So just like that were at the end of it all (well almost). This week was a complete blur of data reconfiguration, R script, poster formatting, and presentation rehearsal. This was actually the very first scientific poster I ever had to make and present so the week was a bit stressful haha. I was really happy with the result however; I think it was a success! Getting to hear about everyone\u2019s research in detail was also a really interesting experience. It\u2019s hard not to get caught up in only your own research this summer so it was incredibly refreshing to see everyone else\u2019s results.<\/p>\n
In the celebratory spirit, we all went over to the Great Albacore Tune BBQ Challenge by the NOAA docks today. For just $12 each we got to try bottomless albacore recipes including pulled tuna, tuna gazpacho, and tuna teriyaki with pineapple. Best money I\u2019ve spent in a very long time; absolutely delicious! As I’m writing this blog a thought occurred to me: is albacore tuna sustainably harvested in the North Pacific? To try and relieve the guilt I suddenly felt about having a belly full of delicious fish I turned to one of my favorite websites: seafoodwatch.org<\/a>. Seafood Watch is a program run by the Monterey Bay Aquarium. In the site\u2019s own words: \u201cOur recommendations help you choose seafood that\u2019s fished or farmed in ways that have less impact on the environment.\u201d It allows visitors to the site to lookup seafood items (e.g. albacore tuna) based on where you bought it (e.g. North Pacific, domestic) and the site gives the source a rating based on sustainability. In the North Pacific luckily, Albacore tuna populations are being sustainably fished. Phew. Besides just making us feel guilty about our food choices, the website also provides \u2018good alternatives\u2019 to users. For example, my favorite seafood is scallops. When I search for this item I got three results, two east coast sources and one from Alaska. Those from the east coast are marked as \u2018good alternatives\u2019 but the most sustainable option is to but those from Alaska which was dubbed the \u2018best choice.\u2019 If you haven\u2019t ever been to seafoodwatch.org<\/a> I highly recommend you take a peak next time you’re setting a menu!<\/p>\n","protected":false},"excerpt":{"rendered":" So just like that were at the end of it all (well almost). This week was a complete blur of data reconfiguration, R script, poster formatting, and presentation rehearsal. This was actually the very first scientific poster I ever had … Continue reading