-By Allison Riscoe, Dietetics Senior
Join us to celebrate Food Day! Enjoy a free screening of the documentary “Ingredients” while sipping local, hot apple cider. Following the film will be a short discussion about Food @ OSU and a raffle drawing for a $10 voucher to the Corvallis Farmer’s Market!
When: Wednesday October 24th, 4:00-5:30pm
Where: Memorial Union Asian/Pacific Room
About Food Day:
Food Day is a nationwide celebration and movement for healthy, affordable, and sustainable food. Learn more by visiting FoodDay.org
About the film:
“Ingredients” examines the growing local food movement in America, revealing key players working to bring real food back to the table and health back to our communities. The film writer/director, Robert Bates, highlights restaurants and farms local to Portland and Corvallis!
We look forward to sharing this with you.
Sponsored by the Nutrition & Dietetics Club, Be Well. Be Orange, and Food in Culture & Social Justice.
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