time in the Port Orford area (Table 1). As a scientist, knowing where whales are not (absence data) is just as important as knowing where whales are (presence data), and these marked differences drive our hypotheses! What has changed in the system? What can explain the differences in whale behavior between years?  Does it have to do with food quality or availability?  (This is why we have been gathering all those zooplankton samples.) Does it have to do with other oceanographic factors or human activities?

Table 1. Summary of whale tracking efforts for the three seasons of field work in Port Orford.   Notice how in 2017 we only collected 194 whale location points (theodolite marks). This is about 92% less than in the previous years.

2015 2016 2017
Hours spent watching 72:49 148:30 108
Hours spent tracking 80:39* 82:30 11
Number of individuals 43 50 15
Number of theodolite marks 2483 2414 194

*we often tracked more than one individual simultaneously in 2015

Long term monitoring projects give us a chance to notice differences between years, and ask questions about what are normal fluctuations in the system, and what are abnormal. On top of that, projects like this create the opportunity for additional internships, and to mentor more students in the scientific method of investigation.  There is so much still to be explored in the Port Orford ecosystem, and I truly hope this program is able to continue.  If you are interested in making a monetary contribution to sustain this research and internship program, donations can be accepted here (gemm lab fund) and here (field station fund).

Quince records zooplankon sample weights in the wet lab.
Quince sorts through a zooplankton sample in the wet lab.
Nathan stores zooplankton community analysis samples
Maggie and Nathan out in the kayak
Quince and Maggie in the kayak
Maggie, Florence and Quince enjoy the eclipse!
Quince and Maggie bundle up on the cliff as they watch for whales.
Nathan and Quince organize data on the computer at the end of the day.
Quince and Nathan build sand castles as we wait for the fog to clear before launching the research kayak

This research and  student internships would not have been possible without the generous support from Oregon Sea Grant, the Oregon Coast STEM hub, the Port Orford Field Station, South Coast Tours, partnerships with the Bernard and Chapman labs, the OSU Marine Mammal Institute, and the Geospatial Ecology of Marine Megafauna Lab.

Through the intern’s eyes; a video log of the 2017 gray whale foraging ecology project.

By: Maggie O’Rourke-Liggett, GEMM lab summer intern, Oregon State University

Enjoy this short video showcasing the intern experience from the gray whale foraging ecology project this summer. Check back next week for a recap of our preliminary results.