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Be Well.

Be Orange.

Free screening of the film “Ingredients” Wednesday October 24th

October 21st, 2012

-By Allison Riscoe, Dietetics Senior

Join us to celebrate Food Day! Enjoy a free screening of the documentary “Ingredients” while sipping local, hot apple cider. Following the film will be a short discussion about Food @ OSU and a raffle drawing for a $10 voucher to the Corvallis Farmer’s Market! 

 

When: Wednesday October 24th, 4:00-5:30pm

Where: Memorial Union Asian/Pacific Room 

About Food Day:

Food Day is a nationwide celebration and movement for healthy, affordable, and sustainable food. Learn more by visiting FoodDay.org

About the film:

“Ingredients” examines the growing local food movement in America, revealing key players working to bring real food back to the table and health back to our communities. The film writer/director, Robert Bates, highlights restaurants and farms local to Portland and Corvallis!

We look forward to sharing this with you.

Sponsored  by the Nutrition & Dietetics Club, Be Well. Be Orange, and Food in Culture & Social Justice.

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