Food Source

The Human Services Resource Center’s Food Pantry is a non-profit dedicated to providing food for students and community members struggling with hunger and food insecurity. It is funded by donations and maintained thanks to the help we receive from the community. $1 buys 13 pounds of food!

We are supplied by Linn Benton Food Share and Oregon Food Bank; food is ordered and delivered on a bi-weekly basis. Donations are made directly to our center at Champinefu Lodge or to our account with the OSU Foundation. Many community members and on/off campus groups donate regularly to our pantry. We also receive, on average, 104 lbs of bread a month from Panera’s Albany location. Last November, we received 2,182 pounds of donated food!

The Center for Engagement and Leadership’s Growing Food Security Program hosts garden parties and with the help of volunteers, they plant and harvest fruits and veggies in the HSRC garden that supply our pantry with fresh produce. They also help pick up and process produce donations from other local gardens.

Our distribution of food is based on the Oregon Food Bank’s household distribution guide. On average, we give 17 pounds of food per person and 7 pounds of fresh produce per household. We are able to provide a variety of foods including canned, packaged, frozen, dried, and fresh foods, thanks to the contributions we receive.

A huge thank you to everyone who has contributed to the Human Services Resource Center and its programs. We are eternally grateful!

Visit our website for details on how to get involved!

https://studentlife.oregonstate.edu/hsrc/get-involved

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