This is my second-to-last week interning for OSU Extension Service this summer. The summer has gone by so quickly and I am sad to see this experience come to an end. I came into this internship with some experience coordinating social media for SNAP-Ed’s Food Hero Program but ended up learning so much more than just scheduling and posting content.
Throughout my internship, I have been able to meet with different social media coordinators from other Extension programs and was taught many new skills and strategies for reaching Extension’s audience. I enjoyed the process of brainstorming content to share across our social media platforms and learning more about which types of graphics and posts receive more engagement. Looking at our platform’s analytics to track engagement and audience reach, I found it very helpful when determining what and when to post our content. While my work for Extension Communications largely focused on content development, I thoroughly enjoyed learning and seeing how Extension is impacting the community through other Extension counties’ social media and hearing about programs from summer interns. One of the projects I was excited to see finished was launching OSU Extension’s Instagram account. This was a longer process than I originally thought but I was very pleased with how much support and help I received with the start of the account. Although I am finishing my internship in a week, I am eager to see the growth of the account in months to come. If you haven’t seen it yet, check it out!
Before my internship, I did not know a lot about what resources and Extension has for the community. But, through researching and brainstorming content for our platforms, I was quickly introduced to an abundance of resources and programs Extension has to offer. My favorite thing I learned is how Extension has something for everyone. Whether you are a home gardener, commercial farmer, youth in 4-H, a fisherman, etc … there is helpful information for anyone. OSU Extension is seriously a go-to resource for Oregonians and is significantly impacting the community through research-based information. Our community would not be the same without the work Extension provides for our counties. If you have not gotten to be involved with Extension, I encourage you to join a program or visit our website to learn how Extension can serve your needs.
While I am hoping to pursue a career in the medical field I hope to stay involved with Extension, whether it be volunteering or maybe working with Extension’s nutrition education programs I am confident that this internship will not be my last experience with Extension’s work. This experience taught me so much and I cannot be more grateful for the opportunity I had with the Extension Communications office.
This is my last blog post for my internship. I am appreciative of this internship for the experiences that I have had. It has been super exciting to see the projects I have been working on wrap up. For example, some of the projects included presenting to the Tillamook County Extension staff, finishing a water resources guide, and tabling at the county fair.
Although most of my internship was done remotely, I drove to Tillamook a couple times to work and meet some folks in person. It was refreshing to spend time there and actually get to work in person. I helped with a couple of summer camps and went on a few industry tours, learning more about the community. I at a table at the Tillamook County Fair, talking about soil horizons and showing off the soil samples that I collected from around Tillamook. Not too many people showed up, but those that did were interested in talking to me to learn more about what I was doing. At the fair, I also got to hang out in the Extension Master Gardener demonstration garden, which looks gorgeous despite them not being able to spend a ton of time working there due to COVID-19 restrictions.
The North Coast food producer listserv that I helped create and manage has been up and running for over a month. This listserv shares resources with small food producers of the North Coast and will generally be a network that folks will hopefully utilize more in the future. Overall, this project helped me to grow my confidence in email communications with a broad audience. The few responses that I received from the listserv have been overwhelmingly positive as folks respond to ask me questions or make comments. We have also had partner organizations contact us to send out resources, which is exciting because it means that we are beginning to be recognized in some parts of the community. I am looking forward to watching the listserv grow and change now that it has gotten started and since my internship will be ending.
My big project for this summer was writing a water resources guide for landowners. I spent a lot of time researching and reaching out to organizations on the North Coast to try and get the most up-to-date, accurate information available. You can read it here. In addition to learning how to professionally reach out for information and feedback, I also strengthened my time-management skills throughout the summer. I am excited to share this resource out that I have been working on all summer.
Overall, I am grateful to have had this opportunity to be a Tillamook Extension intern. Getting to know the staff in the office and the community has been a great learning experience. I look forward to taking the skills that I learned and applying them to my career and education moving forward.
This summer I have been interning with OSU Extension Communications and my experience thus far has been great! Primarily, I have been working with our social media team to create content promoting Extension’s resources and local impact, and coordinating and publishing the posts on this blog. Doing this has grown my understanding of how Extension is influencing our community. While my internship has been remote, I have been able to read about the work other interns are doing in counties in their blog posts. Being a part of the blog process this summer has been a really insightful part of my internship. It is awesome to hear how the interns are seeing their internship goals being met and fulfilled by their involvement with various Extension programs and work. I am excited to read more about the work and accomplishments of our interns as the summer comes to an end.
Since beginning my internship, I have been able to learn so much about Extension and how Extension is represented through social media. One project I worked on is helping launch the OSU Extension service Instagram account. The process of starting the account involved meeting with other faculty and staff from other Extension programs. I was able to meet with the social media managers for the OSU Master Gardeners, the OSU College of Public Health and Human Sciences, and the social media strategist for the Mississippi State University Extension Service. Speaking with other social media coordinators was very helpful and gave me insight into the goals and planning tools other programs use in order to share their resources with their audiences. I realized how important online media can be to share the story of Extension and how it can positively influence the lives of many Oregonians.
To prepare for the launch of the OSU Extension Instagram I designed graphics, including an infographic about what farmers can do make to prevent fires and a graphic about how wildfire smoke can affect animals. I hope to create more educational graphics in the future and am eager to see their impact on our audience.
Our Instagram launched this past weekend and I am excited to see what the last few weeks of my internship hold!
Chloe Hull here, updating you from Tillamook County. I am halfway through the internship, and I have learned and done a lot. Most of my time so far has been structured around getting to know community partners and building those relationships for the future. This last week I was able to sit in on a workgroup with Master Gardeners on how to increase inclusivity into the program and the work that they are doing. It was interesting being able to hear folks getting involved on the planning level and discussing the things that they have personally learned over the past several months and their ideas on moving forward into the future.
As you may remember from my last post, I have been working on researching different listserv services and gathering contact information for food producers all across the north coast. With all of this research, last week we were finally able to send out our first couple of emails! I have already gotten several positive responses from folks on the listserv, and I am excited to continue being involved with sending out resources for these producers. One of the emails that we sent out last week had resources and information about fire preparedness and heat stress on plants, livestock, and workers. It is important to get these resources out to folks and work to develop a community of collaboration to become more resilient as more extreme heat events occur.
Lastly, I am excited as the Tillamook County Fair (Aug. 10-14) gets closer because I will be hosting a 4-H exhibit. I have never gotten to host a county fair booth, so it has been a learning experience for me as I gather information and develop content and activities. I have some experience with youth engagement and development, but this will be new in that it will be a larger audience than I am accustomed to. I look forward to it though and I hope you will come say hi if you are in the area!
Hello everyone! My name is Brady Monteith, and I’m a sophomore at the University of Arizona, studying nutrition and food systems. Although I go to school Arizona, I grew up in Klamath Falls, Oregon. I’m back home for the summer, so I’m interning with the OSU Extension office in Klamath County. Klamath is a very ag-centric community, so I’ve grown up surrounded by agriculture. My family owns and operates a commercial farm, and my first job was to drive tractor and rake hay, so I’ve always felt quite connected to that side of the food system.
During my internship I will be working under the supervision of Patty Case. My goal through this internship will be to better understand the Klamath food systems and the many people who play many diverse roles in it. I will be doing this through a few different projects. The main project I will be working on will be Extension’s role at the local farmers market. We will be working with the market director to provide nutrition education and help people to use their SNAP-Ed benefits to purchase local produce. I will also be assisting Extension Master Gardeners in their role at the farmers market. In addition to these projects, I will be assisting with the Cooking Matters program, to further expand on the nutrition education side of things.
Before starting this internship, I really didn’t know much about OSU Extension. I had heard of Master Gardeners, but only knew that some people used them to test their soil. I came into the internship with pretty much no knowledge of what I would end up doing. However, the wonder people at Extension were quick to help get me oriented and have given me every tool I need to be successful.
Hello! My name is Anita McNally. Currently, I’m enjoying my final years at Oregon State University majoring in environmental science and minoring in German. I was born and raised in the East Bay in Concord, California.
Other than constantly playing competitive soccer, I found my passion for the environment in my family’s camping and fly-fishing trips as well as my active lifestyle as I grew up.
Although I’ve always been in awe of nature, especially on kayaking trips or while hiking, learning how to fly fish taught me the importance of diversity in an ecosystem.
There are many different types of organisms that trout eat, and every ecosystem is unique in its own way through the different types of hatches that occur or its habitat. Due to my passion in nature and fly fishing, I became more aware as well as intrigued of how humans can cause a negative effect these ecosystems and solutions to prevent that.
In my internship at OSU Extension, I’m working in Lincoln County’s Extension office with the Master Gardener and small farms programs, and Sea Grant Extension’s commercial fishing, crabbing, and clamming specialists. Through these programs I am connecting consumers with local and sustainable producers through publicity and social media. I will be working professionally with others to promote local and sustainable foods, which not only helps our local economy, but our environment as well. Although COVID brought some unforeseen changes to my internship, such as leading Shop the Dock and working on site, I will still get the most out of my internship at home, virtually.
Before I joined Extension, I didn’t know much about the program. When I was younger, I was in 4-H for two years in the rabbit project and veterinary science program. Other than 4-H I was unaware of how big OSU Extension was and how much more it is involved in the community beyond 4-H. I’m excited to learn more about OSU Extension and how it connects to its community in general as well as in an environmental way.