Taste’ of the ‘Chives: International Flavors

We’ll be scaring up some toothsome aromas and flavors from the files of International student organizations at OSU this upcoming Halloween for this year’s Taste of the ‘Chives Recipe Showcase!  Lemon rice, aloo gobi, minted tabouli, postre de nues, and many other dishes were featured in campus cultural celebrations over the years.  These are now archived and we want to try them out!

When?  Tuesday, October 31, noon to 1:00

Where?  Willamette Rooms-Library 3rd Floor  

To bring these flavors to life, we always need some extra cooks to help out, so if you’re willing to share your culinary skill, please let Karl McCreary (karl.mccreary@oregonstate.edu) know or check out our Facebook event!

You can find other recipes used by international student organizations here in the “Food Fair: International Cookbook.” Our own Melissa Hartley helped to put together this publication!

Looking forward to seeing you there and enjoying some tasty times!

Print Friendly, PDF & Email

Leave a Reply

Your email address will not be published. Required fields are marked *