The film “Gather” is an intimate portrait of the growing movement amongst Native Americans to reclaim their spiritual, political and cultural identities through food sovereignty, while battling the trauma of centuries of genocide. Watch the trailer for Gather
We recently hosted an online viewing of the film, with over 1,000 people in attendance. After the film screening, Dr. Gail Langellotto hosted a panel with Dr. Samantha Chisholm Hatfield and Dr. David Lewis discussing Native American resilience, plants, and the renaissance of Native food systems.
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Add Yours →First, let me say that the taking of tribal lands is and was criminal, cruel, savage and disgusting. How can we amend or pay for what happened?
As to the food culture, it is and interesting topic that would never have occurred to me. I believe the Indigenous People of the Northwest actually did move significant amounts and varieties of plants from area to area to ensure a food supply. The Climate Change effects on foraging and hunting is another aspect of how the permanence of reservation life has limited the tribes from their traditional food supply. However, do tribe members today still want to forage and hunt? Or they go to Safeway?
This post beautifully highlights the profound connection between Native American communities and their traditional food systems. The revival of native plants and agricultural practices not only honors cultural heritage but also strengthens resilience in the face of modern challenges. It’s inspiring to see how these ancient practices are being revitalized, contributing to sustainable food systems and fostering a deeper respect for the land. Thank you for sharing this important conversation!