A tall, leafy plant rises from a black container.
A pear tree that was uprooted for my pear disease diagnosis project. I replanted it with little hope it would survive, but seeing it overcome its struggles filled me with happiness.
Photo credit: Jasmin Lama

Hello, I’m Jasmin Lama. I just finished my summer internship at Southern Oregon’s Research and Extension Center in Jackson County. I can genuinely say that it was one of the best experiences of my life. I learned so much about plant pathology, along with making unforgettable memories.

Focusing on my projects was one of the aspects of my internship that I enjoyed the most. As I mentioned in my last blog, my major project was to identify the cause of why pear trees in a Southern Oregon orchard were dying. Preparing and plating these pear tree samples took many hours of dedicated hard work. After observing them for 2 weeks, I concluded that Diaporthe eres was the causal agent. I researched this species extensively and worked hard on the lab report I submitted after my internship. For about 2 weeks, I participated in processing hundreds of frozen samples for our lab. This took up most of my days, but I gained new skills and had much fun. It gave me a great sense of accomplishment once I finished. Participating in pear shoot blight measurements was also a highlight of my internship. Observing the hemp plants for my hemp management project was also a big part of my internship. Watching them prosper, consistently watering and giving them their designated treatment was one of my favorite parts this summer.

This was an incredible experience. I want to thank the amazing mentors who made it all possible. Anupa Gaire, Joseph DeShields, and especially Achala KC, my supervisor, were like walking encyclopedias of plant pathology knowledge. They helped me learn way more than I ever thought was possible. I am so grateful for their support in the plant pathology lab.

Presently, I have transitioned into my junior year of high school. This experience has enriched my understanding and left a lasting mark personally and intellectually. Monthly meetings provided insight into the ongoing projects of my mentors, amplifying my appreciation for the field. Field trips and meeting new people from all over the county added depth to my experience. However, the most memorable experience was our road trip to Woodhall Vineyards just outside of Corvallis. It was an incredible experience being able to work in such a large vineyard and I will never forget it.

Approaching this new academic year, I’ve gotten tanner thanks to all the sunshine. More importantly, I’m grateful for the knowledge I gained from this internship. I hope to return soon. It was an amazing experience that I will cherish forever. I am excited to use the skills and knowledge I gained to positively impact the future.

Rows of young hemp plants on black weed barrier.
Hemp plants when they were first planted two months ago.
Photo credit: Aayusha Subedi

Hello! I am Aayusha Subedi from the Southern Oregon Research and Extension Center (SOREC) here in Jackson County. This summer has gone by in the blink of an eye, and I cannot believe I am at the end of my internship. Over the past two months, I have learned many new things and have created many lasting memories.

In mid-July I prepped over 150-plus grapevine samples for DNA extraction for Grapevine Red Blotch Virus detection. During this time, I also collected pear tree samples for my pear disease diagnosis project. I prepped and plated samples for the experiment, which was to identify why the pear trees were dying in the first place. I had been tasked to write a lab report on this experiment and its outcomes. In August, I worked on a hemp disease management trial. For this trial, I planted 60 hemp plants and monitored them for a month, observing them for any symptoms. I also went to a hemp farm multiple times this summer because a similar experiment was being conducted there as well. Towards the end of this internship, I worked on completing my report.

Rows of hemp plants.
Hemp plants now.
Photo credit: Anupa Gaire

Two highlights from this summer as an intern were picking blackberries with other interns and going on a treehopper collection excursion. The treehopper collecting was surprisingly fun; however, they are hard critters to catch (like the name suggests they like to hop away a lot). They were being collected as a part of a Grapevine red blotch virus detection experiment.  I also enjoyed walking around the garden located close by.

I am incredibly grateful for being able to take part in this program. Going into this position I was unsure about what to expect. One main thing I have learned a lot about is Grapevine red blotch virus and its effects on grapevines. This experience also taught me a lot about standard lab procedures and how to engage with others in a laboratory setting.

Now that I have completed my time here as an intern, I want to give my thanks to my wonderful supervisor Achala KC. I want to thank her for allowing me to work in her lab and for inviting me into the field of plant pathology. I would like to thank the amazing people who work at the SOREC, such as Anupa Gaire and Joey Deshields for helping me around the lab. I am truly thankful to have been able to receive this opportunity this year. This is an experience that will remain with me in the future. I hope to be able to come back and do this again. Once again thank you to everyone who helped make this internship and summer an incredible experience!

Two people wearing mud boots stand at the edge of a field
Jasmin Lama and Aayusha Subedi (right) administering various fungicides to hemp plants on a local farm.
Photo credit: Achala KC

Hello, my name is Aayusha Subedi, and I am an Oregon State University Extension Service intern in Jackson County. I am a high school junior, and this is my first year working as an Extension intern. I am working in a plant pathology lab at the Southern Oregon Research and Extension Center in Central Point, Ore. with Achala KC, an Extension plant pathologist and assistant professor in the College of Agricultural Sciences, and her team. I am extremely excited to be taking part in this amazing opportunity. I am looking forward to learning about plant pathology research and exploring the commercial fields this summer.

Four people stand in front of a sunny vineyard.
Left to right, Aayusha Subedi, Jasmin Lama, Anupa Gaire, and Achala KC at the Woodhall vineyards in Monroe, OR.
Photo Credit: Aayusha Subedi

Throughout this internship, I will be working with another intern, Jasmin Lama. We will be conducting several projects, including pear disease diagnosis, hemp disease management, and grapevine red blotch virus (GRBV) detection. Within the first week, we started testing some treatments for hemp at a local farm. Furthermore, I was able to attend a OSU Extension Southern Oregon Pear Field Day, an Extension event organized by KC on July 6, where the participants were able to learn about all the different ways local and commercial farms operate and combat diseases such as fire blight on pears. My favorite part of this day was to tour the TreeTop processing factory in Medford. It was amazing to witness the fruit-processing journey and visit the farms in the community. On Friday July 7, we traveled to the Woodhall vineyard in Monroe, Ore., to collect 176 samples for grapevine trunk disease management research. A graduate research assistant, Anupa Gaire, is conducting a study as a part of her master’s program. It has been a unique experience helping her with the extensive process of collecting, processing and plating samples.

I am grateful to be an OSU Extension Intern and I cannot wait to learn and help this summer!

A cross section of a pear tree root.
Observing the root of a pear tree for symptoms.
Photo credit: Aayusha Subedi

Hello, I am Jasmin Lama, OSU Extension Service’s intern this summer in Jackson County. I am an upcoming junior in high school, and this experience is surreal, especially being able to work in the plant pathology lab in the OSU Southern Oregon Research and Extension Center in Central Point. I will be working alongside another intern, Aayusha Subedi; our supervisor Achala KC; and OSU graduate research assistant, Anupa Gaire. I’m very enthusiastic about this internship as this area of science is something I’ve always been interested in.

This summer, I’ll be working and assisting on three projects. My main project is disease diagnosis on pears, where we collected samples of dead, live and intermediate pear trees and plated them to observe what caused the pear trees to die. Towards the end of the internship, we are to complete a lab report on this project. Last week, I participated in a Pear Field Day where we went throughout the county and learned about other researchers and their processes. For example, our center expanded on the research that fire blight causes to pear trees and the process of treating it other than antibiotics. We even got the opportunity to visit Tree Top’s factory! It was incredible to see the processing of fruit.

Looking down rows of grapevines across a valley toward the trees.
The view from OSU’s Woodhall Vineyard in Monroe, Oregon.
Photo credit: Jasmin Lama.

The second project is grapevine red blotch virus (GRBV) detection in which we will be processing grapevine samples to assist with GRBV detection using molecular tools such as DNA extraction and polymerase chain reaction (PCR). The third project is hemp management in which we will be assisting a neighboring hemp farmer. There are five treatments we are testing over 45 plants in one field and 60 plants in another. We will also be assisting Anupa Gaire on her grapevine trunk disease management research. Up to this point, we have collected samples from two different fields. On July 7, we traveled to the Woodhall Vineyard located outside of Corvallis and collected 176 samples that were treated with different fungicides to test the efficacy of products to manage the disease.

I am so excited to see what I will learn more throughout this internship and continue my projects. Even though it has only been a few weeks, I have learned so much already and I’m thrilled to see what the next month brings!

Hi, my name is Nora Graham, and this is my last blog post for the summer. As my time interning at the Southern Oregon Research and Extension Center with OSU comes close to its conclusion, I thought I would share what a routine week looks like for me during my entomology internship.

I’m currently splitting my time between two researchers’ projects, and so on Mondays and Fridays I look for corn earworm larvae and eggs on hemp plants in Jackson County, as well as working towards my presentation and research paper I’ll be submitting for a separate OSU internship.

A person is standing in a field of tall hemp plants.
Nora Graham inspects hemp for corn earworm eggs.

On Tuesdays through Thursdays, I help with a wide variety of entomology tasks for pear and grape crops. Some of these weekly tasks include looking for treehoppers on grapevines that could potentially carry grapevine red blotch virus. We check coddling moth traps put up in pear orchards and count the number of male and female moths. We also collect and transfer earwigs from a peach orchard and put them in a pear orchard to see if they can act as a predator for pear psylla and two-spotted spider mites since they’re not able to do damage to pear crops.

It has been an incredible experience getting to work on so many diverse entomology projects. I had the opportunity to see how different orchards and vineyards operate, as well as getting to interact with a lot of knowledgeable people.

 

Hi! My name is Anna Ehlers and I’m an OSU Extension summer intern at the Southern Oregon Research and Extension Center (SOREC) in Jackson County. I am an Oregon State University student majoring in horticulture with a minor in biological data science. I am working with my supervisor Lena Hosking, 4-H program coordinator in Jackson County.  

A woman sits cross legged on the floor in front of a horticulture display
Anna Ehlers with her 4-H horticulture display and materials.

I am finishing up my last week at my internship and things have been less chaotic since we finished working at the fair.  

Lately I have been working on a horticulture curriculum for future 4-H camps or day projects. I have found many fun example curricula online and in our project books. Not only am I searching for projects, but I am also editing and revising them to better fit our desired curriculum. Our curriculum has a set of learning objectives that should be incorporated into each project, so revising the projects to improve teaching methods are needed.  

In addition to searching for projects, I have to test them out. By testing the projects, I can improve them to make instructions clearer for students or instructors reading through the curriculum. I can identify issues or miscommunication found in the instructions and modify them. This can clear up any confusion before the projects have begun. We also identify the learning outcomes, so the students have a takeaway after participating in a project. This helps us create a quality curriculum.  

I have found so many things that students of any age can enjoy. My focus is horticulture so I found many gardening, growing and observational horticulture projects that can be educational and fun. There are projects that work better for different ages, so I have some projects that can be easily adjusted. The projects I have modified include pressed flowers, paper making, and seed germination.  

Since many projects include crafts, I created multiple examples for a number of projects. My favorite project I worked on was pressing flowers. In the gardens surrounding the office there are many, many flowers that can be pressed. In front of the plants there are signs labeled with the scientific name and common name. After pressing the flowers for many days, I would write down the scientific name and common name then use Mod Podge to glue the flower onto a piece of cardstock. This would allow the flower to be preserved along with its name, and allows the students to learn that flowers and other plants can have more than one name so that identification can be easier.  

For my seed germination project, I grew different types of beans to see how they grew. The different beans allow for students to track different growth patterns between the different species. To develop scientific inquiry, there are many possible things to experiment with. Learning about a control group and an experimental group can show how you can compare and contrast regarding the different experiments. By using observational skills, students can learn how to identify and describe changes noticed in the real world.  

A woman looks across black and yellow flowers at a site to the right of the camera

I’m glad I had the opportunity to work behind the scenes to understand how much work goes into every project and event that takes place. It takes many people many hours to make our events go well. This is especially true for planning the county fair and a summer 4-H camp.  

I’ve learned to appreciate the work that is involved in preparing curriculum and revising projects that will be used in the future. There is always more work to do, and more things to revise, but it all works out in the end. I was able to work on many projects independently, which allowed me to work on my creativity not only with my curricula projects but also with marketing.  

I had a wonderful time working with 4-H over the summer. I have learned so much during my 10-week internship and I would like to thank Lena for being a great mentor by teaching me so much about 4-H and about OSU extension in general. I would also like to thank my co-worker Steven McIntyre for assisting me with my various projects.

A young boy holding a small LEGO robot he made at 4-h camp.
A youth with his robot creation at 4-H LEGO camp.

Hello everyone! This is Alyson Yates, checking in with an update from Lake County. I am just entering the eighth week of my internship, and my experience with the Extension program so far has been very fulfilling. While I have learned about many different areas within OSU Extension in Lake County, my primary focus has been working with local youth in a few different programs.     

I began my internship by assisting with Lake County 4-H LEGO Camp, a four-day event intended to teach elementary-age youth about robotics, basic programming, and inspire creativity and interest in STEM. Each day, I guided our youth attendees through the construction of several robots and taught them how to add basic programming through an app.  This was a great way to start my internship experience, as I got to work with youth in a fun, educational environment and connect with a group of older youth leaders in 4-H.  I was also able to begin accomplishing one of my goals for this internship, which is to update our county office’s photo database with new, high-quality photographs of our 4-H events.   

During the last week of July, I assisted with the planning and execution of the first annual Lake County Youth Summit.  Lake County Extension collaborated with Lake District Health, the Lake County Youth Mentor Program, and several other groups to create a summer day camp made up of workshops, activities, and games to help youth improve their leadership skills. Although plans for the event had to be adjusted due to the extreme fire danger in southern Oregon, we were able to organize a successful and fun event for the youth that attended. Activities were focused on helping youth recognize their values, understand their self-worth, persevere through their struggles, and learn how to be a positive influence within their community.   

A class of 2nd grade youth at Fremont Elementary summer school holding their self-portraits made from construction paper.
A class of 2nd-grade youth at Fremont Elementary summer school with their “Picasso” self-portraits, made from construction paper.

I am currently in the midst of my internship project, which is structured around leading arts and crafts classes for the Fremont Elementary Summer School program. I have a few more classes to teach before my project comes to an end, but this has been a great opportunity for me to gain experience working with K-2 grade youth in a classroom environment. Art-based programming is very important to me, and I hope that projects like this will help engage our local youth in the arts and inspire them to participate in similar activities in the future! 

As I begin to launch into preparation for the Lake County Fair, I feel very excited to be involved in this program from a different perspective. Throughout my years as a 4-H member, the county fair was always the best week of the summer, and I am so thrilled to be a part of this 4-H tradition as a part of the Extension team!  It means so much to me that I am directly impacting the experiences of youth in my county, and I am looking forward to the last few weeks of my internship. 

Hello everyone! My name is Brady Monteith, and I’m a sophomore at the University of Arizona, studying nutrition and food systems. Although I go to school Arizona, I grew up in Klamath Falls, Oregon. I’m back home for the summer, so I’m interning with the OSU Extension office in Klamath County. Klamath is a very ag-centric community, so I’ve grown up surrounded by agriculture. My family owns and operates a commercial farm, and my first job was to drive tractor and rake hay, so I’ve always felt quite connected to that side of the food system. 

During my internship I will be working under the supervision of Patty Case. My goal through this internship will be to better understand the Klamath food systems and the many people who play many diverse roles in it. I will be doing this through a few different projects. The main project I will be working on will be Extension’s role at the local farmers market. We will be working with the market director to provide nutrition education and help people to use their SNAP-Ed benefits to purchase local produce. I will also be assisting Extension Master Gardeners in their role at the farmers market. In addition to these projects, I will be assisting with the Cooking Matters program, to further expand on the nutrition education side of things. 

Before starting this internship, I really didn’t know much about OSU Extension. I had heard of Master Gardeners, but only knew that some people used them to test their soil. I came into the internship with pretty much no knowledge of what I would end up doing. However, the wonder people at Extension were quick to help get me oriented and have given me every tool I need to be successful.