Jessalyn Horton

I’ve settled into a nice groove here at the Benton County Extension Office working with well water. I’ve spent time at several farmers markets testing water samples for nitrates and talking about treatment options, health impacts, causes of high nitrates in water and other potential contaminants with folks. I have made it out to Brownsville, down to Harrisburg for Summer Sounds, up to Stayton and more.  

A selfie of a girl sitting at a farmers market booth in OSU gear.
Jessalyn at the Philomath Farmers Market on June 29th. Photo: Jessalyn Horton

When I’m not out testing water, I’ve mostly been in the office creating and mailing advertising materials for our testing events. Lately I’ve been cleaning up the mailing addresses we use from old well logs using ArcGIS and my mad Microsoft Excel skills. That stuff is all necessary but not very exciting. What’s more exciting is when I get to go out on field trips.  

I’ve been able to join Crystal Kelso, who works with Small Farms and Forestry here at Extension and also coordinates activities for local Veteran farmers, on a few of the Veteran events she’s organized. So far I have attended a beekeeping event at OSU’s apiary at the Oak Creek Center for Urban Horticulture and a farm tour out in Albany. The beekeeping event was particularly interesting since I was coming from a level of zero knowledge. I got to get up close and personal with one of the hives. By the end I was very ready to get some personal space back! I really liked the farm tour as well, I got to provide some information on an updated Oregon law that should help the farmer out and enjoyed listening and learning all about his land and the different things he’s trying out. These events provide a great opportunity to not only share resources with one another, but to help build community among people who have shared experiences. I look forward to continuing to attend these events even after my internship is done.  

A girl in a bee suit holding a frame from a bee hive covered in wax and bees.
Jessalyn Horton is beekeeping at the Veteran Farmer Beekeeping Workshop on June 27th. Photo: Crystal Kelso

I also went up to the North Willamette Research and Extension Center’s (NWREC) Blueberry Field Day in late July. My fellow intern Taiva and I learned a ton about blueberries, best strategies for common pests and machine harvesting and saw some exciting research from PhD students. It’s an event that’s tailored to Oregon blueberry growers, so the information was fast and furious, but I appreciated being a sponge and seeing firsthand how OSU Extension bridges the gap between research and farmers. This week I’ll be attending a similar field day more locally on organic agriculture, heading back up to NWREC to offer nitrate testing at their open house, to the West Salem farmers market (more testing) and finishing up the week strong posted up at the OSU Extension information booth at the Polk County Fair on Friday evening. I’m excited to keep learning all summer long! 

My name is Jessalyn, and I am an Oregon State University Extension Service Groundwater
Protection intern based in Benton County. I am currently working on my second bachelor’s
degree from Oregon State University, double majoring in soil science and sustainability. I’m
excited to spend my summer engaging with local communities and learning more about
groundwater and public health. I spent the past decade moving around the United States while I
was in the Air Force and am now enjoying being back in Oregon, close to where I grew up in
McMinnville.

Jessalyn Horton at the Sweet Home Farmer’s Market. Photo: Jessalyn Horton

I first got an idea of the role Extension plays in my Soil 101 class this past fall, and thought it
sounded like an incredible community resource. I’ve got some teaching experience from my
military career, and I’m really interested in the intersection of soil and water. Working with
Chrissy Lucas-Woodruff, my supervisor here in charge of outreach, is something I knew I wanted
to do after she came to speak to a different class I took this past winter, on environmental and
agricultural predicaments. I’m very excited to be building on the knowledge I’ve gained during
my studies so far through water testing and education.

I’m less than a week into this internship, but I’ve already had an opportunity to test water
samples from local well owners for nitrates at the Sweet Home farmer’s market. I had a great
time with Chrissy and my fellow new intern, Taiva — learning the ropes, engaging with the
public on well and septic maintenance and talking about nitrates and arsenic. We spent the rest
of our time during the first week learning about groundwater, wells, septic systems and
common contaminants. We also got to put together our own lab kits and prepare the gear we’ll
use at other events all summer long, where I’m looking forward to lots more learning and
engaging conversation.