July « 2021 « OSU Extension Internship Program

Hey all!

Chloe Hull here, updating you from Tillamook County. I am halfway through the internship, and I have learned and done a lot. Most of my time so far has been structured around getting to know community partners and building those relationships for the future. This last week I was able to sit in on a workgroup with Master Gardeners on how to increase inclusivity into the program and the work that they are doing. It was interesting being able to hear folks getting involved on the planning level and discussing the things that they have personally learned over the past several months and their ideas on moving forward into the future.

Sun-scalded tomato plants from recent Oregon heatwave.

As you may remember from my last post, I have been working on researching different listserv services and gathering contact information for food producers all across the north coast. With all of this research, last week we were finally able to send out our first couple of emails! I have already gotten several positive responses from folks on the listserv, and I am excited to continue being involved with sending out resources for these producers. One of the emails that we sent out last week had resources and information about fire preparedness and heat stress on plants, livestock, and workers. It is important to get these resources out to folks and work to develop a community of collaboration to become more resilient as more extreme heat events occur.

Lastly, I am excited as the Tillamook County Fair (Aug. 10-14) gets closer because I will be hosting a 4-H exhibit. I have never gotten to host a county fair booth, so it has been a learning experience for me as I gather information and develop content and activities. I have some experience with youth engagement and development, but this will be new in that it will be a larger audience than I am accustomed to. I look forward to it though and I hope you will come say hi if you are in the area!

Hi everyone! Henry Golb again, back for my second blog post of the summer. As a quick refresher, I’m the intern for Christy Tanner, the south Willamette Valley field crops specialist for OSU Extension. I am based in the Linn County Extension office, and my job is to assist her in both the field and the office. 

Henry Golb uses a a soil probe to pull some soil samples at a local small farm. Photo by Christy Tanner.

The last couple of weeks have been a bit of a change of pace for me compared to the first few weeks. Lately, I’ve been spending more time at the Linn County Extension office and at the Hyslop Crop Science Field Research Lab in Corvallis (one of OSU’s many research farms). At Hyslop, I’ve been in the lab weighing and tending to grass seed samples that are a part of a vole damage study going on across the Willamette Valley. At the Linn County Extension office, I’ve been working on an article that is to be sent out in GROWING, a publication that goes every other month via the Albany Democrat Herald newspaper, and other projects.

Despite being in the office more, I still get to go out and interact with the good people of Oregon. Recently I spent a day at the Linn County Fair, where I really got to see Extension shine. Michele Webster, who manages the Linn County office, wanted me to go to the fair and learn more about the 4-H program because before I walked onto the fairgrounds, I knew very little about the 4-H program. I was fortunate enough to have Linn County’s 4-H program coordinator, Abby Johnson, give me the rundown and show me around the fair. By the end of our walk, my mind was blown. I had no idea how big or impactful 4-H is. Learning about what 4-H does and how it positively affects the kids was great, but then actually seeing the kids smile with their hog, lamb, sewing project, etc. was magical. I was so impressed I came back to the fair on my day off just to watch the livestock auctions.

All in all, I’m enjoying and finding meaning in my work this summer. Life is good.

Hi everyone! My name is Annie Keene and I am going to be graduating this fall at Oregon State University. I am from Thousand Oaks, California, and I’m currently doing a remote internship with OSU Extension Communications in Corvallis. I am majoring in nutrition and dietetics and will be applying for a dietetic internship this year to hopefully become a registered dietitian. In the future, I hope to use my education to help people in my community improve their health and wellness through nutrition education and medical nutrition therapy.

Some of my interests include cooking, hiking, and exploring different coastal towns and coffee shops. Since living in Oregon, I have been able to see some beautiful places and trails. Most recently, I enjoyed visiting the Cape Perpetua lookout and the Yaquina Head Lighthouse. This summer, I hope to do some more hiking at Smith Rock and trails near Mt. Rainier.

During my internship, I will be working in Extension Communications on social media coordination and publishing intern blogs on this site. I will be working closely with the social media team to draft, schedule, and upload content onto OSU Extension’s Facebook and Twitter accounts. I will also be working on launching an Instagram account for Extension with the help of our social media team and staff. I’m looking forward to meeting with other social media managers of other Extension programs and OSU staff to gain insight into their experience and expertise with running multiple social media platforms.

Prior to this internship, I did not have a lot of experience with OSU Extension and am still very new to learning about what Extension has to offer. I had some experience with Extension through my role as a student outreach assistant for Oregon SNAP-Ed’s Food Hero program. Working with Food Hero has connected me with other Extension staff from Family and Community Health programs and gave me some insight into some of their work in the community.

This summer, I am excited to continue learning about Extension and sharing its resources through my work with the communications team!

Hello! My name is Abbey Berhorst, and I grew up in Yamhill, Oregon. I just graduated with a bachelor’s degree in agricultural science from the Oregon State University partnership program with Eastern Oregon University in La Grande. This fall I will be continuing my education by pursuing a master’s degree in agricultural education at OSU. I’m looking forward to student teaching this fall in St. Paul, Oregon.

This summer I am working for OSU Extension office in Umatilla County, at the Hermiston Agricultural Research and Extension Center. I’ll be working with Ray Qin, who’s program focuses on field crop agronomy and soil, nutrient, and water management of high value irrigated crops grown in north-central and northeastern Oregon. I will be assisting him with various research trials throughout the summer by measuring field crops, recording crop growth, and preparing crop samples for testing. As an Extension intern, I will also assist with communications by helping write newsletters and sharing on the research station’s Instagram page that will be coming soon.

Before starting my internship, I had no idea how diverse OSU Extension is and how far it reaches across the state. I was actively involved in 4-H growing up, so I knew of Extension, but I thought it only focused on 4-H. Through my internship I am now able to see that it extends far beyond 4-H and focuses on areas including agronomy, community health, and natural resource sustainability. I am so excited to continue learning about OSU Extension and I look forward to my further involvement as I begin teaching in the future.

Steeply sloped grassland in Manzanita. Photo by Luke Brockman.

Hello, world!

It’s mid-July, and my time thus far as an intern with the Fire Program at OSU Extension Service has been very fun and informative. Oregon’s Coast Range is a heavily forested and culturally diverse part of the state, and as such, the communities that inhabit this region serve to benefit greatly from the expertise and outreach that Extension fire specialist Aaron Groth and the rest of the fire team provide.

On July 5, Aaron and I took a trip to beautiful Manzanita to meet with a few members of the local homeowners association, who had a lot of questions about preparing their community for the threat of fire. Their neighborhood rests upon a steeply sloped grassland with a stunning overlook of Nehalem Bay State Park, extending all the way south to Rockaway Beach and beyond. It was interesting to hear the concerns of these community members and the caution they were taking in preparation for their next HOA meeting.

Considering the increasing intensity of wildfire season and especially last year’s Echo Mountain Complex Fire, which burned parts of Lincoln City, it’s becoming more and more important to prepare for the worst. I’m beginning to see how Extension serves the communities in Oregon. People need science-based, realistic advice to inform their communities of pertinent issues affecting the state. Extension recognizes this need and applies the expertise that OSU creates.

Last week, I sat in on a meeting as Aaron presented fire information for members of the Spanish-speaking community in the Lincoln City area. As previously mentioned, the Echo Mountain Complex fire shocked Lincoln County last year. Recognizing that this community lacks the language-accessible information about both pre- and post-fire preparedness, Extension was able to make a meaningful impact thanks to Aaron’s Spanish fluency and the work that the Fire Program is here to do. It was also great Spanish listening practice for me!

Hello everyone! My name is Brady Monteith, and I’m a sophomore at the University of Arizona, studying nutrition and food systems. Although I go to school Arizona, I grew up in Klamath Falls, Oregon. I’m back home for the summer, so I’m interning with the OSU Extension office in Klamath County. Klamath is a very ag-centric community, so I’ve grown up surrounded by agriculture. My family owns and operates a commercial farm, and my first job was to drive tractor and rake hay, so I’ve always felt quite connected to that side of the food system.

During my internship I will be working under the supervision of Patty Case. My goal through this internship will be to better understand the Klamath food systems and the many people who play many diverse roles in it. I will be doing this through a few different projects. The main project I will be working on will be Extension’s role at the local farmers market. We will be working with the market director to provide nutrition education and help people to use their SNAP-Ed benefits to purchase local produce. I will also be assisting Extension Master Gardeners in their role at the farmers market. In addition to these projects, I will be assisting with the Cooking Matters program, to further expand on the nutrition education side of things.

Before starting this internship, I really didn’t know much about OSU Extension. I had heard of Master Gardeners, but only knew that some people used them to test their soil. I came into the internship with pretty much no knowledge of what I would end up doing. However, the wonder people at Extension were quick to help get me oriented and have given me every tool I need to be successful. 

My name is Kelci Free, and I am from Scio, Oregon. This fall I will be a senior at OSU studying agricultural sciences with a plan to start the agriculture education master’s program the following year, and to eventually be an Extension agent. When I am not busy in school I enjoy hiking, enjoying the beauty of Oregon and spending time with my friends and family.

I am an intern this summer in the OSU Extension office in Linn County, working under the supervision of Chrissy Lucas, Extension’s groundwater quality education and outreach program coordinator for Linn, Benton, Marion, Polk and Jackson counties. I will be doing a lot of work in groundwater management by setting up nitrate testing and trying to help those at risk learn about the contaminants in their water.

Before starting my internship, I had a brief understanding of what Extension is besides being at county fairs and answering questions about gardening. Then I took an “Introduction to Extension” class at OSU, in which I learned that there were many branches to Extension. There is still so much I am eager to learn!

Since I started my internship, I have been able to learn so much more about Extension and had new experiences doing all kinds of program prep, outreach, and what goes into being an Extension agent.

Hey all!

My name is Chloe Hull, and I am going into my fourth year as an undergraduate student at Oregon State University. I hail from Portland, Oregon, but I’m currently living in Corvallis doing a remote internship with OSU Extension in Tillamook County. I am majoring in natural resources with a specialization in ecological restoration and a minor in women, gender, and sexuality studies.

I ‘ve been accepted into OSU’s accelerated master’s program in natural resources and I’m excited to continue my education after I earn my bachelor’s degree. Beyond that, I enjoy spending time outside, baking, and cross-stitching to name a few of my hobbies.

Throughout my internship, I will be working closely with Julia Wentzel, the Master Gardener and small farms coordinator for both Clatsop and Tillamook counties, to develop a local food producer listserv/newsletter to assist in increasing communications with and between north coast food producers. Another project that I’m excited to be working on is an easily accessible and highly polished water resource guide for landowners who want to learn more about how to best manage and/or restore the water resources on their land (creeks, ponds, wells, etc.).

I’m looking forward to the opportunities when I get to drive to Tillamook and get to do in-person activities such as farm/dairy visits, STEM camp, county fair, and just generally being able to spend time in the Extension office and get a feel for the atmosphere. I think that having the opportunity to go up to Tillamook will give me a better understanding of the county that doesn’t come with being a tourist, and a better feel for the work that the Tillamook Extension agents are doing. I’m grateful to my supervisor and the rest of the Tillamook Extension agents for making this internship enjoyable so far and working through the difficulties that come with a remote internship.

Hello!

My name is Crystal Hernandez, and I am a student intern for the OSU Extension office in Tillamook County. I am from Tillamook, where I spend my free time jogging around town, playing soccer, or getting ready for college. I recently graduated from Tillamook High School and will be enrolled in both Oregon State University and Linn-Benton Community College this fall. I am undecided as to what I want to pursue but I have always been interested in the medical field.  

I love spending time with my family but getting our schedules to line up has become a challenge because of our jobs. My parents have taught me the value of working for what you have and are a great example of it by working long hours, five to six days a week. Seeing how they work to provide a better opportunity for my brother and I has made me appreciate the position that I am in and motivated me to work harder. 

I am excited for this internship position especially because OSU Extension Service has already had an impact in my life. I was part of the Juntos program in sixth grade, and my brother was in high school, when my parents were able to become informed about the process of going to a university. I remember visiting the OSU campus in Corvallis where I got to learn about student life and thought about how far away I was from the day I’d go to college. I then joined Juntos once again my senior year of high school and was able to fully grasp the purpose of the club. Our main focus was our identity project that we then presented to the Tillamook County commissioners. I thought about what being Latina meant to me for the first time and continued to learn about my culture.

Now as an intern I get to work under the supervision of Megan Deane McKenna, Dusti Linnell, and work closely with Juntos coordinator Natalie Macias. I will help prepare for the Juntos Afuera camp and plan family nights for Spanish speakers in the county. I will lead activities in the camp as well as create social media posts. During my internship I will also explore different career opportunities and join Dusti in health-related meetings. I am excited to learn how extension has impacted our communities and have the opportunity to plan activities in the Juntos Afuera camp.

Hi everyone! My name is Henry Golb, and I am a senior at OSU in the College of Agricultural Sciences, studying soil sciences and agricultural communications. Growing up in Camas, Washington, I took a nontraditional path to the agricultural world.

My family doesn’t farm, and I didn’t participate in 4-H or FFA in high school. But agricultural influences were always around me. I heard my grandfather’s stories from when he was a nurseryman outside of Clackamas, Oregon. And my father is a natural resources water consultant. I grew up listening to him on the phone working with his clients. What I heard growing up, my desire to work outside, and a local farmer taking a chance on a high school senior led me to where I am today.

Where am I today? I’m the intern for Christy Tanner, the south Willamette Valley field crops specialist for OSU Extension. I am based in the Linn County Extension office, and my job is to assist her in both the field and the office. Each day is different for me; one day I might be changing pheromone traps and sweeping mint fields for pests, and the next I might be walking and sampling a vole-damaged perennial ryegrass field. I love the unique challenges that each day brings.

Before this internship I knew very little about Extension. All I knew was that Extension helps people, and that was something I wanted to be a part of. Even then, I wanted to improve the quality of life for farmers, ranchers, and the people of Oregon. This summer I am so grateful to be doing just that. It is a privilege to go to work each day knowing my sweat is making a difference.

Prior to working for Extension, I worked for Shady Grove Farm, a small vegetable farm in Camas for the past two summers. At Shady Grove Farm, I had a hand in every step, all the way from seeding to selling our products at the weekly Camas Farmers Market. I am hopeful that I will be able to use my experiences and knowledge gained at Shady Grove Farm, OSU Extension, and my classes over the past three years to go into the private sector and land a job working in agricultural sales.

Outside of work you can find me spending time with friends and family, or out on the water fishing. As the president of the Oregon State Bass Fishing Team, I spend lots of time both on the water and helping other people get on the water. My top three favorite fish to target would be Smallmouth Bass, Chinook salmon, and Coho salmon. Aside from the fishing itself I love driving and boating around Oregon and seeing the natural beauty our state has to offer.

I want to take this opportunity to thank Christy and Michele Webster, who manages the Linn County office, for believing in me. I would also like to thank KJ Joseph, who coordinates the OSU Intern Program, and my family for all their support.

OSU Extension Internship Program

Monthly Archives: July 2021

Sharing information with food producers and prepping for county fair

Helping with research and learning more about 4-H in the mid-Willamette Valley

Communicating the value of Extension through social media

Assisting with crop research trials in Hermiston

Preparing homeowners on the coast for wildfire

Understanding the food systems in Klamath County

Learning about Extension in Linn County

Exploring Extension in Tillamook County

Juntos left an impact on me, now I’m an OSU Extension intern

Every day is different in Linn County Extension

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