A glimpse into the world of marine biological research

By Abby Tomita, undergraduate student, OSU College of Earth, Ocean, and Atmospheric Sciences

From long days in Newport performing the patience-testing task of bomb calorimetry, to spending hours transfixed by the microscopic world that exists in our oceans, I recently got an amazing glimpse into the world of marine biological research working with PhD student Rachel Kaplan. She has been an amazing teacher to my fellow intern Hadley and I, showing us the basics of the research process and introducing us to so many wonderful people at NOAA and the GEMM Lab. I am in my third year studying oceanography here at OSU and had no real lab experience before this, so I was eager to explore this area of research, and not only learn new information about our oceans, but also to see the research process up close and personal. 

 After being trained by Jennifer Fisher, a NOAA Research Fisheries Biologist, I sorted through zooplankton samples collected on the R/V Bell M. Shimada from the Northern California Current region. This data will be used to get an idea of where krill are found throughout the year, and in what abundances. Though my focus was mainly on two species of krill, I also found an assortment of other organisms, such as larval fish, squid, copepods, crabs, and tons of jellies, which were super interesting to see.

A small group of larval squid and other unknown species (photo by Abby Tomita).

I also studied krill through a technique called bomb calorimetry, which is not for the faint of heart! It takes a tough soul to be able to put these complex little creatures into a mortar and pestle and grind them into a dust that hits your nose like pepper. They then take their final resting place into the bomb calorimetry machine (which can and will find something to fuss over) until it finally manages to ignite and dispose of the krill’s remains. The light that guided me through this dark tunnel was the knowledge that these sacrificial krill were taken in the name of science, with the aim of eventually decreasing whale entanglements.

Abby placing the pellet within the coil for the bomb.

That, and Rachel’s contagious positivity. In the early stages, we would spend the majority of our time troubleshooting after constant “misfires”, in which the machine fails to combust the sample properly. Bomb calorimetry involves many tedious steps, and working with such small quantities of tissue – a single krill could weigh 0.01 grams or even less – poses a plethora of its own challenges. One of my biggest takeaways from this experience was to have patience with this kind of work and know when to take a much-needed dance break. Things often do not work out according to plan, and getting to see first-hand how to adapt to confounding variables and hitches in the procedure was an invaluable lesson.

I also got to see how collaborative the research process is. We received helpful advice from other members of the GEMM Lab at lunch, as well as constant help from our esteemed Resident Bomb Cal Expert, Elizabeth Daly. It was comforting for me to see that even when you are doing independent research, you are not expected to only work alone, and there can be so much community in higher level research.   

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Bombs Away! A Summer of Bomb Calorimetry

By Hadley Robinson, undergraduate student, OSU College of Earth, Ocean, and Atmospheric Sciences and School of Language, Culture, and Society

My name is Hadley Robinson and I am a sophomore undergraduate at OSU, double majoring in Environmental Science and Spanish. This summer, I had the privilege of working with Rachel on her PhD research project involving bomb calorimetry, a technique that allows you to quantify the caloric content of organisms like the zooplankton krill.

Hadley preparing the bomb calorimetry machine to run a sample (photo by Rachel Kaplan).

Prior to this internship, I had never worked in a lab before, and as an environmental science major, I had no previous exposure to oceanography. The connection that Rachel made between our labwork and the broader goal of helping decrease whale entanglement events sparked my interest in this project. Our work this summer aimed to process a set of krill samples collected off the coast of Oregon and Washington, so that we could find the number of calories in single krill, and then look at patterns in krill caloric content based on their species, sex, and other characteristics. 

We first identified the krill by species and sex (this was my favorite part of the experiment!). I not only loved looking at them under the microscope, but I also loved how it became a collaborative process. We quickly began getting each other’s opinions on whether or not a krill was Euphausia pacifica, Thysanoessa spinifera, male, female, sexless, gravid (carrying eggs), and much more.

Female Thysanoessa spinifera krill (photo by Abby Tomita).

After identification, we weighed and dried the krill, and finally turned them into small pellets that could fit in an instrument called a bomb calorimeter. These pellets were placed individually into in a “bomb cell” that could then be filled with oxygen and receive a shock from a metal wire. When the machine sent an electric pulse through the wire and combusted the krill pellet, the water surrounding the bomb cell warmed very slightly. The instrument measures this minute temperature change and uses it to calculate the amount of energy in the combusted material. With this information, we were able to quantify how many calories each krill sample contained. Eventually, this data could be used to create a seasonal caloric map of the ocean. Assuming that foraging whales seek out regions with calorically dense prey, such a map could play a crucial role in predicting whale distributions. 

Working with Rachel taught me how dynamic the world of research really is. There were many variables that we had to control and factor into our process, such as the possibility of high-calorie lipids being lost if the samples became too warm during the identification process, the risk of a dried krill becoming rehumidified if it sat out in the open air, and even the tiny amount of krill powder inevitably lost in the pelletization process. This made me realize that we cannot control everything! Grappling with these realities taught me to think quickly, adapt, and most importantly, realize that it is okay to refine the process of research as it is being conducted. 

Intern Abby (left) pressing the krill powder into a pellet and Hadley (right) prepping the bomb (photo by Rachel Kaplan).

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A Weekend of Inspiration in Marine Science: NWSSMM and Dr. Sylvia Earle!

By Karen Lohman, Masters Student in Wildlife Science, Cetacean Conservation and Genomics Lab, Oregon State University

My name is Karen Lohman, and I’m a first-year student in Dr. Scott Baker’s Cetacean Conservation and Genomics Lab at OSU. Dr. Leigh Torres is serving on my committee and has asked me to contribute to the GEMM lab blog from time to time. For my master’s project, I’ll be applying population genetics and genomics techniques to better understand the degree of population mixing and breeding ground assignment of feeding humpback whales in the eastern North Pacific. In other words, I’ll be trying to determine where the humpback whales off the U.S. West Coast are migrating from, and at what frequency.

Earlier this month I joined the GEMM lab members in attending the Northwest Student Society of Marine Mammalogy Conference in Seattle. The GEMM lab members and I made the trip up to the University of Washington to present our work to our peers from across the Pacific Northwest. All five GEMM lab graduate students, plus GEMM lab intern Acacia Pepper, and myself gave talks presenting our research to our peers. I was able to present preliminary results on the population structure of feeding humpback whales across shared feeding habitat by multiple breeding groups in the eastern North Pacific using mitochondria DNA haplotype frequencies. In the end GEMM lab’s Dawn Barlow took home the “Best Oral Presentation” prize. Way to go Dawn!

A few of the GEMM lab members and me presenting our research at the NWSSMM conference in May 2019 at the University of Washington.

While conferences have a strong networking component, this one feels unique.  It is a chance to network with our peers, who are working through the same challenges in graduate school and will hopefully be our future research collaborators in marine mammal research when we finish our degrees. It’s also one of the few groups of people that understand the challenges of studying marine mammals. Not every day is full of dolphins and rainbows; for me, it’s mostly labwork or writing code to overcome small and/or patchy sample size problems.

All of the CCGL and GEMM Lab members excited to hear Dr. Sylvia Earle’s presentation at Portland State University in May 2019 (from L to R: Karen L., Lisa H., Alexa K., Leila L., Dawn B., and Dom K.) . Photo Source: Alexa Kownacki

On the way back from Seattle we stopped to hear the one and only Dr. Sylvia Earle, talk in Portland. With 27 honorary doctorates and over 200 publications, Dr. Sylvia Earle is a legend in marine science. Hearing a distinguished marine researcher talk about her journey in research and to present such an inspiring message of ocean advocacy was a great way to end our weekend away from normal grad school responsibilities. While the entirety of her talk was moving, one of her final comments really stood out. Near the end of her talk she called the audience to action by saying “Look at your abilities and have confidence that you can and must make a difference. Do whatever you’ve got.” As a first-year graduate student trying to figure out my path forward in research and conservation, I couldn’t think of better advice to end the weekend on.