This was another busy week at the FIC. Another sensory test is taking place this time with snack food. Of all the tests I have helped with so far this one is by far my favorite. The snacks being tested I personally think are so good that I hope they start selling them at Costco so I can get a large bag. Also this week a group from Montana visited to work on a project using specialty crops. While I did not have much time to work with them since I was focused on the sensory testing it was fun to see the ideas that they came up with for uses of specialty crops that could be incorporated into school lunches and hospital settings.
