Today was SCARC’s annual Taste of the ‘Chives! This year we used the Hot and Spicy Cookbook from the Obo Addy Legacy Project (OALP) archival collection – and the dishes were delicious. We also used the event as an opportunity to launch the Obo Addy Legacy Project i-book, co-authored by the OALP, the OMA, and Mike Jager, i-book creator extraordinaire. The i-book is available via the i-tunes store and is free to download. See below for event photos and lots of links to check out!
A flickr set of Taste of the ‘Chives 2016
More blog posts about the OALP
“Archives and the Arts: Showcasing the Histories of Communities of Color” ~ an article about the i-book project
Event Photos! (be sure to view the flickr set for more)
![Taste of the 'Chives 2016](http://wpmu.library.oregonstate.edu/oregon-multicultural-archives/files/2016/10/IMG_3545.jpg)
Taste of the ‘Chives 2016
![Recipes from the Hot and Spicy Cookbook](http://wpmu.library.oregonstate.edu/oregon-multicultural-archives/files/2016/10/2016-10-21_1757.png)
Recipes from the Hot and Spicy Cookbook
![Susan Addy with the OALP i-book](http://wpmu.library.oregonstate.edu/oregon-multicultural-archives/files/2016/10/IMG_3552.jpg)
Susan Addy with the OALP i-book
![Mike Jager, i-book co-author, showing attendees how to use the i-book](http://wpmu.library.oregonstate.edu/oregon-multicultural-archives/files/2016/10/IMG_3549.jpg)
Mike Jager, i-book co-author, showing attendees how to use the i-book