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From Catch to Processor: Handling Practices for Good Quality

Posted on October 3, 2024 by dewittc

November 19, 2024 8:30 a.m. – 5:00 p.m. (PST) Seafood Products Association 1600 South Jackson St., Seattle, WA 98144 This one-day workshop will introduce attendees to safety and quality issues related to salmon, pollock and cod. During the morning session, … Continue reading →

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