Recipe spotlight: Egg Fried Rice

Here is a quick fried rice recipe that uses leftovers and pantry staples to create a delicious snack or meal! Serving size: 4-6 people as a main dish, 6-8 people as a side dish Ingredients for Egg Fried Rice 4 cups cooked rice – day old is best 1-2 Tablespoons of oil 1 small onion, …
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