Category Archives: Aquaculture

Come visit the Amazon with us

 

IMGP6816

Looking for something different to do on January 25 – February 8th, 2014?
Here is an exciting opportunity to visit the natural habitats of many South American ornamental fish, and meet fishermen who collect these fish for the pet trade in a sustainable manner. The New England Aquarium would like to share with you the opportunity to travel with Project Piaba to the heart of the Amazon, Brazil’s Rio Negro. The expedition will be part of Project Piaba’s long term study on the Amazon fishery for the global home aquarium fish trade.

 

CanoegroupsunsetJR copy

Join Dr Tim Miller-Morgan (Aquatic Animal Health Program, Oregon Sea Grant, OSU College of Veterinary Medicine), Dr Scott Dowd (New England Aquarium) and Dr. Nick Saint-Erne (Pet Quality Veterinarian, PetSmart, Inc.) on the adventure of a lifetime. We will be examining the development & implementation of Best Handling Practices with the goal of maximizing animal welfare, minimizing stress and trauma at capture and handling by intermediaries and also pre-export conditioning for maximizing market value and competitiveness.
The overall objective of the trip will be the continuation of the assessment of trade barriers and strategic planning to preserve and enhance the ornamental fishery and it’s benefits to the environment and local people.

Also, we’ll be spending a few days visiting an ornamental fishing community that we won’t be able to reach on the live-aboard boat. We’ll get there by motor canoe, and stay with the community for a couple nights.

Here is a link with some details about the trip:
http://explorers.neaq.org/2013/11/explore-amazon-with-aquarium-literally.html

or Project Piaba’s facebook page:
https://www.facebook.com/pages/Project-Piaba/332179033504804#!/pages/Project-Piaba/332179033504804

One last link – a very nice article in Discover Magazine on the project:
http://discovermagazine.com/2013/april/13-buy-a-fish-save-a-tree

Here is the cost breakdown for the trip:

Dates: January 25, – Feb. 8 2015


Costs: US $2,500 for the two weeks on the boat

Included:

accommodations in a double occupancy cabin. En suite, air conditioned

All meals, mineral water, coffee/tea, juices

all program activities, guides, etc

Local transportation in Brazil; airport pickup, & drop off

Not included:

airfare (rendezvous in Manaus, Brazil or Miami)

Guide/boat crew tips

Alcoholic and carbonated beverages – there is a well stocked bar on the
boat and a tab is settled up at the end of the trip

Continuing Education Credits will be available for participating veterinarians

For additional information, please contact:

Scott Dowd
New England Aquarium
Boston, MA
(781) 626-3138
sdowd@neaq.org

Or

Timothy J. Miller-Morgan, DVM, CertAqV
Aquatic Animal Health Program – Oregon Sea Grant,
College of Veterinary Medicine
Hatfield Marine Science Center, Oregon State University
2030 Marine Science Drive
Newport, OR 97365
(541) 867-0265 (office)
(541) 867-0320 (fax)
Skype Name: h20doc
tim.miller-morgan@oregonstate.edu

The Aquatic Animal Health Program thanks the PNWMAS

Sid Stetson – Research Aquarist, Aquatic Animal Health Program
06/20/13

IMGP8967

Aquarists of all levels of accomplishment tend to share a lot of the same attributes. They are intensely curious about aquatic animals, quick to lend a hand when a friend or colleague needs assistance, generous with their time, resources and expertise, passionate about providing the best possible care for their animals and keenly interested in fostering a sense of community with others in the hobby or profession. All these attributes and more were exemplified by many of the members of the Pacific Northwest Marine Aquarium Society when they heard that the aquarists at Hatfield Marine Science Center were planning to build a new coral reef exhibit in the Visitor’s Center.

When members of the HMSC animal husbandry team recently rekindled their association with the PNWMAS and requested donations of coral fragments to give the exhibit a running start, many PNWMAS members graciously donated a wide range of different coral species. Several members collected and held these frags until HMSC Senior Aquarist Colleen Newberg and Staff Aquarist Kristen Simmons could pick them up and transport them back to Hatfield.

Not only were PNWMAS members generous in the number of coral species they donated, they were generous in the quality of the animals as well. Many of the frags were of especially prized species that fetch a very respectable price at retailers. While it may be unseemly to quantify the value of animals in monetary terms, it would be much more so not to mention the value of this organization’s contributions to HMSC. PNWMAS members donated coral frags worth at least $3,000 and perhaps as much as $4,000 so that guests in the Visitor’s Center could enjoy the beauty and endless variety of forms of these animals.

There’s another and much more important facet to this organization’s generosity. By fragging out corals and sharing them with other aquarists, the members of PNWMAS and similar organizations reduce collection pressure on natural reefs all over the world. No other type of habitat supports as much biodiversity as a coral reef and the majority of aquarists responsibly seek out animals that have been sustainably cultured in order to preserve these important resources. By sharing corals and other types of animals they have cultured, aquarists like these PNWMAS members become stewards of the animals in coral reefs everywhere, as well as the reefs in their homes.

Hatfield Marine Science Center will be hosting the next PNWMAS meeting on Saturday, June 29. The members of the animal husbandry team are looking forward to meeting PNWMAS members and express their appreciation for the donations. They also look forward to returning members’ generosity when Hatfield’s coral propagation ramps up in the months ahead.

Aleksandr Solzhenitsyn once said, “Talent is always conscious of its own abundance, and does not object to sharing.” The aquarists of the Pacific Northwest Marine Aquarium Society are a talented bunch, indeed. Thanks, folks, from the animal husbandry team at Hatfield Marine Science Center.

Heading off for our Annual Study Tour to Japan

We are heading to Japan Monday morning for our annual trip. Looking forward to meeting old friends and making new ones. I’ve included the outline for the formal portion of the trip . Some may find it interesting. We will also be visiting the Takashi Amano Gallery as well as the Ring of Fire Aquarium in Osaka as well as the Suda Aquarium in Kobe. We’ll have the opportunity to tour behind-the-scenes and meet withe directors, curators , veterinary and husbandry staff. We’ll probably also visit the Hiroshima Memorial as well as the temple complex in Narita.

STUDY TRIP: JAPAN 2012
HEALTH MANAGEMENT WITHIN JAPANESE KOI INDUSTRY
&
DEVELOPING ADEQUATE HEALTH MANAGEMENT PROGRAMS FOR JAPANESE KOI IMPORTED INTO THE UNITED STATES

NOVEMBER 12-21, 2012
Total CE credits proposed: 22 CE Credits

Lead Instructor: Tim Miller-Morgan, DVM
Extension Veterinarian – Aquatic Species
Lead, Aquatic Animal Health Program
Oregon Sea Grant and OSU College of Veterinary Medicine
Oregon State University

Co-Instructors:
Mr. Tony Prew, All Japan Koi, Hillsboro, OR, USA
Mr. Hoshino Masaharu, Koda Yorijo, Niigata, Japan

GOALS: The primary goal of this trip is to familiarize U.S. veterinarians with the Japanese koi industry and the health management practices within the Japanese koi Industry. Further, we will discuss opportunities and barriers to developing health management programs for imported Japanese koi with U.S. based importers and some the characteristics of the high-end U.S. koi hobbyist and their motivations for participating in the hobby and their information seeking strategies. Finally, we will participate in a group project to develop the concept and basic plans for a non-profit fish hospital.

Program Sessions:
1. Farm Visits – Niigata, Chiba and Hiroshima. We will visit a number of small family farms in the Niigata region of Japan and two large farms located just outside of Hiroshima and another outside of Chiba. (15 hours)
a. Farms in Niigata: Shinoda Yorijo, Yagozen, Marusaka Yorijo, Koda Yorijjo, Hosokai Yorijo, Suda Yogyojo. Farm in Hiroshima: Konishi Koi Farm. Farm in Chiba: Tani Farms
b. Instructors: Dr. Tim Miller-Morgan, Mr. Tony Prew and Mr. Hoshino Masaharu
c. Expected outcomes:

  • Observe standard koi handling practices
  • Observe and discuss basic biosecurity protocols related to pathogen exclusion and pathogen containment on and between farms.
  • Discuss common diagnostic procedures and infrastructure available to the koi farmers.
  • Discuss common treatment methodologies utilized by koi farmers in Japan.

2. ZNA 48th International Koi Show, Kobe, Japan – We will attend this koi show and spend time observing some of the highest quality show koi in the world. Mr. Prew a recognized expert on koi varieties and quality will lead this session. (2 hours)
a. Instructors: Mr. Tony Prew and Dr. Tim Miller-Morgan, DVM
b. Expected outcomes:

  • Review the common varieties of koi
  • Discuss assessment of koi quality including: body conformation, color, pattern, deportment and defects.
  •  Observe the common biosecurity protocols utilized at Japanese koi shows.

3. Principles of biosecurity for the koi industry (1 hour)
a. Instructor: Dr. Tim Miller-Morgan
b. Description: Biosecurity consists of the practices and procedures used to prevent the introduction, emergence, spread, and persistence of infectious agents and disease within and around fish production and holding facilities. Furthermore, these practices help eliminate conditions that can enhance disease susceptibility among the fish. In short, biosecurity precautions are put in place to exclude and contain fish pathogens. Biosecurity practices are applicable to all levels of the koi industry: producers, importers, retailers, and hobbyists. Proper use of biosecurity measures will help prevent introduction of infectious disease in a fish facility, and will also help minimize the risk of diseases being passed from producer to hobbyist. Such practices will lead to a healthier and more sustainable industry since decreased or reduced disease leads to decreased losses among broodstock and grow out fish lots, decreased financial output to treat or manage disease outbreaks and improved overall quality of fish for the export or the domestic market.

As import-export regulations for koi become increasingly stringent on a global level, veterinarians may be called upon to assist koi facilities in the planning and implementation of biosecurity programs. We will present a brief overview of the major considerations that should be taken into account when developing a biosecurity program for a koi facility.

Basic biosecurity procedures are uniform across the industry, but the biosecurity plan will be tailored to meet the special needs of each business. As the scope, needs, and finances of the business change, the facility manager will modify and adjust biosecurity measures accordingly, yet maintain the basic tenets of good biosecurity practices.

Designing and implementing biosecurity practices can be simplified if we consider some basic themes: pathogen exclusion, pathogen containment, and basic best health practices. We will consider the elements of each, and show how these elements will allow you to hinder access of pathogens to a facility, control the spread of pathogens that may emerge, and promote high health and disease resistance among the fish in the facility. The overlap of practices addressing these themes will become evident.

4. Development of Best Health Practices for the U.S. Based Koi Dealer and Importer. Opportunities and Barriers for the veterinary practitioner.
(1 hour)
a. Instructor: Dr. Tim Miller-Morgan
b. Description: This Best Health Practices Program (BHPP) is a new initiative aimed at helping control the spread of disease within ornamental pond fish retail facilities and to their customers. Project KHV provided initial support for this project, it is a charitable committee formed in 2004 by the Associated Koi Clubs of America, a nation-wide umbrella group of over 100 Koi clubs. The initial goal of this project was to focus on controlling the spread of Koi herpes virus (KHV) within the US. However, it became readily apparent that a true best health practices program should be broader in scope and address the risks associated with a wide range of common infectious diseases of ornamental pond fish.

The need for such a best health practices program was validated through a national survey of ornamental pond fish retailers and veterinary practitioners actively involved in pet fish medicine.

The BHPP has been designed and written by a group of aquatic animal health professionals. The BHPP is anticipated to operate as follows: Ornamental pond fish retailers will have access to the BHPP implementation guidelines through web-based or face-to-face workshops. Interested retailers may opt to participate in this voluntary program. Trained veterinary practitioners will be able to contract with these retailers to help implement the BHPP and assist with ongoing quality control, quality assurance, health monitoring and disease surveillance. In the future it is possible that compliant retailers may be issued an annual certificate by their veterinarian indicating program compliance. The veterinarian will continue to verify the dealership’s adherence to the program by requiring written Standard Operating Procedures that include ongoing reporting and disease surveillance:

• Facility configuration,
• Biosecurity,
• Employee training,
• Record keeping,
• Regular dealer reports on quarantine,
• Immediate reporting of suspected diseases of concern,
• Appropriate corrective action as required, plus
• Periodic site inspections.

Participating dealers would agree to quarantine all incoming Koi for a specific period of time and at a specific temperature necessary for a number of common diseases to be revealed. Further, they agree to health screening of fish in each fish lot arriving at the quarantine facility. If screening procedures indicate no evidence of disease or asymptomatic carriers, the fish are released for sale. If disease is suspected, the partnered veterinarian directs and monitors the dealer’s investigation and corrective action.

An online course and accompanying wet lab will also be available to those interested in becoming certified BHPP veterinarians. One of the other goals of this program is to build further opportunities for veterinarians within the ornamental fish hobby and industry.

For Hobbyists, the advantages are obvious. Customers would have a reduced risk of purchasing diseased fish from retail facilities.

For Dealers, the advantages include:

• The BHP helps prevent disease from entering other portions of their facilities beyond quarantine,
• Being proactive and adopting reasonable self-regulation may preclude or at least forestall mandatory government intervention into this problem,
• It offers an opportunity to establish a working relationship with qualified veterinarians who can provide additional valuable fish-health advice and services, and
• Dealers can favorably differentiate themselves in the marketplace.

It is important to note that the BHPP does not certify any fish as being disease free. It is a best management program designed to minimize the likelihood of an infected fish leaving a dealer’s facility.

The authors group developed the preliminary BHPP and an associated online training program for veterinarians. Six koi dealers from across the US and four veterinarians participated in this beta-test of the program to assess the feasibility, practicality and effectiveness of the overall program. Feedback was provided throughout the implementation process and after the participating veterinarians had determined each facility had achieved compliance.

We will discuss the outcomes of this beta-test as well as some of the opportunities for practicing veterinarians and pitfalls that can be associated with developing health management programs for this sector of the industry in the United States.

5. Characterizing the Koi Kichi – What makes the koi hobbyists tick, How do we reach them?, and How to we get compliance? (1 hour)
a. Instructor: Dr. Tim Miller-Morgan
b. Description: Hobby activities can be viewed through the lens of informal, free-choice learning. A wide range of hobbies combine fun and learning-intensive practices, and can contribute to scientific literacy. Hobby learning involves clear goal orientation, persistence and effort, and often results in more richly and strongly connected knowledge; traits highly valued in both in and out-of-school science learning. In this study, Koi hobbyists were sued as subjects to discover and explore hobbyists’ information-seeking strategies under different learning scenarios. We approached koi hobbyists’ learning about koi and their koi hobby in both quantitative and qualitative ways. We designed a Stage of Engagement Model to illustrate koi hobbyists’ engagement with their hobby, and adapted Falk and Dierking’s Contextual Model of Learning to explain how personal, socio-cultural and physical contextual factors affect koi hobbyists’ learning.

An instrument was developed to assess koi hobbyists’ experience with keeping koi, knowledge about the hobby, motivation/goals, interaction with other hobbyists, and the information-seeking strategies they used under different learning scenarios. This questionnaire was administered to koi hobbyist communities in the U.S. Pacific Northwest and online. Based on the quantitative analysis, the results supported the hypotheses that koi hobbyists chose different information-seeking strategies based on personal contextual factors such as previous experience, motivation and learning goals; socio-cultural contextual factors such as interactions with other koi hobbyists; and physical contextual factors such as the nature of the problems they encounter. Koi hobbyists also chose different information-seeking strategies based upon their stage of engagement with their hobby. The long-term potential of this study is to offer insights into how learners construct their knowledge by applying different learning strategies under different personal, socio-cultural and physical circumstances, and to provide a framework for the future study of other kinds of hobbies and hobbyists that will help to promote public scientific literacy.

The results of this work will be useful for the veterinary practitioner wishing to develop better communication with this unique client base. This work provides some valuable insights that are very useful in terms of understanding changing needs and information sources of the koi hobbyists as he/she moves through the hobby.

This work based upon the PhD Dissertation of Dr. Michael Liu, a former Senior Aquarist and Research Aquarist within the Aquatic Animal Health Program. He received his PhD in Science and Math Education/Free-Choice Learning.

6. Designing the Optimal Fish Hospital (roundtable discussion) (2 hours)
a. Instructor/Facilitators: Dr. Tim Miller-Morgan and Tony Prew
b. Description: Participants will discuss the key aspects and features necessary to develop a not-for-profit fish hospital serving both freshwater and saltwater clients. The final outcome of this roundtable will be a rough diagram of the facility as well as a basic equipment and services synopsis.
c. Expected outcomes:

  • Develop a list of basic services that could be offered at such a facility
  • Develop a strategy for staffing such a facility: Medical director, technicians, local clinicians
  • Rough floor plan for such a facility given the current footprint available and the existing structures (the land and some basic structures are in place.
  • Develop a basic equipment list for equipping such a facility.
  • Assess interest for further participation in this project and develop a communication strategy.

 

I will try to post a few comments and pictures as we progress on our trip.

 

Until later.

 

Dr. Tim

ATOLL: Aquaculture Training and Online Learning – A new opportunity to get basic training in fish culture and aquaponics at the University of Hawaii

University of Hawaii has developed a unique online learning site for individuals seeking to develop basic skills in aquaculture and aquaponics. The program, Aquaculture Training and Online Learning (ATOLL), is an excellent way to begin to develop the core knowledge and skills for working at an entry level in the aquaculture or aquaponics industry. Further, the modules on aquaponics  will be very useful for anyone  interested in building a backyard aquaponics system.

There is one fee for full access to the program and you may work through the modules sat your own pace. Upon completion of each module there is a quiz and and upon passing the quiz you will receive notification of  module completion. You also have the ability to immediately rate each module and interact with other students around the world through the online student center.

Our initial Beta offering of ATOLL last Spring had 138 students from U.S., Morocco, Mexico, Brazil, Palau, Costa Rica, Malaysia, Finland, Singapore, Bahamas, Portugal, Chile, Belgium, Zimbabwe, Vietnam, Ecuador,  and Russia!

I have been involved in preparing a number of the modules related to fish form and function, biosecurity and health management, aquaculture systems, and the ornamental fish industry. It was a great experience, my first time developing such an online module. Try it out and let me know what you think. We are always willing to hear suggestions about how we can improve the program.

Check out the site!!

Thanks,

Dr. Tim

Viral disease in Ornamental Fish

Since we are on the topic of viral diseases, I thought I’d share a few recent publications about viral diseases in ornamental fish and a few associated with food fish. These are excellent  publications that are not too technical but provide a nice overview of the current state of our knowledge regarding the biology and management of these diseases.

Below are two background publications about the basics of fish viral diseases and the potential role of vaccination as part of an overall biosecurity program.

 

AquacultureHub, a new site to network and share

I’m sorry that it has been awhile since I posted but I’m back and have some new opportunities to share with everyone.

First, please visit AquacultureHub. This is a community for aquaculture professionals, students, and enthusiasts to network and share information about the culture of aquatic animals and plants. It is hosted by the University of  Hawaii – Aquaculture Program.There is also a video and photo library, a forum, sub-speciality  groups and a number of blogs. You can even develop your own AquacultureHub page. I have a page and number of videos posted on this site. I look forward to meeting you at AquacultureHub.

So what does Dr. Tim do at the Hatfield Marine Science Center? The lost radio show found!!

It has been quite awhile since I’ve posted. Here is a little interview from the past.

Marine Science Chat is a regular radio show in Newport that showcases individuals and work being done at the Hatfield Marine Science Center. These shows are also available as podcasts.

I  participated in one of these programs a number of months ago but the  file was lost foe a time. The interview is now available. So if you are interested in what I do at the HMSC have a listen.

I’m heading to Japan later today. Stay tuned for posts about this current trip.

Aquarama – One of the Premier Ornamental Fish Industry Trade Shows. Some thoughts and Observations.

I’m in Singapore, a wonderful city, attending Aquarama one of the major ornamental fish trade shows.

A panoramic view of Marine Bay, central Singapore

Aquarama is an annual trade show held at the Suntec Convention and trade center in Singapore. The show provides an opportunity for may segments of the industry to come together and network, see new products, conduct business, attend seminars and tour facilities.

The Trade Show

Dr. Tim Chatting with Scott Dowd from the New England Aquarium outside the Ornamental Fish International booth.

Water Bats!!!

It is a large event strictly devoted to ornamental fish and invertebrates. The show is also well known for its fish and aquarium show. Here producers enter fish, planted tanks and marine aquarium displays. THey are judged by experts and the winners announced. It is another great way for producers to showcase their products.

The Fish Show

Eric very excited about a red arowana

and the Bettas!!

THere are also two days of educational seminars, addressing key issues in the industry. Topics covered over the past two days focused on international perspectives on a changing industry and maintaining of improving quality of the animals traded. Speakers from multiple countries provided a diverse range of views, experiences and opinions. Specific topics included:

  • Resident-based Ornamental Fisheries in the Western Ghats, India: Managing Poverty Alleviation and Change at the community Level. – Dr. Rajeev Raghavan
  • An update on Recent Biosecurity Changes and Their Impact on the Australian Ornamental fish Sector – Shane Willis, Australia
  • Roadmap towards a “Green” Aquarium Industry – Scott Dowd, USA
  • Eco-Freindly Marine Culture and Capture – A Mexican Perspective – Dr. Nuno Simoes, Mexico
  • Potential Impacts of Climate Change on the Ornamental Fish Industry – Ryan Donnelly, Australia
  • A New quality Assurance Scheme to Assure better Quality  Ornamental Fish from Singapore – Poh Yew Kwang, Singapore
  • Total Quality Management in the Aquarium Business – Dr. Anton Lamboj, Austria
  • Fish Health and Biosecurity Issues in Retail Shops and Wholesale facilities – Dr. Gerald Bassaleer, The Netherlands
  • DNA Multi-Scan a New Fish Disease Diagnostic Tool – Dr. Kris Willems, Belgium
  • Implications of Epizootic Ulcerative Syndrome Legislation for the Ornamental Aquatic Industry – Somkiat Kanchanakhan, Thailand
  • EU Fish Health Legislation: Clarifying the Confusion and Introduction of New Online Tool for the Successful Completion of Health Certificates for Import – Alex Ploeg, The Netherlands
  • Invasive Ornamental Fish Species in Singapore: A Case Study – Dr. Ng Heok Hee, Singapore
  • A Trade Perspective on Invasive Species – Sven Fossa, Norway
  • A Profile of the Indian Ornamental Fish Industry with Special Focus on the Concerns of Key Players – Dr. Mini Sakharan, India
  • Trends in Breeding Marine Aquarium Fish: Where Are We Today and Where Do We Need to Go? – Matthew Wittenrich, USA
  • Where do Science, Industry, and Aquariums meet?Practical Applications for What Can Be From THings Learned in the Aquarium Hobby – Julian Sprung, USA

What I have taken away from these presentations and my discussions with industry members is that there are three emerging areas that all sectors of the industry must address in the next few years:

  • The need for improved biosecurity throughout all sectors of the industry. THis is being driven by new emerging diseases as well as re-emerging diseases that not only pose a threat to the ornamental fish trade but also to the  aquaculture industry for food fish and invertebrates. Consequently there is increased scrutiny by the regulatory bodies for national and international trade. THis is a truly global issue since ornamental fish are being exported from over 130 different countries.
  • The need to address the issue of aquatic invasive species. There are many animals traded that could have significant invasive potential in many countries. Many of these are banned for import but are often included due to poor quality control at packing or a lack of awareness of the specific regulations and/or risks on the part of the exporters and importers. There is a need for more research characterizing the specific invasive pathways as well as improved outreach and education at all levels when it comes to aquatic invasive species.
  • There is emerging pressure to develop specific guidelines that ensure adequate concern for animal welfare throughout all sectors of the industry. At this point the European Union and Australia appear to be the primary drivers though there are also emerging discussions on this topic in the United Staes as well. It is not inconceivable to envision specific regulations that would require documentation of  adherence to specific welfare guidelines in order for ornamental fish to be exported to some of these countries. This would probably be very much like a health certificate. Obviously, this will be an area of much spirited debate and diplomacy since the definitions of welfare, the perceptions of an actual need for guidelines, and the appropriate methods for guideline development and enforcement vary dramatically across the globe.

These are all weighty issues that will not be addressed overnight. However, it is very important to continue discussions, continue to develop industry solutions and to maintain contact and educate key regulatory bodies about the industry. The key is to remain proactive. The alternative is regulatory requirements developed and implemented with little industry input. Not making a decision to address an issue is a decision but it may not be a very good one in this case.

Biosecurity Practices – Essential Considerations for the Pet Fish Industry: An Introduction

Biosecurity has become an emerging issue within the ornamental fish industry. We are seeing increased discussions of  biosecurity concepts at the industry , veterinary and regulatory level. OFI has recently publish a book on biosecurity and there is chapter on biosecurity in the new book, Fundamentals of Ornamental Fish Health.  As I travel around  and visist ornamental fish facilities within the United states and internationally I am alsways interested  in learning about different approaches to biosecurity and fish health management. With my upcoming travels to Singapore and Malaysia I thought it would be a good time to begin a series of discussions about biosecurity from our perspective here at OSU. What follows are some thoughts developed by myself and my colleague, Dr. Jerry Heidel.

What is biosecurity?

Biosecurity consists of the practices and procedures used to prevent the introduction, emergence, spread, and persistence of infectious agents and disease within and around fish production and holding facilities. Furthermore, these practices help eliminate conditions that can enhance disease susceptibility among the fish. In short, biosecurity precautions are put in place to exclude and contain fish pathogens. Biosecurity practices are applicable to all levels of the ornamental fish industry: producers, wholesalers, retailers, and hobbyists.   Proper use of biosecurity measures will help prevent introduction of infectious disease in a fish facility, and will also help minimize the risk of diseases being passed from producer to hobbyist.

As import-export regulations for ornamental fish become increasingly stringent on a global level, veterinarians may be called upon to assist ornamental fish facilities in the planning and implementation of biosecurity programs. We will present a brief overview of the major considerations that should be taken into account when developing a biosecurity program for an ornamental fish facility.

Basic biosecurity procedures are uniform across the industry, but the biosecurity plan will be tailored to meet the special needs of each business.  As the scope, needs, and finances of the business change, the facility manager will modify and adjust biosecurity measures accordingly, yet maintain the basic tenets of good biosecurity practices.

Designing and implementing biosecurity practices can be simplified if we consider some basic themes: pathogen exclusion, pathogen containment, and basic best health practices. We will consider the elements of each, and show how these elements will allow you to hinder access of pathogens to a facility, control the spread of pathogens that may emerge, and promote high health and disease resistance among the fish in the facility. The overlap of practices addressing these themes will become evident.

Next we will discuss basic concepts of pathogen exclusion, pathogen containment and finally best health practices. I look forward to your discussions. TMM

Views of Ornamental fish farming in India

I’ve been back from my trip to India and lsrael for a bit over two months  but until now winding down the quarter has kept me from posting about this trip.

I travelled to India to attend the Asia Pacific Aquaculture Conference held in Kochin. While there I gave three papers related to industry development and training. Perhaps I will provide more on that at a later date.

I had the opportunity to visit some fish farms in the beautiful backwaters of Kerala. These were primarily polyculture operations, rice and fish or rice and prawns. I then had the opportunity to travel with Mr. Krishna Dey and Dr.  Narayanan, two private consultants to the ornamental fish industry in India. Mr. Dey arranged for me to meet with representatives from the Kerala Ornamental Fish Farmers Association (KOFFA) and tour some of their facilities in the hills above Kochin. There are about 200 tropical fish farms in Kerala with a focus on many common freshwater ornamental fish and ornamental aquatic plants. There are also a number of native fishes that are collected in the wild or cultured. THese are being exported in low numbers or being developed for export. I hope to have a guest blog on this in the future. At this point most of the local production is going into the domestic market but the industry is working towards building its export capacity.

While touring these facilities Mr. Dey, Dr. Narayanan and myself had the opportunity to film a short educational video that will be released to the local association. The video followed an interview/discussion format between myself , Dr. Narayanan and Mr. Dey as we discussed emerging health issues and principles of health management at each of the facilities. This culminated in a group discussion between the three of us as well as Mr. Rajan Punnoose, Vice President of the KOFFA and Mr. Joy Joseph past president of the KOFFA. The setting was the  beautiful garden at Mr. Joy’s home and fish farm/hatchery. I hope to make the video available on this blog in the near future.

I’ve included some images from this trip. I hope you enjoy the tour. I’ll post some images and thoughts about the Israel leg in a few days.

Backwaters of Kerala
Rice Fields
Prawn pond with rice in the background

Backwaters scenes, sunrise

Cultured freshwater prawns
Lunch!!
Enjoying the stop, rice field in the background
Houseboats on the backwaters of Kerala
Backwaters
Backwaters scenes

Backwaters scenes, sunrise

Backwaters scenes, sunrise