Candied Yams

Ingredients:

• Butter
• Sweet Potatoes
• Brown Sugar
• Marshmallows

Instructions:

• Cut up sweet potatoes and boil in water for about 20 minuets or until soft
• Pre heat oven to 400 degrees
• Use 1/4 cup of butter and slice into 6 small slices
• Drain the sweet potatoes and mash them into a small oven safe pan
• Place the 6 butter slices on top of the mash
• Sprinkle brown sugar all over the top then add your marshmallows as the topping
• Bake in the oven for 20-25 min or until the marshmallows have a nice golden brown on the top
• Take out to cool for 5 minutes and enjoy!