You just started at Oregon State/the TallWood Design Institute. What do you?

I’m the technical manager. Right now, I’m working on getting our space in the A.A. ‘Red’ Emmerson Advanced Wood Product Laboratory set up and functional. Eventually, I’ll manage and run the projects and tests that go on here in our space.

What’s your background? How did you end up at Oregon State?

I grew up in a small village in Germany where I did an apprenticeship as a cabinet maker. During university in Berlin, I did a co-op program at the University of British Columbia and ended up moving there permanently. When the opportunity at TDI came up I didn’t hesitate.   

How is it going? Are you getting settled in?

I’m used to big moves. The move from Germany to Canada was a big adjustment that took a long time. From Canada to the U.S., there are definitely still some cultural differences that I’m getting used to.

What are you most looking forward to in your new role?

I’m excited for challenges. I’ve already faced some in terms of getting our lab set up and running. Having that finished is something I’m looking forward to as well as the combination of hands-on work, programming and seeing final products. That’s a huge reward. I could never do a full-time desk job. That would drive me crazy.

What excites you about the work you do with mass timber?

I’m excited for the mass timber revolution that is happening right now. It’s amazing to see more architects embrace it in North America and watch how people build with it. I’m also really interested in lifecycle assessment of mass timber buildings.

What do you do when you’re not working?

I used to travel a lot for work, so when I’m not working, I like to stay closer to home. I like alpine touring in the winter and mountain biking in the summer, let me know if you want to ride bikes. I rode my bicycle from Vancouver to San Francisco on the 101 once. The Pacific Northwest is a beautiful place to have outdoor adventures. I’d like to get involved with the trail building community here in Corvallis, I used to build a lot on the North Shore in Vancouver. 

What’s your favorite place you’ve traveled?

New Zealand. I did a two-month bike trip there once, all over the islands.

What are you watching or listening to right now?

Well, I just cancelled my Netflix subscription. But I did watch The Boys on Amazon, and really enjoyed that. I also saw one of my favorite bands, The National, over Labor Day weekend.

Your colleagues have noticed you carry green tea around with you. Is that your favorite drink?

I switch to green tea after my one cup of coffee in the morning. I’m obsessed with coffee gadgets and have five different styles of coffee makers. When I moved here, I brought a five-pound bag of beans with me from my old neighborhood in Vancouver, so I haven’t learned about the good, local coffee here in Oregon yet.

Andreja Kutnar arrived in Oregon on September 1, 2006. The visiting Ph.D. student from Slovenia had never been to the U.S. before. She was nervous and excited, and found herself surprised at the cultural differences she encountered. Her friendly neighbor gifted her a bike to get around town; she discovered it didn’t matter that her English wasn’t perfect; and, she was able to build a vast network of friends and colleagues. During her first six-month visit she worked with Fred Kamke, JELD-WEN Chair of Wood-based Composites Science, on wood densification and bonding. Kutnar completed all of the experimentation for her dissertation.

She returned in 2009 for a post-doc before she joined the faculty of the University of Primorska in Slovenia. Soon she had funding for graduate students of her own.

“I wanted to bring an American over because I like the culture and the mentality. I like the way people communicate and how they appreciate diversity,” Kutnar says. “I wanted to stay involved with these people and the research I fell in love with at Oregon State.”

It felt natural for Kutnar to offer her Ph.D. spot to Mike Burnard, who earned his master’s degree in Wood Science at Oregon State in 2012. Eric Hansen, head of the Wood Science and Engineering Department, called Burnard a ‘superstar master’s student’, but there was no funding for his Ph.D. at Oregon State. Just before he committed to attend the University of British Columbia, Kutnar swooped in and recruited him.

“I thought I might come to Europe to do a post-doc or sometime else later in my career,” Burnard says, “But it worked out that I could actually complete my Ph.D. at the University of Primorska. This will be a more permanent solution so that’s great.”

Burnard, Hansen and Kutnar worked together toward a big success in 2017 when the European Union and the government of Slovenia awarded Kutnar 45 million euros to create the ‘InnoRenew CoE: Renewable Materials and Healthy Environments Research and Innovation Centre of Excellence’ research institute.

“The EU does this in a variety of areas,” Hansen explains, “But this was the first focused on wood products, and it’s interesting because there’s not much primary processing of wood products in Slovenia. Much of the processing is in neighboring Austria.”

Scott Leavengood, professor and director of the Oregon Wood Innovation Center, agrees.

“You would expect something like this to exist in Scandinavia or somewhere else in Alpine Europe, but instead there will soon be 60-70 scientists researching wood in various aspects on the coast of Slovenia near the border of Croatia. It’s awe-inspiring,” he says.

Kutnar continues to recruit American students from Oregon State as well as experts from throughout Europe, Brazil, India and Iran as InnoRenew CoE researches renewable materials and sustainable buildings.

Other OSU-transplants to Slovenia include Matthew Schwarzkopf and David DeVellance, who earned their Ph.D. degrees at the College of Forestry, as well as former faculty member Amy Simmons.

Kutnar says InnoRenew’s goals include building a new facility and expanding throughout the continent and the world. For now, collaboration with Oregon State continues. Hansen and Leavengood participate in collaborative research projects with Kutnar and her team in Slovenia. Mariapaola Riggio, assistant professor of wood design and architecture, serves on InnoRenew’s Council of Experts and advises on the development of strategies and scientific challenges within the organization.

“It’s an honor to serve on the Council of Experts,” Riggio says. “My role is to consult on the scientific program of the institute with the executive board and director, advise them on important areas of research and groups for projects and to suggest individual projects to be implemented by the institute and director.”

Riggio also collaborates with InnoRenew’s researchers on several projects, including investigating the perception and performance of biomaterials in architecture, researching nondestructive assessment of cross-laminated timber structures and implementing a monitoring project of InnoRenew’s new facility.

Additionally, almost a dozen Oregon State faculty, staff and graduate students have traveled to Slovenia, and Kutnar co-leads a short-term study abroad experience for students from Oregon State and European universities. There, students learn about InnoRenew up close.

“It’s fun to have the students from Oregon State come in the summer,” Burnard says. “I was able to study abroad in Scandinavia during my time at Oregon State, and it was such a great experience. It’s amazing to see students come here and be awed by the beauty of Slovenia and the differences in the wood products industry. For many of them, it’s a place they had never heard of before they signed up for the program. It opens their eyes to a whole new world of possibilities.”

A version of this story appeared in the fall 2019 issue of Focus on Forestry, the alumni magazine of the Oregon State University College of Forestry. Learn more about international programs within the College of Forestry here.

Scion in New Zealand is a beacon for international researchers in the forestry and wood products industries. More than half-a-dozen Oregon State researchers have connections to Scion, an institute that specializes in research, science and technology development for the forestry, wood product, wood-derived materials and other biomaterial sectors.

A sabbatical hotspot

“Just imagine the College of Forestry with fewer students, and even more focused on research,” says Scott Leavengood, professor and director of the Oregon Wood Innovation Center, who took a sabbatical in New Zealand and worked at Scion in 2016. “Scion has hundreds of researchers and visiting students from around the globe dedicated to forestry and forest products innovation in New Zealand.”

Associate Professor Jeff Hatten also spent his spring 2019 sabbatical there working on projects related to forest nutrition dynamics. He says one aspect of Scion’s mission is to grow trees faster and more sustainably to create better wood products and healthier forests.

“It leads to forward-thinking problem solving around those issues,” says Hatten. “It’s an area of study I haven’t focused on in my career,” Hatten says. “I’m piecing information together and learning more about what Scion has done to manage for Radiata Pine and Douglas-fir.”

Radiata Pine is the largest plantation species in New Zealand. Douglas-fir is also popular, and locals sometimes refer to it as ‘Oregon fir.’

Hatten says the two species are very different but thrive in similar soils.

“There are a lot of similarities between New Zealand and the Pacific Northwest,” Hatten says. “This means there are also similar problems in terms of how we grow and harvest trees. I’m interested in learning more about the problems and helping solve them here and back in Oregon.”

Problem-solving tree diseases

Ph.D. Student Michael Gordon hasn’t been to New Zealand – yet – but he’s working with Distinguished Professor Steve Strauss and Assistant Professor Jared LeBoldus, using gene transfer methods developed by Scion to produce a disease-resistant Douglas-fir tree. While genetically modifying trees is common in species like poplar (cottonwoods and aspens), it’s uncommon in plantation species important in Oregon, like Douglas fir.

The team is using host-induced gene silencing, widely called ‘HIGS’ by scientists, to encourage trees to successfully resist diseases like Swiss needle cast — and to do it by tweaking the natural mechanisms by which trees and their pathogens interact.

Scion scientists will insert the OSU-designed genes into Douglas-fir and send micro-propagated plants to Oregon State where they will grow in a greenhouse. When acclimated, they will be planted in a USDA-regulated field trial and monitored for growth and disease resistance. Gordon says the project is at the cutting edge, and he does not know if it will be successful. However, similar projects with crop plants have seen success, and if successful, this project could open up new and exciting ways to control Swiss needle cast and many other forest diseases.

Pressing on: more work to be done

In April 2019, Liam Gilson, a graduate student studying sustainable forest management and advised by Doug Maguire, the N.B. and Jacqueline Giustina Professor of Forest Management, presented his New Zealand-related research at the Western Forestry Graduate Research Symposium hosted by Oregon State.

Gilson’s project compares growth rates of Douglas fir in the Pacific Northwest and New Zealand’s South Island.

Douglas fir grows faster in the Southern Hemisphere, compared to its native climate in the Pacific Northwest, but little research points to why.

“My project used a group of plantings in western Oregon and the South Island of New Zealand that originated from the same seed lot,” Gilson says. “The project investigates the interplay between genetics and environmental conditions within and between these two radically different geographic locations separated by 7,400 miles. The results will help to develop strategies to minimize risks of plantation damage as our climate changes, inform the choice of genetic material for future plantings and strengthen the case for gene conservation in the context of Douglas-fi r breeding in New Zealand.”

With these and other projects and collaborations in the works, the exchange of ideas, research and people between Oregon State and Scion will likely continue, as New Zealand continues to promote the use of sustainable forestry practices and strive toward an even greener economy.

A version of this story appeared in the fall 2019 issue of Focus on Forestry, the alumni magazine of the Oregon State University College of Forestry. Learn more about international programs within the College of Forestry here.

Corinne Walters decided to study civil engineering at Oregon State because, “a high school math teacher told me I would be a good civil engineer,” she says.

She took an introduction to forest engineering class her freshman year to fulfill a requirement, but instead, found a passion.

“My professor, Jim Kiser, Richard Strachan Scholar in Fire and Silviculture, taught us all the best things about forestry,” Walters remembers. “So, I decided to switch my major to forest engineering.”

She says the allure of working outside instead of behind a desk on a computer all day was enticing. Walters’s parents are both in the forest industry, but she never considered following in their footsteps. She also never thought she would study abroad.

“There’s a lot of pressure as an engineering student to finish all your coursework, so I just didn’t think I would have the time and flexibility to make it work,” she says.

But when Walters found out about a short-term, faculty-led study abroad experience in Chile, she realized that studying abroad was possible for her.

“It was so fun, and it opened my eyes to all the possibilities that are out there,” she says. “The College of Forestry offers so much for students when it comes to international experiences.”

After her initial experience in Chile, she became hungry for more international exposure.

“I’d interned for great companies here in the U.S., and I wanted to do something different and out of my comfort zone for the summer before my senior year,” she says.

She ended up in New Zealand, working for one of the largest timber companies in the country.

Together with another intern, Walters worked on the layout for permanent sample plots.

“They measure the height, diameter and form of the trees about every five years to get an idea of how they’re growing,” Walters says. “They work with a lot of different seedlings from different locations and compare seed sources in an attempt to grow the healthiest trees they can to produce the best wood products.”

Walters graduated in June 2019 and is working for Miami Corporation in McMinnville. She says her international experience gave her knowledge to draw upon during the interview process.

“Most of all, it’s great to be connected to the international forest industry,” she says. “I think that’s important.”

She says she plans on leveraging international relationships moving forward.

“For example, there are a lot of similarities between the forest industry in the Pacific Northwest and New Zealand,” she says. “If I have a question, I can call up my old supervisor or coworker and see what he or she thinks about an issue or technique.”

Walters encourages other students to take advantage of international experiences.

“It’s easy to get connected if you want to,” she says. “The forestry community is close-knit and brings people together all over the world.”

A version of this story appeared in the fall 2019 issue of Focus on Forestry, the alumni magazine of the Oregon State University College of Forestry. Learn more about international programs within the College of Forestry here.

Science asserts that agroforestry can have many benefits, including increased biodiversity, reduced erosion and healthier trees and crops. But what are people’s attitudes toward agroforestry in the developing world, and who is choosing to implement these mixed land management systems?

Ph.D. student Sonia Bruck is working hard to find answers to these questions. She’s partnered with Anthony Kimaro, Tanzania country representative for the World Forestry Centre (ICRAF) and Peter Matata, environmental scientist at the Tanzanian Ministry of Agriculture, because of their expertise on agroforestry in rural areas throughout Africa.

“I wanted to work with ICRAFbecause their headquarters are in Africa. They’re connected to the people in villages throughout the country and are there to ensure these projects continue,” Bruck says.

She takes comfort in the fact that when she completes the project the data will live with the organization for years to come. So, she set out to live in Tanzania for five months to learn more about agroforestry practices there.

Bruck began her journey by researching the history and socioeconomics of the region she is studying. Located in the northwest corner of Tanzania, the Uyui District was part of the Arab slave trade and later transitioned to a tobacco production region. To cure tobacco, local farmers cut much of the surrounding woodlands to produce charcoal, which resulted in deforestation and soil erosion.

To help combat that problem, ICRAF encouraged the practice of intercropping pigeon pea, a legume-producing woody perennial; cassava, a root vegetable and a tree called Gliricidia sepium.

ICRAF also researched and promoted the use of woodlots for fuelwood and charcoal production.

Bruck says, “Corn is a staple in the region, which requires a lot of nitrogen in the soil. People plant corn in the same place year after year, and that depletes nitrogen stores. Also, many people are undernourished or food insecure. Planting a variety of crops can help people get the nutrients they need.”

When Bruck first arrived in the area, she met with local government officials to obtain a letter explaining why she was there and what her research was.

“I had to meet with the chief and elders of the village as well,” Bruck says. “One thing that stuck with me during those meetings was how much people were interested in seeing the results of my study, so my goal is to eventually provide them with feedback and information about the data we collected.”

During her five-month stay, Bruck used a survey to understand who is adopting agroforestry in the region and the potential impacts intercropping has on food security. Together with five hired enumerators from a local agricultural college, Bruck surveyed 43 households randomly selected from village registries.

“So far, we found that many people are planting cassava. Fewer are planting the pigeon pea, and even fewer are planting Gliricidia sepium,” she says. “Many people report they’ve heard of agroforestry practices, but haven’t fully adopted them.”

She returned in July 2019 to disseminate her full questionnaire to 600 households among 12 subvillages and hold focus groups.

Before jetting off to Africa, Bruck helped plan and attended the North American Association for Temperate Agroforestry biennial conference (AFTA), hosted at Oregon State in June 2019. Bruck’s major professor, senior instructor and program director Badege Bishaw, is the current president of AFTA.

Even though the study region is not temperate, she presented her work on the project so far.

“Agroforestry professionals are interested in all kinds of climate zones, and people come to this conference from all over the world,” Bruck says. “It’s exciting to be able to collaborate with people and organizations who have the same research interests. I’m also extremely grateful for support from the College of Forestry, my advisors, committee members and collaborators in Africa.”

A version of this story appeared in the fall 2019 issue of Focus on Forestry, the alumni magazine of the Oregon State University College of Forestry. Learn more about international programs within the College of Forestry here.

How did you end up at your role here in the College of Forestry?

I’ve been here about three years as the help desk coordinator. I schedule the student workers and manage the help desk to make sure tickets get completed and everything is functional. I’m originally from Portland, and I went to school here at Oregon State. I worked as a student worker for the College of Business. After graduation, I stuck around Corvallis. I love working at my alma mater.

What’s your favorite part about your job?

I like staying relevant in a technological world where technologies are always growing. I get to do research and interact with students – who usually know more than I do. I like to stay relevant.

What do you do when you’re not working?

I play racquetball about three times a week. I also like biking and camping. This summer, I’ve been gardening a lot.

Where do you like to go camping?

Anywhere in the Willamette Valley, really. It’s easy enough to go an hour out and find a slew of spots near rivers or lakes.

Are you a cat person or a dog person?

I would say I’m a dog person, but my girlfriend and I have two cats. They’re kind of dog-like. They play fetch.

What’s your favorite Karaoke song?

I sing Karaoke from time to time. Queen songs are great for Karaoke. My favorite is probably ‘Don’t Stop Me Now.’

What are you reading right now?

I’m listening to the Dark Tower series on audiobook right now. I’m in an audiobook club. I usually listen to books on my commute to and from Philomath.

If your house was on fire, and you could only grab three objects to save, what would you choose?

  1. A bay of external hard drives with all my media content.
  2. My motorcycle jacket that I’ve had for years.
  3. My backpacking backpack with all my gear.

The College of Forestry’s world-class students and faculty conduct ground-breaking research within the subjects of forestry, natural resources, tourism and wood science and engineering. Our research happens in labs and outdoors– on public and private lands across the state and in the College’s own 15,000 acres of College Research Forests as well as around the nation and the world.

The College of Forestry received $8.5 million in new and continuing awards.

Industry and agency partnerships thrived via the college’s 10 research cooperatives, with more than 100 private industry and government agency members providing an additional $1.5 million to support collaborative research.

Here are some examples of funded research projects from a portfolio of over 40 new projects:

Resistance or Resilience in Soil Carbon Pools?: Exploring Soil Carbon Dynamics Using a Ubiquitous Forest Organic Matter Removal Experiment
Sponsor: USDA National Institute of Food and Agriculture
Principal Investigator Jeffrey Hatten

Collaborative Research: MSB-ENSA: Leveraging NEON to Build a Predictive Cross-scale Theory of Ecosystem Transpiration
Sponsor: National Science Foundation
Co-Principal Investigator Christopher Still

Demonstrating Use and Performance of a CLT Modular Building Utilizing Low-Value Ponderosa Pine Lumber from Logs Harvested in Pacific NW Forest Restoration Programs
Sponsor: USDA Forest Service
Principal Investigator Mariapaola Riggio

Fire Performance of Custom CLT Layups Utilizing Ponderosa Pine from Logs Harvested in Western Forest Restoration Programs
Sponsor: USDA Forest Service
Principal Investigator Rakesh Gupta

Multi-Scale Assessment of Wildfire Impacts to Human and Ecological Values to Support Forest Service Fire Management Policy
Sponsor: USDA Forest Service
Principal Investigator Meg Krawchuk

Scaling Juniper Markets:  Sustainable Solutions for Healthy Rangelands and Rural Opportunity
Sponsor: Sustainable Northwest/Oregon Innovation Council
Principal Investigator Scott Leavengood

How did you end up at Oregon State?

My wife got a job at Oregon State in the Crop and Soil Science Department, and we moved to Corvallis in fall of 2009. I worked remotely on my post-doc until 2010, at which point I began a research position the fisheries and wildlife department .  In 2015, I transitioned to a tenure track position with ajoint appointment between Forest Ecosystems and Society and the Department of Fisheries Wildlife. I have to say that I really enjoy working in two departments. Of course, I go to two faculty meetings and serve on more committees, but it’s been a great fit for me in terms of my research interests and potential for collaboration.


What’s your favorite part about your job?

I love working with graduate students. They do amazing work. I love building rapport with them and seeing them going through the learning process where at the end of their time they are writing really stellar thesis drafts.


You won a dean’s award this year, and were recently awarded tenure. How does it feel?

It’s great. Gaining tenure is a weight off my shoulders. I think any faculty member would tell you that there’s no time when you’re not thinking about work and I’m hoping to take at least a bit of a breath next year sometime and start to unwind a little. I won the dean’s award for graduate student mentorship.  I have a great group of students and really all I did was what I like to do the most (talk a lot to students about science).


What are your plans for summer?

I have an NSF grant to do work in Yellowstone. I’m headed out there for a couple weeks. Then I’ll visit family back East, and when we get back to Oregon I’ll catch up on my projects here – one at HJ Andrews and one on managed forest landscapes in the Coast and Cascade Ranges, then back to Yellowstone for a week. I’ll recover after that and spend time with my kids. We hope to spend a few weekends camping on the coast.


What kinds of things are your kids into?

They both do gymnastics at KidSprit, and my oldest is taking riding lessons from Michele Justice’s daughter, which has been a cool College of Forestry connection.


What else do you do when you’re not working?

I’m enjoying experiencing children’s literature again through my kids. I’m reading them lots of Shel Silverstein and Rahl Dahl. We’ve also recently started skiing as a family. I’m looking forward to reclaiming more of my old hobbies like wood working, fishing and playing hockey. Hopefully I can gain better work-life balance in the coming year and start integrating those back into my life.

What was your life like before becoming a Ph.D. student at Oregon State?

I finished my undergrad in 2007 at Georgetown University with a B.A. in Theology. As you can probably guess, theology is a virtually non-marketable degree – theology majors either 1) go to seminary, or 2) earn doctorates, then teach future theology students. I had zero interest in either of those career paths. But at the time I didn’t particularly care about job prospects, since about halfway through college I decided I wanted to go to culinary school, and eventually open my own bakery.

After graduating I moved to New York City, where I was professionally trained in classic French pastry. But after just a few months working in the food industry, I became sadly disillusioned. I realized that, unless you’re extremely talented and extremely lucky, a career in baking means hard physical labor, big egos, low creative freedom and even lower wages.

I stuck with it for a while, but I also started looking around for other opportunities. I spent a fair amount of time trying to market my non-marketable theology degree (fail). Eventually, I suppose around 2011, I gave up the hope of getting myself on any sort of career track, and instead resigned myself to a series of dead-end jobs. Fortunately, since those jobs offered no intellectual stimulation whatsoever, I had plenty of time and mental energy to do some soul searching as well. By 2013, with more than a few oven burns on my arms and way too much retail experience under my belt, I decided to go back to grad school and (hopefully) re-tool myself to work in some field related to environmental conservation and sustainability.

What has your experience been like?

It’s been a challenge, for sure. Coming from a non-science, non-NR background I had a steep learning curve, and I never really found a strong research focus. Generally I concentrate on ethics in conservation, but within that concentration I’ve thought and written on a range of topics, including wildlife management, forest management, and even a little climate change. I’ve also dabbled in conservation psychology, particularly for my dissertation work. So I’m pretty interdisciplinary. Recently I’ve also come to realize that I’m most interested in asking questions that don’t have clear or unequivocally “right” answers. I think I’d argue that many if not most of the ethical issues we face in environmental management and conservation meet that condition…which is really overwhelming, but at least I know I won’t run out of things to think about any time soon.

You work as an instructor. What’s that like?

I really enjoy teaching, and I feel lucky to have had a chance to do a fair amount of it as a graduate student. Right now I’m teaching an online graduate course, SNR 522 Basic Beliefs and Ethics in Natural Resources. It’s been a good term – probably the most diverse and engaged group I’ve had yet.


Will you continue to do that now that you’re wrapping up your Ph.D.? What’s next?

I’ll be starting a post doc position in summer through the HJ Andrews Long-Term Ecological Research program. They supported me throughout my grad program, so I’m happy to have a chance to stay with that community, and hopefully make myself useful. And yes, I’m also hoping to continue teaching my class. I’d gladly accept any opportunities to teach additional classes as well.

Have you read any good books lately?

Lately I’ve been reading some stuff by a local Eugene author, Barry Lopez. He wrote this amazing essay for Harper’s magazine, called “Polar Light” – a mentor sent it to me a few months ago, and it sort of got me hooked. I picked up Winter Count, which is a book of short stories, and I was done with it in one evening. That same night I ordered Arctic Dreams, which is what I’m still reading now (it’s been slow going – I tend to fall asleep after a couple pages). Anyway, this one is non-fiction, and conveys Lopez’ lifelong fascination with the arctic region. It’s such a different place than anywhere else on Earth, so I’ve enjoyed learning a bit of that history and ecology. But more than that I appreciate his ability to translate his observations of the arctic region into these insightful and frankly beautiful reflections on humanity. He’s a great writer.

What’s your favorite food?

Cake. And salad.


If you were one of the seven dwarfs, which would you be?

Some combination of Sleepy and Grumpy…Slumpy?

What’s in the trunk of your car right now?

Sheets (an effort to control the profusion of dog hair in my car…which in actuality is an exercise in futility); reusable grocery bags; and a large pink umbrella, which I bought at an old-fashioned pharmacy in New York City back in 2008.

How long have you been at Oregon State?

I moved here from Alaska in 2008 with eight kids in tow to attend graduate school at Oregon State. I graduated in 2010 with a master’s in adult education and a specialization in virtual learning environments. Soon after that I was hired as an OSU Ecampus advisor for the natural resources program. In 2014, I became the program coordinator for natural resources and I’ve been here ever since.

Awesome. What should people know about the program?

The program has seen steady growth since its inception. We’ve had two big curriculum revisions- most recently in the summer of 2018. Our revisions help us adapt to the changes in the field of resource management, the needs of employers, and the interests of the students. We are constantly analyzing and making sure we’re meeting their needs.


Tell me about the students you advise.

I love our students! They’re on the forefront of whatever is going on in the world. Right now there’s a huge interest in issues like sustainability, climate change, food issues and more. Our students go everywhere and do all kinds of jobs from land management to environmental education to law.

Do you have a natural resources background?

No. My bachelor’s degree is in visual communications. I became interested in natural resources and education while living in rural Alaska for 20 years. I homeschooled my eight children, and we often had moose and other wildlife wandering through our back yard. Most of our family memories are intimately connected with wilderness or wildlife.


Wow. Tell us more about that experience.

Alaska was one of the first states to have a state-funded homeschool program, and I got very involved in a leadership role in alternative education. My kids used an online curriculum and that was how I first got involved with online education. It was great because we lived in the middle of nowhere, but my kids had the opportunity to participate in scientific field studies and communicate with people all over the world.

Tell us about your large family!

The tribe has grown up and I have only one left in the house. She will graduate from high school in 2019. The other seven are either in college or already finished with their degree; four have graduated or are currently at Oregon State, one graduated from the University of Oregon, one from Western Oregon University, one currently taking a gap year.  It’s important to me that they not carry a lot of student debt, so they all worked and paid their own ways through school. I am really proud of my kids.


What do you do when you’re not working?

I love gardening and cooking and spending time with my expanding family as my kids get married. My son is getting married this summer, and his fiancé has a six-year-old son, so I’m becoming a grandmother, and I’m loving it. We are a very nerdy family. We get together on Mondays and play Dungeons and Dragons.


What do you like to cook?

I love baking bread. I’m working on perfecting my sourdough right now.